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The Shore Line presents: Sandusky Restaurant Week
Manage episode 404599900 series 3549133
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S1, E8
Foodies rejoice! Join Jill and Dayton on a culinary adventure, as we get ready for Sandusky Restaurant Week, March 4-10, 2024. Hear all about the special deals, discounts, and creative new menu items being offered by an awesome mix of classic local spots and new dining delights! Destination Sandusky Director, McKenzie Spriggs joins us to talk about her organization, part of the Greater Sandusky Partnership, and how her job is to bring vibrancy to our community spaces and promote small business. We chat about other Destination Sandusky projects such as Party at the Pier, Sandusky Farmers Market, beautification projects, and more. Then, we delve into the 5th annual Sandusky Restaurant Week and how it has evolved over the years and this year has expanded to partners outside of the downtown area to be city-wide. Your mouth will water and your tummy will grumble when McKenzie tells us about some of the amazing-sounding menus being offered during this special event. Finally, we talk a little bit about the upcoming Total Eclipse of SUNdusky Festival, celebrating the Total Solar Eclipse, with events from April 3-8, 2024. Learn more at SHORESandISLANDS.com/restaurant-week.
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