show episodes
 
Timbers, Beer, Coffee, Skiing and Whatever else comes to mind.... Weekly, Jason & Gary venture into the worlds of the Portland Timbers, Tigard's, Summer Lake Soccer, and Northwest Micro Brews and beers. While not the most politically correct, this podcast is sure fire entertainment for those with a dry sense of humor!
  continue reading
 
Portland Food Adventures founder Chris Angelus and long time radio host Cort Johnson invite the region’s most prominent tastemakers to discuss how they got from there to here (including their "Right at the Fork" moments"). Long-form interviews with the unique people who converged in Portland to make it a great place to eat and drink, along with soundbites and restaurant reports make this the podcast to listen to if you're into one of the most happening food scenes in the world.
  continue reading
 
Artwork

1
The Portland Timbeers Podcast

PDX Timbeers-Jason & Gary

Unsubscribe
Unsubscribe
Monthly
 
Craft Beer, Homebrewing, Portland Timbers Soccer, Skiing and whatever else comes to mind-That is what this podcast focuses on. Twice a month, Jason and Gary meet with local brewers, tap house owners, beer distributers, and entrepreneurs with the idea of learning more about craft beer! While not the most politically correct, Jason and Gary do not shy away from any topic! Past Show Highlights Include: Art Larrance-Oregon Brewers Festival/Cascade Barrell House John Van Duzer -Boneyard Brewing M ...
  continue reading
 
Artwork

1
Beerlandia

Statehood Media

Unsubscribe
Unsubscribe
Monthly
 
Beerlandia is a podcast from 1859 Oregon's Magazine. We believe there’s a story behind every brewery, every brewer and every Oregon beer that finds its way into your glass. We're on a mission to find those stories and bring them to you. Beerlandia is a Statehood Media Production.
  continue reading
 
Artwork

1
Beervana Podcast

Jeff Alworth & Patrick Emerson

Unsubscribe
Unsubscribe
Monthly
 
Author Jeff Alworth (The Beer Bible, The Secrets of Master Brewers) and Oregon State Economics professor Patrick Emerson host this engaging podcast about the culture, economics, history, and business of beer and brewing.
  continue reading
 
Artwork
 
Beer Massif is a Craft Beer-centric Podcast full of interviews, editorials, opinion pieces, beer reviews and the like. Please Check us out everywhere else on the internet at: Facebook: http://www.facebook.com/massivebeers Twitter: http://twitter.com/massivebeers Instagram: http://instagram.com/massivebeers Untappd: https://untappd.com/user/massivebeers E-mail.com: massivebeers@gmail.com
  continue reading
 
The Good Life Central Oregon Podcast interviews Central Oregonians with a particularly interesting story in the fields of music, art, food & beer, the outdoors, business, sports, etc. We dig deep and then ask them why they live in Central Oregon and their advice on living the Good Life.
  continue reading
 
Artwork

1
Cleveland Moto

Dustin J. Elliott

Unsubscribe
Unsubscribe
Monthly+
 
Vintage motorcycles, motorcycles, Honda, Yamaha, Suzuki, Kawasaki, Moto Guzzi, Royal Enfield, Norton, Triumph, Mods, Rockers, Scooters, Wrenching, Motorcycle Tech, Riding, Reviews, Chat, Beer Drinking, Pride of Cleveland.
  continue reading
 
You love Michigan football? The podcast is designed to feel like you're sitting in your favorite Michigan bar having a beer with your most passionate Wolverine fan Support this podcast: https://podcasters.spotify.com/pod/show/maniacpodcast/support
  continue reading
 
Artwork

1
Cascadian Beer Podcast

Cascadian Beer Podcast

Unsubscribe
Unsubscribe
Monthly
 
This is not your average beer show. You won't find consistent beer reviews or the latest opinion gossip about the industry. The Cascadian Beer Podcast is about the people behind the local breweries in the Pacific Northwest. Each episode is dedicated to a single brewery; we profile their history, how they started and their place in the local community. Cascadia is a bio-region in the Pacific Northwest which is made up of the US States of Washington & Oregon, as well as the Canadian province o ...
  continue reading
 
