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Wine Talks with Paul K.

Paul K from the Original Wine of the Month Club

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All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/. I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted. How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money? And is a screwcap really better than ...
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The Illest Internet/Phone Radio Hour out!! AC Dutch goin in every Wed night at 10pm Central. We got the dopest guests, the latest Hip Hop news, and the best new songs. Tune in!!
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Coffee, Wine & Life in Between Podcast

Jae Antoinette & K. Darlings

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Listen or watch every other Wednesday as two best friends, who are more like sisters, come together and talk about life in between their first cup of coffee to that last glass of wine. Enjoy great conversations about motherhood, marriage, dating, parenting, starting businesses, and so much more. Though they are on similar journeys, Jae Antoinette and K. Darlings are taking different paths on this thing called life. Jae Antoinette is not your traditional women and K. Darlings has shit to say.
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Two friends navigating this thing called adulthood. Join them as they have the funny and real conversations about wellness, adulting, self-care and anything else they feel like - all over a glass of wine. Lisa is a wine and exercise enthusiast but definitely not an expert. Odie does not like wine or workouts but is on a journey to self-discovery. Each week you’ll get a dosage of wine facts, workout tips, or self-care tales –sprinkled with giggles on top!
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Creeps and Crimes

Taylar Fetzner, Morgan Harris

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The Trifecta is finally here! Join Taylar & Morgan as they dive into the most interesting and terrifying Conspiracy, Paranormal, and True Crime Cases. These best friends and former college roommates will give you forehead chilling moments with a side of contagious laughter, just to take the edge off! Whether you're driving in your car or enjoying a glass of wine, kick back with these 20 something year old iconic, but chaotic besties every Thursday and Let's Get Creepy
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Wine Time

Brayden Pennington

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Co-Hosts Broderick and Brayden talk about random stuff. Sometimes they're replaced with their wives Beatrice and Sierra with a K. Let us take you on a journey with wise words, interesting stories, and comedy that will make you exhale through your nose or swerve off of the road and die because you were laughing so hard. There is no in-between.
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Ohhh okay so your really going to read this description huh ? Well welcome to your safe zone gorgeous I know it’s been a long day time. Get the bottle of wine get ready talk about life, fashion, travel, skin care, make up, food, sex, money, relationships & etc. “ I believe in red. I believe that laughing is the best calorie burner. I believe in kissing, kissing a lot. I believe in being strong when everything seems to be going wrong. I believe that happy girls are the prettiest girls. I beli ...
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Alphabetizing Your Life

Alphabetizing Your Life

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If you like existing, then you’ll love Alphabetizing Your Life. Join hosts Scott Bednar and Joshua Hillman, two friends with infinite knowledge and minimal wisdom, as they explore, discuss and discover little-known facts about topics starting with each episode’s letter-of-the-day – while downing a bottle of wine… each. This semi-thought-provoking, semi-informative, wholly-inappropriate series will have you learning all things you never knew you needed to know — from A to Z.
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Welcome to The Food For Beauty Podcast. Where we'll be fine tuning your reality through lifestyle hacks, wellness, superfoods, relationships, sensuality, creativity, energy frequencies, alternative ways of doing things and thinking outside the box! Rochelle had a podcast before they were called podcasts and interviewed amazing people such as Dr John Demartini from The Secret, master herbalist Ron Teeguarden of Dragon Herbs, Marc Francis an award winning director/producer of Black Gold, When ...
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Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
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The Family Money Podcast, hosted by Rick Thomas, is a broad-based discussion of challenges and opportunities faced by multi-generational family businesses. The podcast's goal is to provide valuable discussions that will help these businesses and others better navigate the often complex but significant legacies that multi-gen businesses can have on the owners, employees, and communities.
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Spark Hunter

