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Cooch-Dayett Mill History
Manage episode 286084502 series 2861687
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At the dawn of national commercial markets, Cooch-Dayett Mill, by partnering with the University of Delaware’s early Agriculture Department, advanced industrial feed production through a series of experiments in processing corn and flour for optimal nutrition. Listen to this interview to learn the history of the mill as told by Eric Gollannek, Executive Director of the Saugatuck-Douglas History Center.
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