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The Holy Trinity: From the Bayou to the Bay
Manage episode 295536168 series 2942062
Nearly every cuisine has its own flavor base. In Louisiana, this technique has become doctrine. The Holy Trinity, a base of finely chopped and sautéed onion, celery, and green bell pepper, is the starting point for jambalaya, gumbo, and étouffée. So iconic have these dishes become that the Trinity manifests whenever Louisianans have migrated. In this episode, we find the Holy Trinity in Oakland, California—an unexpected hub for chefs with Louisiana roots.
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239 episodes
Manage episode 295536168 series 2942062
Nearly every cuisine has its own flavor base. In Louisiana, this technique has become doctrine. The Holy Trinity, a base of finely chopped and sautéed onion, celery, and green bell pepper, is the starting point for jambalaya, gumbo, and étouffée. So iconic have these dishes become that the Trinity manifests whenever Louisianans have migrated. In this episode, we find the Holy Trinity in Oakland, California—an unexpected hub for chefs with Louisiana roots.
Learn more about your ad choices. Visit megaphone.fm/adchoices
239 episodes
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