Fighter Steel Productions | Realm

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When the world’s most advanced AI evolves past the limits of human intelligence, the US government fears she has gone rogue and is determined to take her out. Now, over dinner with her Maker, a final meal will determine if she represents a new hope for the world… or its destruction. With sharpshooters in position, and the NSA listening to their every word, her Maker must determine if she is a threat to herself or others as he tries to protect his masterpiece. For she is a machine with an evo ...
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Cigar and libation lifestyle with reviews, news and whatever we want to talk about.~~ Entertainment for the cigar aficionado or cigar newbie. Explore the world of cocktails, spirits and libations and fine premium cigars on The Good Cigar Podcast and more at www.thegoodcigar.com
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This is The Best Podcast in Tha World, Hosted By BossMack TopSoil of Bompton. Bless Me http://www.cash.me/$BossMackTS Be sure to check out our Youtube channel and Subscribe https://www.youtube.com/BossMackTopSoil and Follow on Instagram https://www.instagram.com/bossmacktopsoil/
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Finding Inspo with Alex Barinka digs in to how luminaries in fashion, design and social media turn inspiration into reality through the businesses they’ve founded and products they create. A former national journalist and current Head of External Affairs for e-commerce startup Verishop, Alex will lead her stylish guests in serving honest, vulnerable, entertaining real-talk that will inspire and educate. And in partnership with Verishop, every weekly episode will be shoppable in a special Fin ...
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Reading for Attention

readingforattention

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Welcome to Reading for Attention, a weekly podcast where we - bezzy mates Paul and Sarah - ‘discuss’ newly-released books, laugh at our own jokes and overuse the words ‘clever’ and ‘interesting’. This podcast is made for people who like reading on the train, in café windows, sometimes even aloud.Each week we’ll let you know the book we’ve chosen and, more importantly, which drink we think pairs nicely with the prose (which is a fancy way of saying – we want to get a bit pissed and feel reall ...
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show series
 
