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Miriam Weiskind Serves Up Creative Pies And Brings Joy Through The Za Report

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Manage episode 304062971 series 1456835
Content provided by StickerGiant. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by StickerGiant or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Miriam Weiskind is a New-York based pizza connoisseur who started The Za Report during the pandemic and built up major media buzz by baking apartment pizzas and giving them away to anyone who need a hot meal. She likes to say she's just a small town girl from Dayton, Ohio, who moved to NYC in 2004 on a coin toss and a few hundred dollars in her pocket. Little did she know that her calling would be pizza. For the last eight years, she spent every Friday leading 16 strangers around NYC on the greatest tour NYC offered—the tour that retraced the footsteps of the evolution of pizza, it’s history and teaching the science behind cheese, sauce and crust. In 2019, she started baking pizza at home, she and quickly got a job at a pizza place to learn the ropes. Once Covid hit, she turned her passion into purpose by making 12 pies a night to give away. She encourages everyone to have a "Slice Day," and no, she's not kidding. Listen in to hear her truly inspiring entrepreneurial story and the twists and turns in her journey, plus how she comes up with her creative pies.
  continue reading

138 episodes

Artwork
iconShare
 
Manage episode 304062971 series 1456835
Content provided by StickerGiant. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by StickerGiant or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Miriam Weiskind is a New-York based pizza connoisseur who started The Za Report during the pandemic and built up major media buzz by baking apartment pizzas and giving them away to anyone who need a hot meal. She likes to say she's just a small town girl from Dayton, Ohio, who moved to NYC in 2004 on a coin toss and a few hundred dollars in her pocket. Little did she know that her calling would be pizza. For the last eight years, she spent every Friday leading 16 strangers around NYC on the greatest tour NYC offered—the tour that retraced the footsteps of the evolution of pizza, it’s history and teaching the science behind cheese, sauce and crust. In 2019, she started baking pizza at home, she and quickly got a job at a pizza place to learn the ropes. Once Covid hit, she turned her passion into purpose by making 12 pies a night to give away. She encourages everyone to have a "Slice Day," and no, she's not kidding. Listen in to hear her truly inspiring entrepreneurial story and the twists and turns in her journey, plus how she comes up with her creative pies.
  continue reading

138 episodes

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