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Chef Peter Kuruvita On Lands Of The Curry Leaf -Adelaine Ng

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Manage episode 221690101 series 128409
Content provided by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT). All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Acclaimed chef Peter Kuruvita is one of Australia’s favourite food educators, bringing us a range of flavours from modern Australian to Mexican to Islander cuisine. His latest venture is a new cookbook - Lands of the Curry Leaf - that takes readers back to his roots, in fact on a culinary journey through seven countries in the subcontinent, including Bhutan, Iran, Afghanistan, India and the country of his heritage, Sri Lanka. Adelaine Ng asked him about his latest trip. Check our Facebook page for two of his recipes. Photo by Ian Waldie
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2804 episodes

Artwork
iconShare
 
Manage episode 221690101 series 128409
Content provided by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT). All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Acclaimed chef Peter Kuruvita is one of Australia’s favourite food educators, bringing us a range of flavours from modern Australian to Mexican to Islander cuisine. His latest venture is a new cookbook - Lands of the Curry Leaf - that takes readers back to his roots, in fact on a culinary journey through seven countries in the subcontinent, including Bhutan, Iran, Afghanistan, India and the country of his heritage, Sri Lanka. Adelaine Ng asked him about his latest trip. Check our Facebook page for two of his recipes. Photo by Ian Waldie
  continue reading

2804 episodes

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