Artwork

1
GROWLER RADIO

Indiepodcasts.com

Unsubscribe
Unsubscribe
Monthly
 
Join the boys of GR on a quest to truly define the term "Beer Lover" Each episode will highlight the good in every glass that they try. Available on iTunes, Stitcher and @GrowlerRadio on twitter
  continue reading
 
Artwork

1
Beaver Banter

The Oregonian/OregonLive.com

Unsubscribe
Unsubscribe
Monthly
 
Nick Daschel, Oregon State sports reporter for The Oregonian/OregonLive, has covered sports in the region for 40 years. Catch up on all things Beavers with Nick and his colleagues from The Oregonian/OregonLive and other guests. Subscribe today and don’t miss an episode.
  continue reading
 
Artwork
 
Welcome to the Disney Culture Podcast, born out of the original Extraordinary Culture Podcast, a podcast about the culture that is music, movies, sports, food, and beer, the Extraordinary Culture. The Disney Culture, is a podcast about Disneyland and some other theme parks in Southern California. We are not a news podcast, we are simply a group of friends who share our experiences and give our thoughts on things happening in theme parks in the So Cal area. Find us here on Podomatic or listen ...
  continue reading
 
Artwork
 
The Analog : Digital Podcast focuses on bridging generational culture gaps and cultivating dialogue, between members of the respective "Analog" and "Digital" cultures, about topics ranging from socio-political events impacting the City of Portland, Oregon, the Nation at large, and the international community. The Podcast also addresses a myriad of topics pertaining to the performing and fine arts, literature, comedy, photography, environmental sustainability, emerging tech, and entrepreneurs ...
  continue reading
 
Artwork
 
The Analog : Digital Podcast focuses on bridging generational culture gaps and cultivating dialogue, between members of the respective "Analog" and "Digital" cultures, about topics ranging from socio-political events impacting the City of Portland, Oregon, the Nation at large, and the international community. The Podcast also addresses a myriad of topics pertaining to the performing and fine arts, literature, comedy, photography, environmental sustainability, emerging tech, and entrepreneurs ...
  continue reading
 
Artwork

1
Blind Shots Podcast

Blind Shots Podcast – One Bearded Golfer

Unsubscribe
Unsubscribe
Monthly
 
From OneBeardedGolfer.com, a podcast that discusses what we love and hate about the game, sport, and business of golf. Frequent topics include golf travel, amateur, competitive, and public golf experiences, golf architecture, and the spirit of the game.
  continue reading
 
Dan Kaufman hosts this Internet televison show by, about, and for cyclists. CrankMyChain! will document psycho bicycle niches, create bike music videos, review parts and accessories, and discuss cycle advocacy. We strive to host an interactive show where others will contribute or respond with their own videos. So go ahead, CrankMyChain!
  continue reading
 
Life’s Short Live Free is a weekly podcast about everything pertaining to Freedom. We talk about anything from shooting, training and gear, to whiskey, cars, hunting, flamethrowers, current events and whatever else trips our Freedom trigger!
  continue reading
 
Loading …
show series
 
Nearly one year after embarking on our Bandon Dunes adventure, Fred, Matt, and Dave reconvene one final time to tie the bow on our experiences on the Oregon coast. We discuss the highs and lows, what we loved and what we didn’t, and what we’d do differently on our next adventure out west. Matt also…By Blind Shots Podcast – One Bearded Golfer
  continue reading
 
Alexa Numkena-Anderson @cheflex_pdx is enrolled Hopi and is Yakama, Skokomish, Cree and Mexican descent. She was born in Yakima, Washington and grew up in the greater Washington area (Toppenish, Tri-Cites and Fairchild Air Force Base). After high school Alexa moved to Portland, Oregon to pursue a culinary career and attended Le Cordon Bleu Culinary…
  continue reading
 
Alexa Numkena-Anderson @cheflex_pdx is enrolled Hopi and is Yakama, Skokomish, Cree and Mexican descent. She was born in Yakima, Washington and grew up in the greater Washington area (Toppenish, Tri-Cites and Fairchild Air Force Base). After high school Alexa moved to Portland, Oregon to pursue a culinary career and attended Le Cordon Bleu Culinary…
  continue reading
 
