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The weekly guide to San Diego's food + drink scene, hosted by award-winning food writer and Food Network host Troy Johnson and San Diego Magazine's culture brain, Jackie Bryant. Field notes and perspectives on restaurants, bars, and chefs—including dishes and drinks you gotta try, restaurant openings and closings, events worth your time, and laugh-cry interviews with chefs, restaurant owners, farmers, brewers, and makers who make San Diego's food + drink scene hum.
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The Brain Candy Podcast

Susie Meister & Sarah Rice - Wave Podcast Network

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Laugh and learn w/ Susie Meister PhD & Sarah Rice MFT from MTV's The Challenge as they cover psychology, pop culture, human interest, and science, and make everything from Kardashians to quantum physics accessible to all. Listen to more podcasts like this: https://wavepodcastnetwork.com/
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BlueSci Podcast

Cambridge Uni Science Magazine

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What's the latest in science these days? How can scientific advances help improve our world? And what's it like to be a scientist, anyway? Every three weeks we delve into the intersections between science, technology, and society, featuring guest researchers who present a fresh perspective on their work, what goes on behind the scenes, and the latest developments in their fields. Transcripts available: www.bluesci.co.uk/category/podcast/ Brought to you by the Cambridge University Science Mag ...
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Do Mind

Mags Creative

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Do Mind takes a fresh and proactive look at everyday mental fitness. Host Hannah Russell talks to wonderful people about how they maintain happy minds in a modern world.
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Sarah is hoping high heels don't come back in style because she has to work on her toe spread. We discuss. We hear how hundreds of nuns were able to show the secret to a healthy brain, and we learn why your vocabulary could predict your likelihood of cognitive issues. Sarah joined a queer water polo team for "seniors," and we are psyched that she's…
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#343 Sam the Cooking Guy is our guest on this week’s Happy Half Hour. The YouTube star, cookbook author, and local restaurateur is sitting pretty at 3.7 million YouTube followers and just opened his latest restaurant, called Basta, in Little Italy (He’s also got Not Not Tacos, Samburgers, Graze, and Coo Coo’s Nest). In classic Sam style, the food f…
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Apparently there is a den of thousands of rattlesnakes in Colorado, so Sarah is freaking out, and we think rattlesnakes are publishing propaganda to help their reputation. Steve Jobs was a weirdo with a very strange method for relieving stress. Susie talks about an aggressive football program that was accused of being "thugs," and we debate whether…
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Sarah is keeping up her New Year's resolution of stretching, but it turns out she needs some strength to go with it because her physical therapist says she's like a combination between the tin man and Gumby. Susie had a run in with a pigeon and she is not happy about it. Bald eagles have a great publicist because despite what they put in the movies…
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#342 We’ve never met anyone who felt merely “so-so” about local craft scoop shop Stella Jean’s and its mostly salty other half, Pop Pie Co., so Troy and I decided to have its founders and owners, Steven Torres and chef Gan Suebsarakham onto the podcast to find out what makes their treats so special (spoiler alert: in part, it's the dairy). Pop Pie …
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Susie saw an interview with Charles Manson's son, and wanted Sarah to explain why he was so forgiving of his dad. Susie gave a pep talk about the USA and why you shouldn't be despondent about the state of our country, despite what you might feel, after watching a documentary about North Korea. We learn about an Asian phenomenon of malaise and isola…
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#341 We can’t get enough good produce here at San Diego Magazine. That’s why we brought on to Happy Half Hour Jimbo, himself, of Jimbo’s Naturally, the natural foods grocer that is celebrating its 40th anniversary. Jim “Jimbo” Someck is not only a real, actual person (many fans of the chain have wondered over the years), but a native New Yorker who…
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Sarah says she might want to be alone forever, but will this peaceful moment be forever? Sarah explains why communal tables are back in style, but Susie is not impressed. We hear why Sarah's worst date ever involved a case of mistaken identity and dirty fingernails. Plus, did you know Sarah's had ringworm. Now you do. We mourn our quirky king and q…
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#340 This week’s Happy Half Hour features mother-and-son duo Lia and Spencer Hunter of Lia’s Lumpia. Their come-up story is a fascinating blend of family tradition, cultural preservation, and innovative culinary fusion that began long before the Hunters’ foray into food competition TV. Spencer learned how to roll the thumb-thin Filipino fried and s…
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Susie describes two documentaries about the complexities, risks, and problems with sperm donation, and explains why some men are trying to father as many children as possible and how the mothers and babies are the ones who experience the consequences. We learn about a "protest" in Boston where people fought for the metro system to put googly eyes o…
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We got to have a meetup in real life, and it was magical, except for a disastrous restaurant dining experience where we felt like we were on a Challenge and were force fed disgusting food. We talk about how social media is influencing the photos we take, the memories we make, and the ways it affects our lives. Sarah is trying to overcome her fear o…
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Susie talks about the new docuseries, Six Schizophrenic Brothers, which is an accompaniment to the book we read in Candy Club, Pleasant Valley Road, about a family of twelve siblings in which six of them have that mental illness. We talk about how their disorder manifests, why it "scares" Susie, and what we can learn from them. We hear that a Mexic…
