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Time to Ferment
Manage episode 417312632 series 3482562
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Episode Highlights:
Beer, Whiskey, and Wine all take time...join Double R as he tastes the art and science of fermentation.
- Matt White, Beachcrest Brewing Company -
- Patrick Alexander, Oregon Coast Today and our local Scotsman and Whiskey Connoisseur -
- Travis Stetzel, Depoe Bay Winery -
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