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Mainely Phenology 8/11/18

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Archived series ("Inactive feed" status)

When? This feed was archived on March 22, 2019 05:33 (5y ago). Last successful fetch was on December 09, 2018 12:06 (5+ y ago)

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Manage episode 214744471 series 1846600
Content provided by WERU 89.9 FM Blue Hill, Maine Local News, and Public Affairs Archives. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WERU 89.9 FM Blue Hill, Maine Local News, and Public Affairs Archives or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Producers/Hosts: Hazel Stark and Joe Horn Blackberries Photos, a full transcript, references, contact information, and more available at mainelyphenology.wordpress.com Perhaps the best description I have heard of this obsidian berry’s taste comes from Maine folk singer Jud Caswell in his song “Blackberry Time” where he describes the flavor as “One part sweet, one part fruit, and two parts seed.” And that seedy reputation is for good reason! Upon closer inspection of the lumps and bumps of this berry, it becomes evident that each little lump is its own little orb of juicy completeness with a thin skin, succulent pulp and a hard little seed sitting at the very center. A bonafide botanist would be excited by this observation and declare with an air of authority that a blackberry is in fact an aggregate fruit—which is to say a lump of little fruits. In the case of a blackberry those little fruits have been given the all-too-adorable botanical name “drupelets.”
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989 episodes

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Archived series ("Inactive feed" status)

When? This feed was archived on March 22, 2019 05:33 (5y ago). Last successful fetch was on December 09, 2018 12:06 (5+ y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 214744471 series 1846600
Content provided by WERU 89.9 FM Blue Hill, Maine Local News, and Public Affairs Archives. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WERU 89.9 FM Blue Hill, Maine Local News, and Public Affairs Archives or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Producers/Hosts: Hazel Stark and Joe Horn Blackberries Photos, a full transcript, references, contact information, and more available at mainelyphenology.wordpress.com Perhaps the best description I have heard of this obsidian berry’s taste comes from Maine folk singer Jud Caswell in his song “Blackberry Time” where he describes the flavor as “One part sweet, one part fruit, and two parts seed.” And that seedy reputation is for good reason! Upon closer inspection of the lumps and bumps of this berry, it becomes evident that each little lump is its own little orb of juicy completeness with a thin skin, succulent pulp and a hard little seed sitting at the very center. A bonafide botanist would be excited by this observation and declare with an air of authority that a blackberry is in fact an aggregate fruit—which is to say a lump of little fruits. In the case of a blackberry those little fruits have been given the all-too-adorable botanical name “drupelets.”
  continue reading

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