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Episode 55: Angostura 7 year rum
Archived series ("Inactive feed" status)
When? This feed was archived on August 01, 2022 12:33 (). Last successful fetch was on January 18, 2022 20:03 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 163755922 series 1287510
5 Minutes of Rum episode 55: Angostura 7 year old rum from Trinidad, Amaro di Angostura, and The Snakepit - 2 ways.
Episode links:
Angostura (official)
Angostura 7 (official)
Angostura 7 (Rum Howler)
Amaro di Angostura (official)
Amaro di Angostura (official, fact sheet)
Amaro 101 (Inu-A-Kena)
Mai Kai Cocktail Guide (Atomic Grog)
Total Tiki (iOS app)
MixologyTech cocktail apps
Cobra’s Kiss, Mai Kai tribute recipe (Atomic Grog)
Snake garnish
5 Minutes of Rum episode 28 (Angostura 1919)
The Snakepit
3/4 oz fresh lime juice
1 oz orange juice (fresh if you can)
1/4 oz falernum
1/4 oz grenadine
1/4 oz cinnamon syrup
1/4 oz Amaro di Angostura
1 oz Angostura 7 rum
1/2 oz Hamilton 151 rum
Flash blend with 1 cup crushed ice and pour unstrained into a double old-fashioned glass. Garnish with a cinnamon stick, and if you don’t need to make 100 of them in an hour: a snake made from an orange peel.
The Snake Pit, v0.2
3/4 oz fresh lime juice
1 oz orange juice (fresh if you can)
1/2 oz passion fruit syrup
1/4 oz cinnamon syrup
1/4 oz Amaro di Angostura
1 oz Angostura 7 rum
1/2 oz Hamilton 151 rum
Flash blend with 1 cup crushed ice and pour unstrained into a double old-fashioned glass. Garnish with a cinnamon stick.
89 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on August 01, 2022 12:33 (). Last successful fetch was on January 18, 2022 20:03 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 163755922 series 1287510
5 Minutes of Rum episode 55: Angostura 7 year old rum from Trinidad, Amaro di Angostura, and The Snakepit - 2 ways.
Episode links:
Angostura (official)
Angostura 7 (official)
Angostura 7 (Rum Howler)
Amaro di Angostura (official)
Amaro di Angostura (official, fact sheet)
Amaro 101 (Inu-A-Kena)
Mai Kai Cocktail Guide (Atomic Grog)
Total Tiki (iOS app)
MixologyTech cocktail apps
Cobra’s Kiss, Mai Kai tribute recipe (Atomic Grog)
Snake garnish
5 Minutes of Rum episode 28 (Angostura 1919)
The Snakepit
3/4 oz fresh lime juice
1 oz orange juice (fresh if you can)
1/4 oz falernum
1/4 oz grenadine
1/4 oz cinnamon syrup
1/4 oz Amaro di Angostura
1 oz Angostura 7 rum
1/2 oz Hamilton 151 rum
Flash blend with 1 cup crushed ice and pour unstrained into a double old-fashioned glass. Garnish with a cinnamon stick, and if you don’t need to make 100 of them in an hour: a snake made from an orange peel.
The Snake Pit, v0.2
3/4 oz fresh lime juice
1 oz orange juice (fresh if you can)
1/2 oz passion fruit syrup
1/4 oz cinnamon syrup
1/4 oz Amaro di Angostura
1 oz Angostura 7 rum
1/2 oz Hamilton 151 rum
Flash blend with 1 cup crushed ice and pour unstrained into a double old-fashioned glass. Garnish with a cinnamon stick.
89 episodes
All episodes
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