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E79: Changing Culinary Narratives +LIVE RECORDING+

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Manage episode 342441906 series 1335395
Content provided by Toasted Sister Podcast and Native Voice One - NV1. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Toasted Sister Podcast and Native Voice One - NV1 or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Live at the 4th Annual New Mexico Prickly Pear Festival, Sept. 24, 2022 In my first-ever live podcast recording, I talk with chef Ray Naranjo (Santa Clara Pueblo/Odawa), owner of Manko: Native American Fusion, Addie Lucero (Taos Pueblo), owner of Dancing Butterfly Naturals, and Andrea Garza (Tap Pilam Coahuiltecan) about the "Changing Culinary Narrative of Native America."
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92 episodes

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Manage episode 342441906 series 1335395
Content provided by Toasted Sister Podcast and Native Voice One - NV1. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Toasted Sister Podcast and Native Voice One - NV1 or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Live at the 4th Annual New Mexico Prickly Pear Festival, Sept. 24, 2022 In my first-ever live podcast recording, I talk with chef Ray Naranjo (Santa Clara Pueblo/Odawa), owner of Manko: Native American Fusion, Addie Lucero (Taos Pueblo), owner of Dancing Butterfly Naturals, and Andrea Garza (Tap Pilam Coahuiltecan) about the "Changing Culinary Narrative of Native America."
  continue reading

92 episodes

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