Erica and Jen, the Drunk Monkeys, drink weird alcohol and tell you about it in this video podcast. New episodes are posted on Fridays, except when we're sleeping one off. Cheers!
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Reviews of Chicago-area races by a group of atheletes who care as much about the t-shirt and post-race food as personal bests.
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At Onomatopoetically, we accept suggestions of onomatopoetic words through our website (onomatopeotically.com) and then one of our Onomatopoets says the word, onomatopoetically, and uses it in a sentence.
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Jen and Erica end out our season on an American classic: Everclear.By Fuzzy Gerdes
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There was a great Chicago Reader article in 2009 when China Place Liquor City opened in Chicago and it took us years to get down there and finally get some bottles and baijiu and then several more to film more Drunk Monkeys and finally try Red Star Erguotou Baijiu on-air for you.By Fuzzy Gerdes
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Marolo also makes a wonderful Chamomile Grappa and, spoiler alert, Jen and Erica are not drinking that in this episode. They *are* trying Marolo Grappa di Barolo. Look, at this point in filming a season, we're all several drinks into the night, if you know what I mean.By Fuzzy Gerdes
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Rosé was the trendy flavor of the summer and so Jen and Erica are trying Svedka Rosé Vodka, vodka with added Rosé wine.By Fuzzy Gerdes
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Let's say right off the bat that we don't blame Ricura Horchata -- it's a cream-based liqueur and however long that should be fresh, we're sure it was sitting around the house for far longer than that.By Fuzzy Gerdes
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Jen and Erica have some trouble saying "Bulle Rock" but they get there while tasting Copper Horse Bulle Rock Gin.By Fuzzy Gerdes
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Jen and Erica are trying a Stroop Waffel liqueur available in the US from World Market.By Fuzzy Gerdes
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Jen and Erica are starting off the season with a gauntlet! Friend of the show John Mannion, who has his own show John Drinks, sent us a box of Drinks by Dram. The set came with five mini-bottles and we drink them all in a single episode. We plow through:* Williams Chase Pink Grapefruit Gin* Chase Eureka Lemon Marmalade Vodka* Sharish Blue Magic Gin…
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Remember when we said we'd be "back in 2018 with more episodes"? Well, 2019 is the new 2018. Anyway, we've got eight great episodes in the can and we'll be releasing them every Friday morning for the next eight weeks. Check out drunkmonkeyshow.com for more information, or follow us on Twitter or Facebook.…
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Jen and Erica finish out 2017 with a double-length special holiday episode—drinking all four mixers from Target's "Mule Master" holiday mixer gift pack. We'll be back in 2018 with more episodes. Check out drunkmonkeyshow.com for more information, or follow us on Twitter or Facebook.By Fuzzy Gerdes
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Jen and Erica are opening a gift from friend-of-the-show John Mannion. Thanks, John!By Fuzzy Gerdes
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Jen and Erica finish up their latest season with a Pineapple Passion Buzz Ballz. Follow us on Twitter at @drunkmonkeyshow or check out http://drunkmonkeyshow.com to find out when our next season starts.By Fuzzy Gerdes
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Jen and Erica are finishing out our latest batch of videos with a honey and wasabi flavored mixture of sake and spirits: Karate Cowboy.By Fuzzy Gerdes
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Jen and Erica approach Southern Comfort Lime with trepidation.By Fuzzy Gerdes
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Episode 139 - Crater Lake Hazelnut Espresso Vodka
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Jen and Erica crack open a bargain bin find: a Hazelnut Espresso Vodka from Crater Lake Spirits of Bend, Oregon.By Fuzzy Gerdes
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Erica's brother and sister-in-law sent her this White Rye Whiskey from South Carolina some time ago and she and Jen are finally trying it. Thanks, Christopher and Katie!By Fuzzy Gerdes
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Jen and Erica are trying tiny bottles of a German party drink, Kleiner Feigling.By Fuzzy Gerdes
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Jen and Erica are trying something they hope is good for a change: Meletti 1870 Bitter, from the same maker as the great Amaro Meletti.By Fuzzy Gerdes
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Jen and Erica are trying a Cucumber Lime Vodka from Svedka.By Fuzzy Gerdes
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Jen and Erica are back in the studio, this time trying Lil Tasties, samples of tea-based liquors from Townshend's Tea and Thomas & Sons.By Fuzzy Gerdes
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It's our last episode from the 2017 Chicago Women's Funny Fest - a bonus episode featuring the single-use breathalysers that Jen and Erica used throughout the evening.By Fuzzy Gerdes
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It's our final liquor tasting from this year's Chicago Women's Funny Fest - Jen and Erica are trying NutLIquor, a peanut butter liqueur.By Fuzzy Gerdes
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Live from the 2017 Chicago Womens Funny Fest, Jen and Erica are trying Baileys Almande, an almond milk version of Baileys Irish Cream. Erica is really excited to try this one, because of her lactose intolerance.By Fuzzy Gerdes