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#339 If your time spent in OB and Point Loma spans decades, not just years, you likely know all about the Coulon family, proprietors of the well-loved but now-shuttered Belgian Lion. And there’s a good chance that you also know about their granddaughters, Anne-Marie, Jacqueline, and Dominique, who own Point Loma’s The Little Lion, now entering its …
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Sarah is going solo camping, so she's preparing to fight man and beast by herself. We discuss how reality tv never was what it seemed and there were always interventions from producers to make the show "more interesting." And we're talking to Emily Nussbaum about her book, Cue the Sun: The Invention of Reality TV, to learn more about it all! Sarah …
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Susie is still laughing about Sarah's technique for scaring off bears, but turns out, Sarah isn't wrong. We hear about the problem bear she's about to encounter at camp. We discuss how men are animals at sporting events, but also how "sports anthems" are created. We find out why Sweet Caroline, Livin on a Prayer, and Don't Stop Believing became ubi…
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Sarah is so happy to be home owner (except for all the things that break, go wrong, and cost money)! She's adulting hard today. We learn about astronauts who are stranded at the International Space Station and Sarah is probably panicking more than them or the person responsible (Elon Musk). And she explains how their situation reminds her of being …
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Susie's back in the New World, and has a mysterious illness caused by a mystery creature. Her medical anomalies never stop. Sarah is back from a pirate ship adventure where she fought the law and the law won. We discuss the controversial documentary, Tell Them You Love Me, about a scholar who was working with a non-verbal, developmentally disabled …
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This week, Troy and Jackie are joined by Doug Haster, master brewer at Mission Valley’s Puesto Cervecería. Hasker goes way back with beer in this town–he moved to San Diego in 1998 to head brewing at Gordon Biersch’s then-Mission Valley location and stayed until Biersch sold its operations to Puesto in 2019. Not ready to hang up his skates, he stuc…
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Sarah's breakup has gotten dirty, and Susie is livid. Thoughts and prayers to that man. We discuss the Jim Henson Idea Man documentary, the price of changing the world and what you lose if you're ambitious, and how his childhood may have had a hand in his demise. We debate a new Louisiana law that allows judges to require castration to convicted se…
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Sarah is in the "carpentry" era of her single lifestyle, and she's whipping up a coffee table. We learn how to spot overpriced furniture. Sarah is in mourning over the "pregnant" stingray who is mysteriously not pregnant and the aquarium that thought she was is tight-lipped. We realize we need to apologize to Madonna because it turns out you can ad…
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We’ve got a Happy Half Hour double-header today: chef Michael Vaughn, who is coming up on his first year at the helm of La Jolla’s iconic Marine Room, and also Baja-based superstar Javier Plascencia, whose under-a-200-year-old-oak tree restaurant Animalón just got a Michelin Star. Both chat philosophy, process, and their cooking histories, and as a…
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Sarah wants to thank all the lesbians and allies for welcoming her back into the fold. She explains why she thinks she's following in her grandma's power lez footsteps. We hear about "green flags" women have when they're dating a guy, and we're disturbed at how low the bar is (bed sheets) and also disagree about men presenting as feminists. We disc…
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For podcasts like Happy Half Hour, events like the fair are basically our Christmas. Yeah, we love the rides, the activations, the camaraderie, the merriment. But to be totally honest, we’re here for the food. Dip us in corn batter and fry us. Dust some powdered sugar on our heads. Load us up with fatty, drippy, sloppy, sweet and salty goods. This …
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There's a new Banksy museum in New York that has not been approved by the artist, but if he were to sue them he might reveal his closely guarded anonymity, and we are delighted that someone might beat him at his own game. We discuss Kansas City Chiefs' football player Harrison Butker's commencement speech telling women to stifle ambitions, be submi…
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Truffles are food gold, one of the world’s most famous ingredients. Musky, lovely, funky, delicious, expensive, and fickle as hell. Why do some of them taste like cardboard? Did you know you can grow very good ones in the U.S., but that it might take over a decade to yield your first “crop”? On this episode, we pay a visit to San Diego Magazine’s 2…
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You asked for personal stuff, so we're giving it to you. Hear how Sarah is dealing with the hysterectomy aftermath and accepting she won't bear children. We discuss the idea of a meritocracy and the lottery of life that can make you feel out of control. Sarah explains how futurists are planning to warn future generations about the dangers of nuclea…
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We get an update on MouseGate 2024, and hear why Sarah left it "in God's hands." Susie says snakes on an island off of Los Angeles are getting aggressive and are proving Darwin wrong. A woman went to rehab for her cheese addiction, and we hear how much she was eating, debate whether it's a real addiction, and suspect we haven't heard the last of he…
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It's an animal-themed episode for better or for WAY worse. Sarah reports on a new dinosaur fossil discovered in silica, which preserved its strange, patchy feathers and scaly skin, but made her wonder why the devil he had teeny tiny arms (that make the t-rex's seem like Shaq's), so she's got a theory. We have a mystery in Colorado involving a bunch…
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Sarah is thriving and we're here for it! She even joined a special club of like-minded people, and it's kind of hilarious, but also awesome. We talk about the Ashley Madison dating site for married people seeking affairs and how the documentary showed the range of outcomes for people who were exposed in the data breach. The world's fattest monkey, …
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