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Beyond Paradise Lot with Jonathan Bates of Food Forest Farm

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Manage episode 320710593 series 2964376
Content provided by Ben Bishop & Mike Amato, Ben Bishop, and Mike Amato. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ben Bishop & Mike Amato, Ben Bishop, and Mike Amato or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On today's episode, we have the pleasure to host Jonathan Bates who several years ago, with his friend Eric Toensmeier, designed and stewarded a food forest made up of over 300 species of edible and medicinal plants on a 1/10th acre lot in Holyoke, Massachusetts. Join us as we talk to Jonathan about his experience living at Paradise Lot, and learn about some of the new work that he has been up to in The Finger Lakes region of upstate New York. If you are at all interested in low tannin acorns, or cold hardy figs for USDA Zone 5/6 homesteads, then this episode might be of specific interest to you. Be sure to check out Jonathan's links below, and follow us on our Instagram page @forestgardenpodcast. Jonathan's links: https://www.foodforestfarm.com/ https://www.youtube.com/c/FoodForestFarm
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54 episodes

Artwork
iconShare
 
Manage episode 320710593 series 2964376
Content provided by Ben Bishop & Mike Amato, Ben Bishop, and Mike Amato. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ben Bishop & Mike Amato, Ben Bishop, and Mike Amato or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On today's episode, we have the pleasure to host Jonathan Bates who several years ago, with his friend Eric Toensmeier, designed and stewarded a food forest made up of over 300 species of edible and medicinal plants on a 1/10th acre lot in Holyoke, Massachusetts. Join us as we talk to Jonathan about his experience living at Paradise Lot, and learn about some of the new work that he has been up to in The Finger Lakes region of upstate New York. If you are at all interested in low tannin acorns, or cold hardy figs for USDA Zone 5/6 homesteads, then this episode might be of specific interest to you. Be sure to check out Jonathan's links below, and follow us on our Instagram page @forestgardenpodcast. Jonathan's links: https://www.foodforestfarm.com/ https://www.youtube.com/c/FoodForestFarm
  continue reading

54 episodes

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