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Alicia Wilbur's Journey in Kosher Winemaking, Faith and Organic Living
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Send a Text Message to The Kosher Terroir
Dive into the vibrant life of Alicia Wilbur, the awesome Production Winemaker at Herzog Cellars, as she weaves the art of kosher winemaking with her down-to-earth family life, vegetable gardens, chickens and all! Our chat with Alicia offers a rare peek into how she juggles crafting exquisite wines and enjoying Shabbat dinners, all while nurturing a community spirit on the hills above the Malibu shoreline. Her story isn't just about making wine; it's a testament to how one's beliefs can deepen a career, enrich traditions, and bring color – much like her chickens' eggs – to everyday life.
This episode isn't just a single narrative; it's a collection of journeys converging on the path of kosher winemaking. We share tales from a program coordinator turned winemaker inspired by a quest for better Shabbos wines and another who finds their faith intertwined with fermentation after reading Rabbi Joseph Telushkin. With personal milestones met along the way, these stories showcase the dedication it takes to combine Jewish tradition with professional craftsmanship, proving that the industry's challenges are opportunities for growth and innovation.
Our conversation traverses more than just personal anecdotes; it delves into the broader implications of wine creation and consumption. We celebrate the push for organic and biodynamic practices and the resilience required to adapt to climate change's impact on viticulture. As you savor the narrative bouquet of this episode, take a moment to honor those who bring such passion to their vocation, and let's raise a glass to those who ensure that every bottle of kosher wine is not just a drink but an experience.
For more information:
Alicia Wilbur
Production Winemaker
Herzog Wine Cellars
3201 Camino Del Sol, Oxnard, CA 93030
Phone: (805) 983-1560
Website : https://herzogwine.com/
Tasting Room Hours:
Monday – Thursday | 12pm – 7:30pm*
*Food available 3pm – 7:30pm
Friday | Closed
Saturday | Closed
Sunday | 12pm – 7:30pm***
***Food available all day
www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
Thursdays 6:30pm Eastern Time on the NSN Network
and the NSN App
Chapters
1. Kosher Winemaking and Chicken Farming (00:00:09)
2. Journey to Kosher Winemaking (00:08:30)
3. Journey of Faith and Winemaking (00:20:37)
4. Visibility and Diversity in Winemaking (00:30:43)
5. Organic Wine and Jeunesse Production (00:35:51)
6. Impact of Climate Change on Winemaking (00:48:53)
52 episodes
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