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In Italy’s Asolo/Montello Hills Two DOCGs, One Producer: Loredan Gasparini

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Manage episode 373872215 series 2470315
Content provided by Talk 4 Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Talk 4 Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Loredan Gasparini in the Asolo/Montello Hills outside of Venice is unique for producing a Venegazzù cru red wine in this region better known for quality Prosecco. The winery was named for Count Piero Loredan Gasparini, a descendant of Leonardo Loredan, Doge of Venice. Current owner since 1973, Giancarlo Palla with his sons continue the tradition of producing cru red wines with longer aging. Lorenzo Palla elaborates on the winery history, Montello Rosso DOCG and Asolo Prosecco Superiore DOCG.
The Connected Table is broadcast live Wednesdays at 2PM ET.
The Connected Table Radio Show is broadcast on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).
The Connected Table Podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.
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499 episodes

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iconShare
 
Manage episode 373872215 series 2470315
Content provided by Talk 4 Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Talk 4 Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Loredan Gasparini in the Asolo/Montello Hills outside of Venice is unique for producing a Venegazzù cru red wine in this region better known for quality Prosecco. The winery was named for Count Piero Loredan Gasparini, a descendant of Leonardo Loredan, Doge of Venice. Current owner since 1973, Giancarlo Palla with his sons continue the tradition of producing cru red wines with longer aging. Lorenzo Palla elaborates on the winery history, Montello Rosso DOCG and Asolo Prosecco Superiore DOCG.
The Connected Table is broadcast live Wednesdays at 2PM ET.
The Connected Table Radio Show is broadcast on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).
The Connected Table Podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.
  continue reading

499 episodes

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