Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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continue reading
Content provided by Ethan Book :: Farmer and Founder of Crooked Gap Farm. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ethan Book :: Farmer and Founder of Crooked Gap Farm or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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TBF 154 :: Pandemic Farm Marketing and a Hard Lesson Learned
Manage episode 268237738 series 30731
Content provided by Ethan Book :: Farmer and Founder of Crooked Gap Farm. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ethan Book :: Farmer and Founder of Crooked Gap Farm or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Hello Beginning Farmer Friends! We are back and better than ever. Well I'm not sure about better than ever, but we are back and I am getting pretty excited about being back (even though it is one episode)! I am excited to be able to "chat" about farming again, and share the happenings of Crooked Gap Farm and our plans for the future.
In this episode I end up talking about what our farm marketing world has looked at during the current pandemic of 2020. Sales have been good (I think for many protein farmers that has been true), but along with increased sales and demand there have been plenty of challenges. In the end I do think we are positioning ourselves in a good way for 2021 and beyond.
Don't forget you can find us in all of the places, most of all on YouTube (again)!
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Share
Manage episode 268237738 series 30731
Content provided by Ethan Book :: Farmer and Founder of Crooked Gap Farm. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ethan Book :: Farmer and Founder of Crooked Gap Farm or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Hello Beginning Farmer Friends! We are back and better than ever. Well I'm not sure about better than ever, but we are back and I am getting pretty excited about being back (even though it is one episode)! I am excited to be able to "chat" about farming again, and share the happenings of Crooked Gap Farm and our plans for the future.
In this episode I end up talking about what our farm marketing world has looked at during the current pandemic of 2020. Sales have been good (I think for many protein farmers that has been true), but along with increased sales and demand there have been plenty of challenges. In the end I do think we are positioning ourselves in a good way for 2021 and beyond.
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All episodes
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Similar to The Beginning Farmer Show
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