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517 中国版“绝命毒师”和海克斯科技
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公众号：酸菜馆播客 从干餐饮到“干倒餐饮”，“绝命毒师”辛吉飞火了。他原本是东北一烤面筋摊主，店倒闭之后，靠着揭秘日常食物背后的食品添加剂“黑幕”在他的视频里，大家常见的“鸡排”、“烤鱿鱼”、“牛肉丸”等人们耳熟能详的食物，成了一个个食品添加剂做成的“科技美食”。由此，还引发了一场舆论乱战：有人称他是食品安全卫士、打假斗士，有人则说他以偏概全，贩卖焦虑。您怎么看待“海克斯科技”食品，这是过度妖魔化还是工业化食品的特征？
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