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Peace, Love and Organic Farming

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Manage episode 339851387 series 1931893
Content provided by The Modern Eater. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Modern Eater or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Palisade, Colorado here we come! Unapologetic organic soil farming is what it’s all about at Field to Fork Farm. Scott, Jessica, and Clive Washkowiak are seemingly living the American dream. This multipurpose family farm strives to grow delicious produce along with raising some animals in order to not only feed themselves but their surrounding community. Check out this video as the TME crew spends the afternoon at Field to Fork with the Washkowiak clan while they bust out some next level wood fired pizza made with ingredients from the farm. Get ready to hear Scott and Jess throw down some knowledge as they talk about farming in a world of inflation and skyrocketing food production costs. We think you will find what they have to say relevant and fascinating. Let us know what you think! Reach us here on our website, Facebook, instagram, and YouTube. themoderneater.com and @themoderneater
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904 episodes

Artwork
iconShare
 
Manage episode 339851387 series 1931893
Content provided by The Modern Eater. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Modern Eater or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Palisade, Colorado here we come! Unapologetic organic soil farming is what it’s all about at Field to Fork Farm. Scott, Jessica, and Clive Washkowiak are seemingly living the American dream. This multipurpose family farm strives to grow delicious produce along with raising some animals in order to not only feed themselves but their surrounding community. Check out this video as the TME crew spends the afternoon at Field to Fork with the Washkowiak clan while they bust out some next level wood fired pizza made with ingredients from the farm. Get ready to hear Scott and Jess throw down some knowledge as they talk about farming in a world of inflation and skyrocketing food production costs. We think you will find what they have to say relevant and fascinating. Let us know what you think! Reach us here on our website, Facebook, instagram, and YouTube. themoderneater.com and @themoderneater
  continue reading

904 episodes

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