Artwork

Content provided by Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Player FM - Podcast App
Go offline with the Player FM app!

001. Why You Need a Restaurant Broker

34:52
 
Share
 

Manage episode 422183304 series 3577755
Content provided by Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

What are the potential pitfalls and complications when selling a restaurant? How long does it take to sell a restaurant? How can you end up on the bad end of a deal when selling your restaurant? And how can a restaurant broker help you avoid painful and costly mistakes when you've decided to sell your business? We're answering these questions on the first episode of our brand-new podcast.

In our first episode, we share who we are, what we do, and a streamlined introduction to the world of restaurant brokerage. We give you an overview of the potential stresses, hurdles, and deal-killers you might encounter while selling your restaurant, discuss our most memorable restaurant transactions, both good and bad, and you'll learn how we support our clients through all of it.

Get full show notes, resources, transcript, and more information here: https://www.therestaurantsalesbroker.com/1

  continue reading

10 episodes

Artwork
iconShare
 
Manage episode 422183304 series 3577755
Content provided by Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

What are the potential pitfalls and complications when selling a restaurant? How long does it take to sell a restaurant? How can you end up on the bad end of a deal when selling your restaurant? And how can a restaurant broker help you avoid painful and costly mistakes when you've decided to sell your business? We're answering these questions on the first episode of our brand-new podcast.

In our first episode, we share who we are, what we do, and a streamlined introduction to the world of restaurant brokerage. We give you an overview of the potential stresses, hurdles, and deal-killers you might encounter while selling your restaurant, discuss our most memorable restaurant transactions, both good and bad, and you'll learn how we support our clients through all of it.

Get full show notes, resources, transcript, and more information here: https://www.therestaurantsalesbroker.com/1

  continue reading

10 episodes

All episodes

×
 
Loading …

Welcome to Player FM!

Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.

 

Quick Reference Guide