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Talking Success and Self-Care with Chef Missy Robbins
Archived series ("Inactive feed" status)
When? This feed was archived on March 15, 2022 18:42 (). Last successful fetch was on December 02, 2021 10:41 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 230067191 series 1950627
If you're hungry right now, grab a bowl of pasta and dig in before you start listening, because we talk (a lot) about pasta this week. That's because our guest is the impressive Missy Robbins, the James Beard Award-winning chef behind Lilia and Misi, two of the hottest (and toughest to get into) spots in Brooklyn—nay, in all of New York City. Yes, we spend a lot of time in the kitchen—but we head outside the restaurant world, too. The chef, who rose into the limelight in high-octane, Michelin-starred kitchens, has been public about dealing with the overwhelming stress of the restaurant industry—and the importance of vacation days (we agree!)—so we check in on how her self-care journey is going.
For more information about this week's episode, head to the show notes here: https://www.cntraveler.com/story/talking-success-and-self-care-with-chef-missy-robbins-women-who-travel-podcast
Learn more about your ad choices. Visit podcastchoices.com/adchoices
188 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on March 15, 2022 18:42 (). Last successful fetch was on December 02, 2021 10:41 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 230067191 series 1950627
If you're hungry right now, grab a bowl of pasta and dig in before you start listening, because we talk (a lot) about pasta this week. That's because our guest is the impressive Missy Robbins, the James Beard Award-winning chef behind Lilia and Misi, two of the hottest (and toughest to get into) spots in Brooklyn—nay, in all of New York City. Yes, we spend a lot of time in the kitchen—but we head outside the restaurant world, too. The chef, who rose into the limelight in high-octane, Michelin-starred kitchens, has been public about dealing with the overwhelming stress of the restaurant industry—and the importance of vacation days (we agree!)—so we check in on how her self-care journey is going.
For more information about this week's episode, head to the show notes here: https://www.cntraveler.com/story/talking-success-and-self-care-with-chef-missy-robbins-women-who-travel-podcast
Learn more about your ad choices. Visit podcastchoices.com/adchoices
188 episodes
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