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Best Wine of March 2022: Barolo Riserva Gramolere 2013, Giovanni Manzone
Manage episode 326416952 series 2429710
Content provided by DiWineTaste - Wine Culture and Information and Antonello Biancalana - DiWineTaste. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by DiWineTaste - Wine Culture and Information and Antonello Biancalana - DiWineTaste or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
The magnificent Barolo Riserva Gramolere 2013 by Giovanni Manzone is confirmed as one of the best expressions of Monforte d'Alba and of the entire denomination. A wine of the highest quality, superb class and elegance, persuasive and rich, wins DiWineTaste five diamonds for the sixth time and the title of best wine of the month for the third time.
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Manage episode 326416952 series 2429710
Content provided by DiWineTaste - Wine Culture and Information and Antonello Biancalana - DiWineTaste. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by DiWineTaste - Wine Culture and Information and Antonello Biancalana - DiWineTaste or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
The magnificent Barolo Riserva Gramolere 2013 by Giovanni Manzone is confirmed as one of the best expressions of Monforte d'Alba and of the entire denomination. A wine of the highest quality, superb class and elegance, persuasive and rich, wins DiWineTaste five diamonds for the sixth time and the title of best wine of the month for the third time.
…
continue reading
170 episodes
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Similar to DiWineTaste Podcast - English
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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continue reading
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continue reading
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continue reading
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WNYC, New York Public Radio, brings you Soundcheck, the arts and culture program hosted by John Schaefer, who engages guests and listeners in lively, inquisitive conversations with established and rising figures in New York City's creative arts scene. Guests come from all disciplines, including pop, indie rock, jazz, urban, world and classical music, technology, cultural affairs, TV and film. Recent episodes have included features on Michael Jackson,Crosby Stills & Nash, the Assad Brothers, ...
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continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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