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Wesley Rhoten: Rhoten's Country Sausage (Lexington, SC)

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Manage episode 363179589 series 1888714
Content provided by Stephanie Burt. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Stephanie Burt or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

The Dutch Fork is a region of South Carolina including Lexington, Newberry, and Richland Counties between the Saluda River and the Broad River where they come together in a third waterway, the Congaree. Named after the German settlers of the area who first started arriving in the mid 1700s, Dutch is derived from the German word deutsch. And one of the cultural remnants that remain in this region from its immigrant past is the affinity for onion sausage, a pork sausage flavored with spices and fresh onions that still graces Christmas tables and grills around here. There are a few producers in the region, and one of the most beloved is Rhoten’s Country Sausage, made in Rhoten’s Country Store in Old Town Lexington. Proprietor Wesley Rhoten made it through the pandemic by selling the sausage out of a drive-thru window, and so I took a drive over so we could learn all sorts of South Carolina history hiding in this linked sausage.

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372 episodes

Artwork
iconShare
 
Manage episode 363179589 series 1888714
Content provided by Stephanie Burt. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Stephanie Burt or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

The Dutch Fork is a region of South Carolina including Lexington, Newberry, and Richland Counties between the Saluda River and the Broad River where they come together in a third waterway, the Congaree. Named after the German settlers of the area who first started arriving in the mid 1700s, Dutch is derived from the German word deutsch. And one of the cultural remnants that remain in this region from its immigrant past is the affinity for onion sausage, a pork sausage flavored with spices and fresh onions that still graces Christmas tables and grills around here. There are a few producers in the region, and one of the most beloved is Rhoten’s Country Sausage, made in Rhoten’s Country Store in Old Town Lexington. Proprietor Wesley Rhoten made it through the pandemic by selling the sausage out of a drive-thru window, and so I took a drive over so we could learn all sorts of South Carolina history hiding in this linked sausage.

  continue reading

372 episodes

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