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‘What I eat in a day’ videos and the new diet culture

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Manage episode 416163545 series 2922784
Content provided by The Globe and Mail and The Globe. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Globe and Mail and The Globe or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Diet culture that celebrates thinness, weight loss and supplements, has been around for decades. But the global reach of social media and influencers talking about nutrition trends and advice is something new. And what they’re telling – and selling – to followers isn’t always safe or fact-based.

Christy Harrison is a registered dietitian, certified intuitive eating counsellor and author. Her most recent book, The Wellness Trap, discusses moving away from diet-culture and sifting through disinformation. She’s on the podcast to discuss diet-culture’s presence on social media, the harms of nutrition trends and how to maintain a safe relationship with food today.

Questions? Comments? Ideas? E-mail us at thedecibel@globeandmail.com

  continue reading

825 episodes

Artwork
iconShare
 
Manage episode 416163545 series 2922784
Content provided by The Globe and Mail and The Globe. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Globe and Mail and The Globe or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Diet culture that celebrates thinness, weight loss and supplements, has been around for decades. But the global reach of social media and influencers talking about nutrition trends and advice is something new. And what they’re telling – and selling – to followers isn’t always safe or fact-based.

Christy Harrison is a registered dietitian, certified intuitive eating counsellor and author. Her most recent book, The Wellness Trap, discusses moving away from diet-culture and sifting through disinformation. She’s on the podcast to discuss diet-culture’s presence on social media, the harms of nutrition trends and how to maintain a safe relationship with food today.

Questions? Comments? Ideas? E-mail us at thedecibel@globeandmail.com

  continue reading

825 episodes

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