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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
Cooking clubs in Basqueland
Manage episode 165886761 series 1301237
By BBC and BBC Radio 4. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.
Spain's Basque region exerts a powerful influence on global cuisine, Dan Saladino finds out why. Heston Blumenthal and writer Harold Mcgee provide insights into this food culture.
599 episodes