Are we losing the authentic flavors of our food, or are they just being masked by modern food trends? In this episode of Wine Talks, Paul K sits down with Anthony Rahayel, founder of NoGarlicNoOnions–a YouTube sensation for food lovers worldwide. Today, Anthony shares his incredible journey from being a dentist to traveling the world in search of a…
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The time has come to close out the fourth season of Creeps and Crimes. This year has come with many hard lessons, trying times, but so so much love. We have learned so much about our besties this year and how yall are always willing and ready to support us... you have been one of the only things that has kept us pushing forward and smiling. For whi…
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On the Balearic isle of Ibiza the summer season is beginning to wind down. The legions of leisure seekers won’t officially dwindle until mid-October, when many of the island’s restaurants head off on their half-year hiatus. Moored in Ibiza Town, Monocle correspondent Liam Aldous has been tucking into the changing face of the port city’s food scene,…
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Send us a text Amalie Howard's adult regency romance series is back with book 3, "The Worst Duke In London" and her YA series will continue in spring 2025. We sat down at Steamy Lit Con 2024 to talk about all her exciting projects, inluding her romantasy debut! FOLLOW AMALIE BUY THE BOOKS (Bookshop): Always Be My Duchess Never Met A Duke Like You T…
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Wine isn’t just a drink–-it’s an experience. So why limit wine education to a classroom? That’s exactly what today’s guest is here to explore. In this episode of Wine Talks, we’re joined by Christian Oggenfuss, CEO and co-founder of the Napa Valley Wine Academy. With a rich background in wine education, Christian shares how the wine academy was fou…
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What is it like for women to break into the male-dominated wine industry? For Tracey Mason, a trailblazer and Senior VP of Vintage Wine Estates, the journey has been anything but easy. Despite women being the majority of wine consumers, they still hold fewer key leadership roles in this industry compared to men. Today, Tracey shares her experiences…
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Send us a text You may have heard of the publishing imprint First Second (aka :01). It's been around for years, giving readers graphic novels for all ages. Well, it's doing so well that Creative Director Mark Siegel is branching out. 23rd Street Books is a brand new imprint, which will specifically focus on adult graphic novels of all genres! Check…
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WE JUST REALIZED ITS VOLUME 40 WTH!!!! PLUS THE SECOND TO LAST EP OF SZN 4?? Someone get this tissues.. Thank you so much to everyone that emailed in their Creepy Accounts! If you have a story of your own that you would like to send in, please email it to CreepsAndCrimes.CA@gmail.com or submit it through the portal on our website: www.creepsandcrim…
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Do you ever wonder what it feels like to sip a glass of wine surrounded by world-class art and stunning landscapes? At Donum Estate, wine tasting is a soul-awakening experience. In this episode of Wine Talks, Paul K sits down with Angelica Mabray, CEO of Donum Estate, a winery that seamlessly blends art, nature, and fine wine in Sonoma’s Carneros d…
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Send us a text Sarah Henning and I may have beef when it comes to college sports, but we can definitely agree on books are the absolute best. Sarah is a former journalist turned YA novelist. Her newest book, The Lies We Conjure, gives Clue or Knives Out meets witches vibes, and is a great read for someone looking for cozy, fall vibes. FOLLOW SARAH …
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We meet Dan Anton of London’s Lahpet to learn more about his most recent opening, Lahpet Larder, and talk about the appetite for Burmese cuisine. Also on the programme: we’re in Finland to meet the founder of Do Good Brew Co, who tells us about his mission to pair beer with fine dining. Plus: Monocle’s Tomos Lewis heads to Archestratus Books and Fo…
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Is the wine industry holding on too tightly to its traditional strategies? How ready are we for change? Today’s guest challenges us to rethink how we market and sell wine. Meet Priscilla Hennekam, a Brazilian wine expert now based in Australia. With a unique background that spans continents, Priscilla brings valuable insights into the challenges an…
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Send us a text K.X. Song is flipping Mulan's story a smidge. What if Mulan was motivated by greed and ambition instead of duty? That's what her book "The Night Ends With Fire" gives us exactly that, plus some fun fantasy magic. Enjoy this conversation from San Diego Comic Con 2024. FOLLOW K.X BUY THE BOOKS (Bookshop): The Night Ends With Fire An Ec…
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CONTENT WARNING: this episode could be disturbing to some listeners, please listen to the trigger warnings before the case begins. HEY BESTIES!! Happy Thursday and Happy last case of season 4!! (next two weeks will be creepy accounts so send those in to creepsandcrimes.ca@gmail.com) and Taylar took her job just a tad bit to serious, because Holy he…
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Send us a text Yulin Kuang is a screenwriter, showrunner, and director turned novelist. Her debut book is "How to End a Love Story" and she's also working on adapting two of Emily Henry's books for the screen. Enjoy this conversation from San Diego Comic Con 2024. FOLLOW YULIN BUY THE BOOK Bookshop Amazon LibroFM Support the show Support the podcas…
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Is the wine industry falling behind with its marketing strategies? How can it attract younger wine drinkers? In this episode of Wine Talks, Paul K sits down with marketing expert and founder of Bread & Butter Digital Marketing, Molly Bossardt. With her educational background in marketing and extensive experience, Molly explains how the wine industr…
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This week we sit down with Helena Puolakka and Saku Tuominen of Savoy in Helsinki to learn about their new publishing project. Also: we hear from chef Bleu Tshering Dorji, who is looking to bring Bhutanese cuisine to the world stage. Plus: Chiara Rimella explores the intertwined history of religion and food at Catarina Bistrot in Turin.…
