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Oceanside Farms: Small Plot Intensive Farming in Alaska

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Manage episode 321616246 series 2908358
Content provided by Western SARE. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Western SARE or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

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In this episode, we talk with Don McNamara and Donna Rae Faulkner from Oceanside Farms in Homer Alaska. They raise a wide variety of vegetables, fruits, berries, and chickens, ducks and turkeys. They grow all of their produce and nine varieties of Alaska Certified Seed Potatoes without the use of synthetically based chemicals, pesticides, fungicides, or fertilizers. The farm serves their local market.

Don and Donna Rae practice Small Plot Intensive Farming (SPIN) and started out borrowing space in neighbor’s yard and selling their produce on surf boards places on saw horses. They now have land near a road for their farm stand and built 10 high tunnels with drip irrigation. They have an honesty box at the farm stand and also sell to the local market through the Alaska Food Hub.

They have worked in Kodiak Island villages, which typically has expensive imported food available, to set up hydroponics and growing their own food. Donna Rae, “They’ve gone from in many cases no in community veg growing to producing quite a lot of food” some are old airport sites

They are enthusiastic about Korean Natural Farming, creating their own videos for others to learn from. “We want to be soil farmers as much as plant farmers”, says Don.

____________
Thanks for listening to Fresh Growth! To learn more about Western SARE and sustainable agriculture, visit our website or find us:

· Instagram

· Facebook

· Twitter

Contact us at wsare@montana.edu

  continue reading

31 episodes

Artwork
iconShare
 
Manage episode 321616246 series 2908358
Content provided by Western SARE. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Western SARE or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Send us a Text Message.

In this episode, we talk with Don McNamara and Donna Rae Faulkner from Oceanside Farms in Homer Alaska. They raise a wide variety of vegetables, fruits, berries, and chickens, ducks and turkeys. They grow all of their produce and nine varieties of Alaska Certified Seed Potatoes without the use of synthetically based chemicals, pesticides, fungicides, or fertilizers. The farm serves their local market.

Don and Donna Rae practice Small Plot Intensive Farming (SPIN) and started out borrowing space in neighbor’s yard and selling their produce on surf boards places on saw horses. They now have land near a road for their farm stand and built 10 high tunnels with drip irrigation. They have an honesty box at the farm stand and also sell to the local market through the Alaska Food Hub.

They have worked in Kodiak Island villages, which typically has expensive imported food available, to set up hydroponics and growing their own food. Donna Rae, “They’ve gone from in many cases no in community veg growing to producing quite a lot of food” some are old airport sites

They are enthusiastic about Korean Natural Farming, creating their own videos for others to learn from. “We want to be soil farmers as much as plant farmers”, says Don.

____________
Thanks for listening to Fresh Growth! To learn more about Western SARE and sustainable agriculture, visit our website or find us:

· Instagram

· Facebook

· Twitter

Contact us at wsare@montana.edu

  continue reading

31 episodes

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