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S4 Ep17: MDH's Julie McDonald
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Carbon, industry advocacy and greater need for education in agriculture came into focus during Weekly Grill podcast host, Kerry’s Lonergan’s lengthy chat this week with large scale Queensland beef producer MDH’s Julie McDonald.
Julie wears many hats within the family-owned MDH cattle business. In addition to providing an update on MDH’s cattle operations spread across 14 properties in North, Central and southern Queensland totalling some 3.4 million hectares, she shares her thoughts on carbon – saying while its represents an opportunity for the industry, there is still a lot of work to be done.
Julie said it was important for the industry to have government understanding of the difference between carbon and methane. Carbon and the associated impositions on the beef industry needed to be carefully thought out, and agriculture needs to be weary that it is not simply burdened by additional costs.
MDH is using AgForce’s carbon assessment tool AgCare, and is very happy with it, she says in this week’s Weekly Grill.
The Weekly Grill is brought to readers and listeners by Elders and Rhinogard by Zoetis.
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