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Peanut Butter with Nelinda Palomino
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Comedian Nelinda Palomino guests this week to talk about her long-held dislike for peanut butter. For Situational Eats, Winston asks what might the three of them eat after winning an Academy Award while David poses a scenario involving a wafer-based meal and introduces the podcast to the infamous rabscallion Jacque Wafeur. For the tasting, dabs of creamy, crunchy and natural peanut butter are served with a strawberry jam PB&J squaring off one using grape jelly. They also have a colonial era cream of peanut soup, chicken satay with peanut sauce, a burger with peanut butter, homemade peanut butter squares and a Reese’s peanut butter cup.
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