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Merintis Bisnis Restoran dengan Mulai Bekerja Sebagai Pencuci Piring - Juli 19, 2024
Manage episode 429528971 series 2511973
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Perjalanan panjang Wie Han, diaspora Indonesia asal Temanggung, Jawa Tengah, merintis restoran ‘Arigato Hibachi And Sushi’, dimulai dengan menjadi pencuci piring. Setelah menjadi koki hibachi selama 11 tahun, barulah ia berani membuka restoran di Baltimore, Maryland tahun 2011
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