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Ep. 4 - Scotty Smith: 2nd Degree BJJ Black Belt / Preparing the Next Generation
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Scotty reveals his mission to teach life skills far beyond the mats, sharing insights into his unique approach to training and the profound impact it has on young minds. Meanwhile, Beau and Shane reflect on their own transformative experiences with martial arts and how these lessons apply to their family business.
Discover the hidden layers of jiu-jitsu, the value of hard-earned black belts, and the importance of preserving heritage while adapting to change. Whether you're a seasoned martial artist or just a curious parent, this episode offers a compelling narrative that bridges generations and disciplines.
Martial arts / bjj / jiujitsu /brazilian jiu-jitsu / judo / Butcher / Meat Market / Butchery / Family / Business / Oldest Family Business / Louisiana / Cajun / Thibodaux Louisiana / Schriever / Houma / New Orleans / Baton Rouge / Southern Food / Southern Cooking / Cuisine /Beef Jerky / Boudin / Sausage / Andouille / Pork
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