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'Studying Bio Science & Building TheSizzleZW' | Fazilla Maseko(Home Cook/Food Blogger) ๐ฒ๐บ
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In the 41st podcast episode of the Creators Connect series, we are joined by Home Cook and Food blogger Fazilla Maseko.
Fazilla is a Zimbabwean International who is currently based in Rosehill, Mauritius where she is currently pursuing a degree in Bio Science. Fazilla is an amazing home cook who is the brains behind The Sizzle ZW, a home kitchen brand that has made head waves in Harare, Zimbabwe. TSZW prepares and delivered phenomenal dishes to The Sizzle ZW customers and fans. In the episode, Fazilla tells us why she chose to Bio Sciences and she also shares the story of her brand, how it started and grew to what it is today. Totally enjoyed chatting with this phenomenal talent and I hope you thoroughly enjoy this Mega Conversation.
We are going to be posting a lot more Episodes in this series so make sure you are subscribed and to know when a new episode has gone live!
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Google: https://bit.ly/3IjwCle
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