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The Chef Reginald Scott Episode

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Manage episode 394775818 series 1924152
Content provided by Donnie Houston. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donnie Houston or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Reginald Scott is a chef originally from Memphis, Tennessee and has one of the most inspirational stories for anyone who wants to turn an idea to a successful business. In this interview with Donnie Houston he talks about how the pandemic helped him find his way in the culinary industry. He also talks about walking away from everything he built for the sake of his family, losing all of that and rebuilding his brand into one of the fastest growing BBQ businesses in Houston, Texas today with his The Smoke restaurant. He also talks about his groundbreaking plan to help people who have been released from prison and young people with entrepreneurial aspirations. This is one of them ones!
  continue reading

330 episodes

Artwork
iconShare
 
Manage episode 394775818 series 1924152
Content provided by Donnie Houston. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donnie Houston or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Reginald Scott is a chef originally from Memphis, Tennessee and has one of the most inspirational stories for anyone who wants to turn an idea to a successful business. In this interview with Donnie Houston he talks about how the pandemic helped him find his way in the culinary industry. He also talks about walking away from everything he built for the sake of his family, losing all of that and rebuilding his brand into one of the fastest growing BBQ businesses in Houston, Texas today with his The Smoke restaurant. He also talks about his groundbreaking plan to help people who have been released from prison and young people with entrepreneurial aspirations. This is one of them ones!
  continue reading

330 episodes

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