I’m taking my family to the 2024 Open Championship at Royal Troon this month. To prepare for our adventure, I called on long-time friend of the podcast and unofficial Scotland correspondent Kieran Clark to talk about what we can expect to experience, as well as the current state of Scottish golf. Kieran is a St.……
  continue reading
 
Live from Vice Beer in Vancouver, Washington, with your host, Michael Perozzo. We've got Mike Bolt from Final Draft Taphouse and Eldy Prado from El Viejon Taqueria y Mariscos! We've also got special gifts, special guests, an awards ceremony, and we're talking about sweaty beers, dirty hands, and beautiful beaches! Featuring: @finaldrafttaphouse @el…
  continue reading
 
The boys finally get around to discussing Bandon Trails, which Matt and I were absolutely smitten with, from start to finish. A masterwork of routing and shaping from Coore Crenshaw set inland among the still-wooded dunes and logging trails, the course is almost the perfect mix of difficulty, beauty, and diversity for golf.…
  continue reading
 
Steve Knoble is here and full of good info and Dan and Pete tell tales of their last adventures. Watch the video: https://youtu.be/ZCNeeCBBIp4 Give us money: https://www.patreon.com/clevelandmoto Support the Show. Remember folks...Ride Fast and Take Chances! check out our Youtube channel at https://www.youtube.com/c/ClevelandMoto…
  continue reading
 
This classic episode of Right at the Fork comes from late summer 2016 and our conversation with Earl Ninsom. A lot has changed for Earl since this interview, including most recently, his restaurant Langbaan being named the Outstanding Restaurant in the 2024 James Beard Awards. ORIGINAL POST: Earl Ninsom opened PaaDee to find his passion. Then he to…
  continue reading
 
To all who come to this happy podcast, welcome! A blockbuster episode today as we discuss DAS news, the Oogie Boogie Bash ticket rollout, which seemed smoother than D23. Gina took a visit to Din Tai Fung and went to After Dark: Pride Night. Dan has been sick so he's been catching up on all the Disney content he's missed in recent years. Inside Out …
  continue reading
 
Althea Grey Potter wanted to try something new after Oui, the wine bar at the Southeast Collective where she had generated much attention, closed due to the pandemic. She started The Flavor Society, which produces and distributes crunchy chili oils designed for enhancing your favorite pizza (and more). Althea was sampling her product recently at an…
  continue reading
 
Althea Grey Potter wanted to try something new after Oui, the wine bar at the Southeast Collective where she had generated much attention, closed due to the pandemic. She started The Flavor Society, which produces and distributes crunchy chili oils designed for enhancing your favorite pizza (and more). Althea was sampling her product recently at an…
  continue reading
 
Live from Brujos Brewing in Portland, Oregon, with your host, Michael Perozzo. On this episode we're talkin' Portland Beer Week with Nicole Kasten and Jessica Salas. We discuss all of the upcoming events, and the party gets crashed by a special guest! This episode of Overthinkr is: Engineered & Edited by Xac Denton Mixed by Sean Burke Directed & Ho…
  continue reading
 
One of the hardest working people in the media biz, Brooke Jackson Glidden joins the podcast between editorial positions. Her six-year tenure at Eater as Portland's editor and writer just came to an end as she anticipates taking the editorial helm at Portland Monthly. We talk about her trophy-case full of accomplishments at the age of 30, what she'…
  continue reading
 
One of the hardest working people in the media biz, Brooke Jackson Glidden joins the podcast between editorial positions. Her six-year tenure at Eater as Portland's editor and writer just came to an end as she anticipates taking the editorial helm at Portland Monthly. We talk about her trophy-case full of accomplishments at the age of 30, what she'…
  continue reading
 
To all who come to this happy podcast, welcome! It's been a busy time for the Disney Culture crew from Graduation (Bashes) and the opening of Pixar Fest. The gang talks about their experiences with Pixar Fest, entertainment options, Universal Studios' Grad Bash and a whole lot more. Dan visited Castle Peak and Thunder Railroad, the backyard mini Di…
  continue reading
 
