BRUT IPAs: the Real Champagne of Beers

The Hopologist Podcast

In this episode I go over a brief history of the recent India Pale Ale style, the Brut IPA. Stone's Enjoy By IPA 01.01.19 Brut IPA is thoroughly enjoyed and reviewed. Then I talk about life happenings. Check out the show notes below for links and other info! Please like, rate and subscribe if you like what you heard and share if you have friends that may also like. Feel free to follow me on the platforms below to see what I'm up to. Instagram: instagram.com/hopologist Twitter: twitter.com/hopologist Facebook: facebook.com/hopologist SHOW NOTES: Amyloglucosidase (AMG) is the enzyme used to break down complex sugars that might not otherwise ferment. Gravity: I got my information of Gravity and the Plato scale from Randy Mosher's awesome beer book, Tasting Beer (p. 64). I got the info on the history and evolution of the Brut IPA from the link below. Article written by John Holl. https://beerandbrewing.com/the-birth-of-the-brut-ipa/ You can visit the Social Kitchen & Brewery's website to learn about them and the Brut IPA here: https://www.socialkitchenandbrewery.com/ Stone Enjoy By Brut IPA: https://www.stonebrewing.com/beer/stone-enjoy-ipa-series/stone-enjoy-010119-br%C3%BCt-ipa --- Support this podcast: https://podcasters.spotify.com/pod/show/hopologist/support