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Live from the 2017 Chicago Womens Funny Fest, Jen and Erica try French Kiss, a tropical fruit flavored liqueur.By Fuzzy Gerdes
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Episode 130 - Stillhouse Original Moonshine Mint Chip Whiskey
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Live from the 2017 Chicago Womens Funny Fest, Jen and Erica are trying the turpentine-can shaped Stillhouse Original Moonshine Mint Chip Whiskey.By Fuzzy Gerdes
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Live from the 2017 Chicago Womens Funny Fest, Jen and Erica are trying Twenty Grand Liqueur, made with vodka and rosé.By Fuzzy Gerdes
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Live from the Chicago Women's Funny Fest, Jen and Erica are trying a long-sought subject of the show: Oddka Vodka Fresh Cut Grass.By Fuzzy Gerdes
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Jen and Erica are back for a whole new season of drinking weird liquors. We've got live episodes filmed at the Chicago Women's Funny Fest and then a bunch of episodes from the Drunk Monkeys studio. New episodes come out on Fridays.By Fuzzy Gerdes
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Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the last of five episodes we filmed during our appearance: a magical journey we call Rompope Coronado Vanilla.By Fuzzy Gerdes
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Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the fourth of five episodes we filmed during our appearance: Viniq Shimmery Liqueur.By Fuzzy Gerdes
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Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the third of five episodes we filmed during our appearance: 99 Bananas Schnapps.By Fuzzy Gerdes
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Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the second of five episodes we filmed during our appearance: Smirnoff Sours Watermelon.By Fuzzy Gerdes
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Drunk Monkeys were live at the 2016 Chicago Womens Funny Festival and here's the first of five episodes we filmed during our appearance: Revel Stoke Roasted Pineapple Flavored Whisky.By Fuzzy Gerdes
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Jen and Erica will be doing a live taping of Drunk Monkeys at the Chicago Women’s Funny Festival! Come see the season happen live, before it’s posted. We always doing the dumbest stunt drinking for live shows! Friday, June...By Fuzzy Gerdes
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In a very special and exciting episode, Jen and Erica test their tastebuds with versions of a local Chicago favorite: Jeppson's Malort, Letherbee Besk, and FEW Anguish and Regret. Will they be able to tell which is which? Which will they prefer? Will they live to tell the tale?By Fuzzy Gerdes
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Jen and Erica go local with Chicago Select Club Whisky...from Canada.By Fuzzy Gerdes
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Jen and Erica go Icelandic with Brennivin, Dave Grohl's favorite aquavit.By Fuzzy Gerdes
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Episode 119 - Single Malt Scots Whisky Chocolates
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Jen and Erica take a dessert break with Single Malt Scots Whisky Liquid Center Chocolates.By Fuzzy Gerdes
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This season of Drunk Monkeys continues to challenge Jen and Erica's palate's, this time with Elisir Novasalus.By Fuzzy Gerdes
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Jen and Erica try Reisetbauer Carrot liqueur. Yeah, they didn't know that was a thing, either.By Fuzzy Gerdes
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Episode 116 - Hochstadter's Slow & Low Rock and Rye
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Jen and Erica have a cup of Hochstadter's Slow & Low Rock and Rye.By Fuzzy Gerdes
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Jen and Erica sample Spirit of India Feni Cashew Apple Spirit. And things might never be the same.By Fuzzy Gerdes
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Jen and Erica try Columbus, Ohio's OYO Whiskey.By Fuzzy Gerdes
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Episode 113 - Three Olives Elvis Presley Coconut Water Vodka
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To start off our new season, Jen and Erica take on other offering from Three Olives: Elvis Presley Coconut Water Vodka.By Fuzzy Gerdes
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We're back with another season of Drunk Monkeys!By Fuzzy Gerdes
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Live from the Chicago Womens Funny Fest, Jen and Erica are trying "Liquor Whipped" - an alcohol-infused whipped cream. Follow us on Twitter at @drunkmonkeyshow and 'like' us on Facebook.By Fuzzy Gerdes
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Live from the Chicago Womens Funny Fest, Jen and Erica try a spicy Sriracha vodka. Follow us on Twitter at @drunkmonkeyshow and 'like' us on Facebook.By Fuzzy Gerdes
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Live from the Chicago Women's Funny Festival, Jen and Erica bring you a tasting of a blueberry moonshine in a mason jar with real blueberries. Follow us on Twitter at @drunkmonkeyshow and 'like' us on Facebook.By Fuzzy Gerdes
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Thanks so much to Matt Zion from Wreckless Eating for recommending the show and suggesting that people subscribe. Welcome to all the new subscribers! We've got a new season of the show starting tomorrow, with episodes we filmed live at the Chicago Women's Funny Festival.By Fuzzy Gerdes
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Jen and Erica finish off our 14th season, appropriately, with Underberg, an herbal digestif.By Fuzzy Gerdes
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