On the morning of May 10, 2024, Chad Draizin woke up to a notification that his flagship Fifty Licks Ice Cream store had a little problem. That's when the rollercoaster of information and crazy stuff started, appearing not to be a big deal but in short time turning out to be a major fire and smoke problem. Chad joins us to discuss the challenges th…
  continue reading
 
On the morning of May 10, 2024, Chad Draizin woke up to a notification that his flagship Fifty Licks Ice Cream store had a little problem. That's when the rollercoaster of information and crazy stuff started, appearing not to be a big deal but in short time turning out to be a major fire and smoke problem. Chad joins us to discuss the challenges th…
  continue reading
 
Mark has just returned from his Oregon Trip and Pete is on his way there. Sleepy dials in his BMW 900 and it's oh-so-sweet now. For pictures of Marks adventure: https://www.instagram.com/markadamspictures/ The Video is here: https://youtu.be/ravTQ0ShA8A Support the Show. Remember folks...Ride Fast and Take Chances! check out our Youtube channel at …
  continue reading
 
Live from Vice Beer in Vancouver, WA, with your host, Michael Perozzo. On this episode we've got Jake Watt from Trap Door Brewing, we've got Tom Tørresdal from Victor-23 Craft Brewery, and we're talking about pilsners, Poleeko Pale Ale, and poopin' in the Grand Canyon. This episode of Overthinkr is: Engineered & Edited by Xac Denton Mixed by Sean B…
  continue reading
 
This podcast is one of my absolute favorites, it's got dumb criminals, casual drinking, harley bashing and recounting my Laguna Seca Ewan MacGregor experience. Support the Show. Remember folks...Ride Fast and Take Chances! check out our Youtube channel at https://www.youtube.com/c/ClevelandMotoBy Phil Waters
  continue reading
 
Elias Cairo is the co-owner and head salumist at Olympia Provisions in Portland. Cairo grew up in a Greek-American family, where he learned to appreciate the value of handmade food. He later traveled to Europe to apprentice with master chefs and butchers, where he honed his skills in charcuterie. In 2009, Cairo returned to Portland and founded Olym…
  continue reading
 
Elias Cairo is the co-owner and head salumist at Olympia Provisions in Portland. Cairo grew up in a Greek-American family, where he learned to appreciate the value of handmade food. He later traveled to Europe to apprentice with master chefs and butchers, where he honed his skills in charcuterie. In 2009, Cairo returned to Portland and founded Olym…
  continue reading
 
It's Seattle Beer Week! We're talking SuperSonics, Super Saisons, Sue Bird, and The Chuganaut! With Matt Edwards from Georgetown Brewing Co. and Sarah Moorman from Fast Fashion Brewing. This episode of Overthinkr is: Engineered & Edited by Xac Denton Mixed by Nathan Whited Directed & Hosted by Michael Perozzo Presented Live from Fast Fashion Brewin…
  continue reading
 
Chef Sam Smith has been a notable figure in the Portland culinary scene since he arrived in the city from the Bay Area. He is currently the chef at Yaowarat, Portland Monthly's 2023 Restaurant of the Year. Sam talks about the experiences of traveling through Thailand with his team doing extensive research to develop the recipes for the restaurant, …
  continue reading
 
Chef Sam Smith has been a notable figure in the Portland culinary scene since he arrived in the city from the Bay Area. He is currently the chef at Yaowarat, Portland Monthly's 2023 Restaurant of the Year. Sam talks about the experiences of traveling through Thailand with his team doing extensive research to develop the recipes for the restaurant, …
  continue reading
 
The report from the North Carolina trip - The Blue Ridge Mountains - How to crash. The Wheels through time museum, the barn find of the century. Steve's Cycle Shop. Getting ready for the DGR. Support the Show. Remember folks...Ride Fast and Take Chances! check out our Youtube channel at https://www.youtube.com/c/ClevelandMoto…
  continue reading
 
California knows how to party. Our guests this week are Warren Wills and Jenny Mann – both California transplants who have been around the beer world for a long time. We're gonna talk about all kinds of things: California. We're gonna renew a rivalry. We're gonna make amends. We're gonna drink some beer, and talk about trends. This episode of Overt…
  continue reading
 
