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Episode 377 - Food Writer and TV Host Ali Khan

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Manage episode 418540776 series 1437625
Content provided by Audioboom and What's Eric Eating. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and What's Eric Eating or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Today on the podcast Eric is joined by food writer and TV host Ali Khan. You might recognize Ali from his show Cheap Eats, which ran for 5 seasons on the Cooking Channel, or on shows like Ali vs The Dome, Food Network's Spring Baking Championship, Chopped, The Best Thing I Ever Ate, and more. Ali joins Eric to discuss how his career first started, his time writing about burgers in Houston for Texas Highways, the changing cost of eating out, why he's made home cooking a greater focus in his content offerings, how he's been humbled by Neapolitan pizza and a salad that took a weekend to make, getting judging opportunities, streaming series options now with Food Network being in the Warner Bros./Discovery umbrella, the changing of the food TV landscape, the Houston dining scene, and more!
ICYMI: On episode 375, Michael Posey of Wild Sol stopped by the podcast and surprised listeners with a treat. Any What's Eric Eating podcast listener can get a 20% discount on Wild Sol's website at checkout. All listeners have to do is head over to Wild Sol's website, wildsol.co, and then click on shop now. Once you've selected your salsas, go to checkout, and use promo code ERICSANDLER for a 20% discount. It's seriously that easy, so visit Wild Sol's website today and use promo code ERICSANDLER at checkout for a 20% discount.
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
  continue reading

395 episodes

Artwork
iconShare
 
Manage episode 418540776 series 1437625
Content provided by Audioboom and What's Eric Eating. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and What's Eric Eating or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Today on the podcast Eric is joined by food writer and TV host Ali Khan. You might recognize Ali from his show Cheap Eats, which ran for 5 seasons on the Cooking Channel, or on shows like Ali vs The Dome, Food Network's Spring Baking Championship, Chopped, The Best Thing I Ever Ate, and more. Ali joins Eric to discuss how his career first started, his time writing about burgers in Houston for Texas Highways, the changing cost of eating out, why he's made home cooking a greater focus in his content offerings, how he's been humbled by Neapolitan pizza and a salad that took a weekend to make, getting judging opportunities, streaming series options now with Food Network being in the Warner Bros./Discovery umbrella, the changing of the food TV landscape, the Houston dining scene, and more!
ICYMI: On episode 375, Michael Posey of Wild Sol stopped by the podcast and surprised listeners with a treat. Any What's Eric Eating podcast listener can get a 20% discount on Wild Sol's website at checkout. All listeners have to do is head over to Wild Sol's website, wildsol.co, and then click on shop now. Once you've selected your salsas, go to checkout, and use promo code ERICSANDLER for a 20% discount. It's seriously that easy, so visit Wild Sol's website today and use promo code ERICSANDLER at checkout for a 20% discount.
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
  continue reading

395 episodes

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