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Dry Martini ("Vesper") from Casino Royale (2006)
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For Episode 4 of Movie Mixology, Pat and Marissa discuss one of the original inspirations for the podcast: Casino Royale (2006)! Like Bond and Vesper, the duo spar with words on topics such as Roger Moore's legacy, lavish European villas, and even the difference between a shaken or stirred martini, all while finding common ground with their love of the franchise and the dry taste of the immortal "Vesper" martini recipe.
BOND (CONT'D): "Dry martini"
BARMAN: "Oui, mousier"
He's about to go - Bond stops him:
BOND: "Wait. Three measures of Gordon's, one of vodka, half a measure of Kina Lillet, shake it over ice and add a thin slice of lemon peel."
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