Right at the Fork is supported by: Zupan's Markets: RingSide Steakhouse: Portland Food Adventures: Capitola Coffee: Acre Forge Knives: (use code: CUT25 for 25% off This week's episode comes from September of 2023, and our conversation with Garrett Peck. It's always a pleasure to have Garrett Peck on our podcast. For years, Garrett was at the center…
  continue reading
 
Right at the Fork is supported by: Zupan's Markets: www.Zupans.com RingSide Steakhouse: www.RingSideSteakhouse.com Portland Food Adventures: www.PortlandFoodAdventures.com Capitola Coffee: www.CapitolaCoffee.com Acre Forge Knives: www.AcreForge.co (use code: CUT25 for 25% off This week's episode comes from September of 2023, and our conversation wi…
  continue reading
 
It’s time for another episode of Beaver Banter, an Oregonian Sports podcast about Oregon State sports. Veteran reporters Nick Daschel and Joe Freeman discuss the baseball team and where things stand heading into the stretch run, the status of the overhauled men’s basketball roster, the disheartening state of women’s basketball and more. Learn more …
  continue reading
 
There may be no bigger fan of In-N-Out in the Portland area than Danny Dwyer. Yes, that Danny Dwyer, a long time voice on country radio in Portland at 98.7 The Bull. In this episode we talk about his love of In-N-Out, what it might mean for the Portland food scene. We also hear about some of the places around the Portland/Vancouver area that are hi…
  continue reading
 
There may be no bigger fan of In-N-Out in the Portland area than Danny Dwyer. Yes, that Danny Dwyer, a long time voice on country radio in Portland at 98.7 The Bull. In this episode we talk about his love of In-N-Out, what it might mean for the Portland food scene. We also hear about some of the places around the Portland/Vancouver area that are hi…
  continue reading
 
Nine years ago, almost to the day, we recorded our first episode of the Beervana Podcast. All things must end, and it is with deep gratitude and appreciation that we announce this is our last show. If you'd like to read a bit more of a formal obit, we have one here.https://www.beervanablog.com/beervana/2024/5/2/old-podcasts-dont-dieThanks for every…
  continue reading
 
Golf course architect Brian Ross rejoins the show to discuss how Park Mammoth GC continues to evolve two years after its grand re-opening. With a new, permanent clubhouse under construction, a new short named “The Boneyard” that Brian is designer just announced, and the announcement of a new putting course to come, it’s an exciting……
  continue reading
 
We talk about motorcycles the entire time!. https://clevelandmoto.buzzsprout.com/ We got a tight group, and we throw down some good info! We catch up on listener email, and have a little fun! We're now officially begging for your support: https://www.patreon.com/clevelandmoto Video is here: https://youtu.be/xrWatwIl9zg Support the show (https://www…
  continue reading
 
Live from Vice Beer in Vancouver, WA, with your host, Michael Perozzo. In this inaugural episode of Overthinkr, we have Ezra Johnson-Greenough of The New School and Ben Love of Gigantic Brewing as our guests. We talk everything from pro-wrestling, World Beer Cup, Oregon Beer Awards, and what brown ale has to do with the Number Two Movement. This ep…
  continue reading
 
We talk about Harleys, Smith gets mad. https://clevelandmoto.buzzsprout.com/ https://www.youtube.com/watch?v=5b0ncBKK2Ig We got a tight group, and we throw down some good info! We catch up on listener email, and have a little fun! We're now officially begging for your support: https://www.patreon.com/clevelandmoto Support the Show. Remember folks..…
  continue reading
 
Sandi Wilkens is the proprietor of both the Portland restaurant Quaintrelle, and also the Willamette Valley's Abbey Road Farm. We talk about the virtues of both and what helped them to drive through the pandemic to be beacons in their respective worlds today. Sandi talks about her recent trip to Japan and what she saw there that inspired her. We al…
  continue reading
 
Sandi Wilkens is the proprietor of both the Portland restaurant Quaintrelle, and also the Willamette Valley's Abbey Road Farm. We talk about the virtues of both and what helped them to drive through the pandemic to be beacons in their respective worlds today. Sandi talks about her recent trip to Japan and what she saw there that inspired her. We al…
  continue reading
 
Loading …

Quick Reference Guide