Kansas City's Doña Fina Café keeps family tradition alive, one cup of coffee at a time
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Erika Cecilia Noguera is the owner of Doña Fina Café, a Kansas City coffee company that roasts and sells beans grown on her family's farm in Guatemala. She says Doña Fina — which is named for her great-grandmother — is about telling the story of coffee, and of the people who make it.
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