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Cassandra Gonzmart-Hill on setting the table
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Tableware nerds, rejoice!
On today’s episode, I’m joined by 5th generation restaurateur and the Director of Sales at Fortessa, Cassandra Gonzmart-Hill, to chat about how the art of plating, and quite literally the plate, helps shape the way we see, eat and interact with food.
Cassandra and I cover topics like plate design trends and her transition from restaurant life to selling tableware, plus we tease out some of Fortessa’s upcoming collection.
Tap the links below to connect with Cassandra:
LinkedIn: http://linkedin.com/in/cassandralgonzmarthill
IG: Instagram (@fortessatableware)
Website: Fortessa | for Business
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