Five-time winner of Best Education Podcast in the Podcast Awards. Grammar Girl provides short, friendly tips to improve your writing and feed your love of the English language. Whether English is your first language or your second language, these grammar, punctuation, style, and business tips will make you a better and more successful writer. Grammar Girl is a Quick and Dirty Tips podcast.
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Local Food Fine Print Podcast - Episode 6
MP3•Episode home
Manage episode 206436061 series 1984829
Content provided by University of MN Extension, Jake Overgaard, University of MN Extension, and Jake Overgaard. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by University of MN Extension, Jake Overgaard, University of MN Extension, and Jake Overgaard or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In Episode 6, I continue the conversation with Colleen, Kitchen Manager at the Blue Heron in Winona, MN.
The Blue Heron incorporates a lot of locally sourced produce and meat on their menu, we discuss communication, farmer check-ins, size specifications, pricing, deliveries, and sourcing.
You can listen to the podcast here, on iTunes, or Stitcher.
I'd also love your feedback, fill out a brief survey at this link: https://z.umn.edu/fineprint6.
…
continue reading
The Blue Heron incorporates a lot of locally sourced produce and meat on their menu, we discuss communication, farmer check-ins, size specifications, pricing, deliveries, and sourcing.
You can listen to the podcast here, on iTunes, or Stitcher.
I'd also love your feedback, fill out a brief survey at this link: https://z.umn.edu/fineprint6.
6 episodes
MP3•Episode home
Manage episode 206436061 series 1984829
Content provided by University of MN Extension, Jake Overgaard, University of MN Extension, and Jake Overgaard. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by University of MN Extension, Jake Overgaard, University of MN Extension, and Jake Overgaard or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In Episode 6, I continue the conversation with Colleen, Kitchen Manager at the Blue Heron in Winona, MN.
The Blue Heron incorporates a lot of locally sourced produce and meat on their menu, we discuss communication, farmer check-ins, size specifications, pricing, deliveries, and sourcing.
You can listen to the podcast here, on iTunes, or Stitcher.
I'd also love your feedback, fill out a brief survey at this link: https://z.umn.edu/fineprint6.
…
continue reading
The Blue Heron incorporates a lot of locally sourced produce and meat on their menu, we discuss communication, farmer check-ins, size specifications, pricing, deliveries, and sourcing.
You can listen to the podcast here, on iTunes, or Stitcher.
I'd also love your feedback, fill out a brief survey at this link: https://z.umn.edu/fineprint6.
6 episodes
All episodes
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