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Episode 88: Taste of Israel Restaurant Week LIVE at Mamaleh’s Delicatessen

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Manage episode 252483764 series 2366922
Content provided by JewishBoston.com. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JewishBoston.com or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Warning: This episode will make you hungry! JewishBoston, Jewish Arts Collaborative and four celebrated Boston chefs teamed up for a live podcast recording about the history and evolution of Israeli food. Live from a packed but cozy Mamaleh’s Delicatessen after hours comes a fascinating discussion about the creation of Taste of Israel Restaurant Week, how raisins do not belong in kugel (prove us wrong!), exciting food trends from Israel and the secret to baking Israel-level pita in Greater Boston. Featuring: Michael Leviton, eight-time James Beard Foundation Award nominee, chair of Taste of Israel Restaurant Week and co-founder of Craigie Burger Rachel Sundet, owner and pastry chef at Mamaleh’s Delicatessen Avi Shemtov, owner and chef at The Chubby Chickpea and Simcha Ilan Barniv, owner and chef at BONAPITA Mediterranean Bakery & Grill This live recording was part of Taste of Israel Restaurant Week 2020. See photos from the event here: http://bit.ly/2Of5mr7 Edited by Jesse Ulrich, with music by Ryan J. Sullivan.
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132 episodes

Artwork
iconShare
 
Manage episode 252483764 series 2366922
Content provided by JewishBoston.com. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by JewishBoston.com or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Warning: This episode will make you hungry! JewishBoston, Jewish Arts Collaborative and four celebrated Boston chefs teamed up for a live podcast recording about the history and evolution of Israeli food. Live from a packed but cozy Mamaleh’s Delicatessen after hours comes a fascinating discussion about the creation of Taste of Israel Restaurant Week, how raisins do not belong in kugel (prove us wrong!), exciting food trends from Israel and the secret to baking Israel-level pita in Greater Boston. Featuring: Michael Leviton, eight-time James Beard Foundation Award nominee, chair of Taste of Israel Restaurant Week and co-founder of Craigie Burger Rachel Sundet, owner and pastry chef at Mamaleh’s Delicatessen Avi Shemtov, owner and chef at The Chubby Chickpea and Simcha Ilan Barniv, owner and chef at BONAPITA Mediterranean Bakery & Grill This live recording was part of Taste of Israel Restaurant Week 2020. See photos from the event here: http://bit.ly/2Of5mr7 Edited by Jesse Ulrich, with music by Ryan J. Sullivan.
  continue reading

132 episodes

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