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What does it take to create a wine that not only tantalizes your taste buds but also carries a legacy of history, passion, and spirituality? Join us in this week’s episode of Wine Talks as Paul K sits down with the esteemed May-Éliane de Lencquesaing, one of Bordeaux’s most seasoned winemakers. Born into one of Bordeaux’s oldest wine families, May-…
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Have you ever tasted a wine so bad it inspired you to create something better? That’s exactly how Fly Wines was born. In this week’s episode of Wine Talks, Paul K sits down with Stephanie Franklin, CEO and founder of Fly Wines. With a background in tech and marketing, Stephanie left her corporate job to venture into the world of wine, bringing a fr…
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Send us a text Did you know Alexene Farol Follmuth is the author better known as Olivie Blake? She's got a plethora of books out and coming soon, including some info in this that is not announced yet! FOLLOW OLIVIE BUY THE BOOKS Bookshop Twelfth Knight My Mechanical Romance Masters of Death The Atlas Six The Atlas Paradox The Atlas Complex Januarie…
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Imagine creating a world-class wine from grapes no one’s heard of—a wine that carries the history of a place and the resilience of its people. That’s exactly what Jerry Eisterhold, founder of TerraVox Winery in Missouri, is doing. Today, Jerry joins Paul K to discuss the highs and lows of his experimental journey–from discovering North America’s fo…
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Happy Happy Thursday and Holy sh*t... it's literally about to be September!!!!! Who else was feeling crafty asf this sunday?? what was that about?? Morgan starts us off today by covering the Appalachian crypid "Not-Deer" and I really don't know any better way to describe this - so that's that. Then, Taylar covers the heroic case of the sole survivo…
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Send us a text Buckle up, y'all because Adib Khorram and I are about to take you on a journey. We're talking food. We're talking wine. We're talking romance. We're talking banned books from the perspective of someone who's had their books banned and it impacted their life. We're talking about more food and wine and books. There's a whole lot of lau…
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This week, we meet Cynthia Shanmugalingam, the founder of Sri Lankan Tamil restaurant Rambutan in London’s Borough Market to find out how she brings her memories and voice to the kitchen. Also in the programme, Monocle’s Petri Burtsoff takes to the streets of Helsinki to sample some of the city’s best culinary offerings and we sit down with Amayès …
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Okay, besties, just to be honest, if you hate chatting- skip to 38 minute mark because ITS 204 AKA BACK TO SCHOOL SPECIAL AKA OUR COLLEGE APARTMENT NUMBER meaning, we OF COURSE had to bring on our bestie girl, former college roommate- NOODLE (aka Madison) TO CELEBRATE!!!!!!! Today, we talk about our favorite college, roommate, and sorority memories…
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Lithuania might not be the first place that you think of when it comes to gastronomic prowess but its ranking as number one on the World Happiness Index for under-thirties shows the country’s strength as a soft-power player. Here, Monocle’s Lily Austin heads to its capital, Vilnius, to get a taste of its burgeoning culinary scene.…
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Send us a text Would you leave two teenagers and a small child alone for a few days while you went on vacation? Well, that's the start of Abigail Hing Wen's new book, "Kisses, Codes, & Conspiracies". As you can imagine, things get a little crazy from there. Abigail Hing Wen made her San Diego Comic Con debut in 2024 to talk about her book-turned-mo…
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This week we look at how cooking can reconnect you with your culinary and family heritage. Author and cook Karla Zazueta tells us about the distinctiveness of northern Mexican cuisine and her memories of her childhood in Baja California. Plus, Monocle’s David Plaisant meets Marie Mitchell to gather ingredients for recipes from her highly personal c…
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Picture this: You've just uncorked a bottle of 1982 Château Lafite Rothschild, a wine you've dreamed of tasting for years. The anticipation builds as you pour the deep red liquid into your glass, swirl it gently, and take in the aroma. But something's off. The bouquet isn't quite right. The taste? Disappointing, to say the least. What if I told you…
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Cali girls here!!! Little catch up sesh about our trip, the debra experience, and some house keeping PSAs with some drama with the back end of the pod going down at the moment (with a plea for help at the very end of the episode that we beg you to listen to)!!! Then, Morgan kicks us off with the case that inspired the movie "The Entity"- the story …
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Do you sometimes feel intimidated by wine? You’re not alone. But what if I told you that wine is more accessible than you think? Meet Chasity Cooper, a Chicago-based wine writer and entrepreneur who’s been shaking up the wine world. With a background in marketing and a passion for wine that took her from Syracuse University to the vineyards of Spai…
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Send us a text If you're a fan of Chloe Gong, you're going to love Hayley Dennings. Her debut novel is about a couple of friends turned enemies (because one is a vampire) hunting down answers to a murder in Harlem's Jazz Age. FOLLOW HAYLEY BUY THE BOOK Bookshop Amazon LibroFM Support the show Support the podcast by shopping: Etsy My Bookshop.org li…
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We speak to chef Theo Randall to learn about his new cookbook, ‘Verdura, which is dedicated to his penchant for Italian cuisine and cooking with vegetables and Monocle’s Copenhagen correspondent, Michael Booth, meets Nick Curtin and Camilla Hansen of recently reopened fine dining spot, Alouette. Plus: hospitality patron Kurt Zdesar talks to us abou…
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IT IS AUGUST BESTIES, AKA ITS SPOOKY SEASON AND OH MY GOD DO WE HAVE SOME CRAZY SPOOKY SHIT FOR YOU!!!!!!! Welcome back to Creeps and Crimes special, once a month, segment: CREEPY ACCOUNTS!! Where we read YOUR creepy and crimey stories for the whole bestie community to scream along with us! We were feeling extra annoying today, so apologies, HA! Bu…
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