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The strengths & opportunities for the Irish pig sector in 2024

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Manage episode 390534001 series 2887469
Content provided by Teagasc and The Pig Edge. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Teagasc and The Pig Edge or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On this our 50th episode of the Pig Edge podcast, we reflect on the strengths of our industry and look to the opportunities that lie ahead.

Heather Peppard, Nutritionist with Brett Brothers, and Roy Gallie, pig and tillage farmer and Chair of the IFA National Pigs Committee, join Amy Quinn to do just that.

For more episodes and information from the Pig Edge podcast go to:
https://www.teagasc.ie/animals/pigs/the-pig-edge-podcast/
Produced on behalf of Teagasc by LastCastMedia.com

  continue reading

61 episodes

Artwork
iconShare
 
Manage episode 390534001 series 2887469
Content provided by Teagasc and The Pig Edge. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Teagasc and The Pig Edge or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On this our 50th episode of the Pig Edge podcast, we reflect on the strengths of our industry and look to the opportunities that lie ahead.

Heather Peppard, Nutritionist with Brett Brothers, and Roy Gallie, pig and tillage farmer and Chair of the IFA National Pigs Committee, join Amy Quinn to do just that.

For more episodes and information from the Pig Edge podcast go to:
https://www.teagasc.ie/animals/pigs/the-pig-edge-podcast/
Produced on behalf of Teagasc by LastCastMedia.com

  continue reading

61 episodes

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