Season 06 - Episode 6 -Grateful Vineyard & Ricochet Wine
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Tune in to the latest episode of the Wine Crush Podcast, where we're diving deep into the Oregon wine country. Host Heidi Moore brings you fascinating stories and unique insights from the world of wine. In this episode, we introduce you to Trina Galloway from Grateful Vineyards, located at the base of the stunning Mount Hood. Trina shares the rich history of her family farm, her journey from making hard cider in college to running a full-fledged winery, cidery, and brewery, and how she balances it all while staying true to her family roots. Discover the flavors and characteristics of her award-winning wines and learn about the abundance of fruits and flowers that coexist with the vineyards. Plus, meet Carlos, the beloved Texas Longhorn and vineyard mascot. Don't miss this episode, it's a treat for all wine enthusiasts!
Get ready for a fresh pour of Ricochet Wine! We sit down with Eric Berg, the creative mind behind Ricochet Winery.
From his days as a model to hosting some of the most exciting wine events around, Eric's journey is anything but typical. His stories about global adventures, discovering the world of wine working in high end restaurants and his passion for wine are certain to captivate you.
We'll be exploring the world of indie wineries, discussing the enticing nuances of their unique flavors and the people who craft them. Don't miss the juicy details about the upcoming Indie Wine Mixer on Memorial Day weekend, a gathering of over 20 wineries at the Bindery in McMinnville!
So uncork your favorite bottle, sit back, and savor the latest episode of Wine Crush, where stories and wine intertwine.
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