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Takeover the World

Big Moist Media

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From the guys at the table that's way too loud behind you at chili's, Blake Girdwood and Andre Jones are two guys talking about their takes on everything going on in the blue marble that we all inhabit and learn day by day on how the rule the galaxy...or at least the world.
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'Union Pitchside Podcast' is a podcast tailored to Major League Soccer's Philadelphia Union with host Adam Cann. Cann will talk with Union players about the season as it unfolds, all the way from the Academy to the First Team. Tune in every other Tuesday for your latest news!
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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of ...
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Parallel Beats is a monthly musical journey hosted by Boston-based DJ, TwoHands. Blending beat-driven brand new tracks with classics tunes and blurring the lines as we travel through Electronic, Jazz, Funk, Soul, Hip-Hop, Afrobeat and World music. You're listening to the sound of Parallel Beats! Welcome along!
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In this podcast I comment on the recent presidential debate we all witnessed between Donald Trump and Joe Biden. In this reaction, I pull from some of the highlights of the debate and speak on their impact and significance. Hope you guys dig it. ----- Checklist ----- Instagram: https://www.instagram.com/pootsiemama/ Patreon: https://www.patreon.com…
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Dr. Liz Thach MW is the 7th woman in the USA and first in California to become a Master of Wine (May 2011). She has a PhD in Human Resource Development. Dr. Thach has received more than 30 awards and accolades, presented at more than a 100 conferences, published more than 200 articles and written nine books on wine topics. At Sonoma State Universit…
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Music Monday Ep. 89: In this video I listen to, react, and review Post Malone's newest song, "Pour Me A Drink" with the feature of Blake Shelton. Post Malone has a new country music album, "F-1 Trillion" that is set to drop on August 16 of this year. Two singles have been released off of the album so far. ----- Checklist ----- Instagram: https://ww…
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Chef Isaac and Amanda Toups' New Orleans restaurant, Toups' Meatery, reflects the Cajun heritage of Isaac's family. Locally sourced beef, pork, duck and venison and Gulf seafood dishes are served in generous portions. Signatures include double cut pork chop, lamb neck, boudin, cracklins, wagyu beef burger, couvillion (his grandmother's fish stew), …
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Music Monday Ep. 88: This video is a music reaction, review, and first listen to the track, "Andre the Giant" by Prof. The music video is also played in this video. This is the second time that Prof has appeared on the channel. His main genre is rap and hip hop. What a banger of a song! ----- Checklist ----- Instagram: https://www.instagram.com/poo…
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June is Awards Season in the Restaurant Industry. Food and travel journalist and registered dietitian, Carolyn O'Neil, and TCT's Melanie Young discuss the results of the 2024 World50 Best Awards and James Beard Foundaton Awards, including revised JBF Awards criteria, the evolution of the global kitchen, heritage cooking and food advocacy. Also on t…
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Music Monday Ep. 87: This video is a music reaction/review/first listen of Falling In Reverse's newest song, "All My Life." Jelly Roll makes an appearance with Ronnie Radke. I also watch the music video to this song right in the beginning of the video. Their album, "Popular Monster" is set to be released on July 26th, 2024. ----- Checklist ----- In…
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Lambrusco, a sparkling red wine from the Emilio-Romagna region of Italy, is a versatile red to chill and serve. It's ideal for summer dining. Alicia Lini's family has produced Lambrusco sparkling wines since 1910. Fanny Heucq's great grandfather started Champagne André Heucq in 1936. The domain is located in the Vallée de Marne, an important growin…
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Music Monday Ep. 86: In this video/reaction/review I listen to the song Horse by the musician known as Prof. I also took the time to check out the music video. This was a special request/recommendation that was sent in by one of my training clients, Shawna. Thank you, Shawna! Really enjoyed this one and had a lot of fun. Sorry for all of the hiccup…
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Want to discover under-the-radar restaurants throughout the USA or read up on what and how we are eating? Brett Anderson has been covering food and restaurant industry topics for The New York Times since 2019 and, prior, as restaurant critic and features writer for The Times-Picayune, New Orleans. Anderson’s award-winning reporting has addressed fo…
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In episode 109, I catch up with Arvid de Kleijn, the Dutch sprinter from Tudor Pro Cycling. In the last two years, Arvid has forged himself as one of the top sprinters in the World Tour. We discuss his unconventional journey to the top flight. Arvid explains what makes the likes of Milan, Philipsen, and Merlier a cut above the rest and how importan…
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A 2024 Wine Market Council study shows that Millennials (ages 28-43) are drinking more wine and trading up to spend more per bottle. Sales of white wines are soaring and reached $42.1billion in 2023. The 2024 BMO Wine Market Report reveals the U.S. Wine Industry surpassed $107 Billion in sales in 2023. Health & wellness are driving sales of low alc…
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In episode 108, I catch up with Australia’s track and road star, Kell O‘Brien, from Jayco-AlUla. Kell and I discuss his 2024 classics season and chat about his focus for the Olympics this year in Paris. We also talked about the Giro and the current weather concerns the riders are facing. What is it like to have to ride or race in those icy conditio…
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In this podcast I react, review, and listen to the new single from Post Malone and Morgan Wallen titled, "I Had Some Help". Here recently it looks like Post Malone is going the country route. Haven't heard an album being confirmed yet but I wouldn't be surprised if we get one by the end of this year. ----- Checklist ----- Instagram: https://www.ins…
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W. Blake Gray is a prolific wine writer covering industry topics that often generate plenty of commentary. Currently U.S. Editor for Wine Searcher, Gray was previously Wine Editor for the San Francisco Chronicle and Food Editor for SF Weekly. In 2013 he won the Louis Roederer Award for Best Online Wine Columnist. He discusses topics he's covered fr…
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In episode 107, I catch up with the loveable sprinter Jensen Plowright from Alpecin–Deceuninck. We catch up after a long time between drinks, and the result is very entertaining. We discuss the Giro and whether Caleb Ewan will get back to the top step this month, and Jensen explains the stresses of hectic sprint stages. We chat a bit about tech and…
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Music Monday Episode 82. In this this podcast, I react to the new song, "Ronald" by Falling In Reverse. The track features the rapper, Tech N9ne and Slaughter the Prevail's, Alex Terrible. Falling in Reverse has new album dropping on July 26th, 2024. The album will be called, "Popular Monster". I apologize for the audio getting cut off. Not sure wh…
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Random audio exclusive podcast to pop up on your feed today... Last weekend I was going on my outdoor walk when I felt compelled to record some of thoughts that were running through my head. It started out with me addressing some of the issues I've been facing as of late and then it slowly turned into a rant about society, culture, and how we can a…
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Only one percent of the world’s wines make it to the U.S.A., and VeroVino represents the smallest slice, according to Sheila Donohue, founder. VeroVino is an import company focusing on small-production, eco-friendly wines and olive oils made from artisan farmers in Italy, Spain, Portugal, Czech Republic, Austria and California. Donohue worked in fi…
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Preferabli is a pioneer in sensorial AI for wine, spirits and food. Pam Dillon, Co-founder and CEO, tells the story of why Preferabli was built and how the patented software works like a human expert at scale. Dillon explains how the software helps retail and hospitality businesses provide truly personalized discovery and recommendations, one perso…
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In episode 106, I catch up with Jai Hindley, the winner of the 2022 Giro d’Italia. He is also known as the Prince of Perth. Jai and I catch up on what has been happening in his life this year, including his new contract extension with Bora-Hansgrohe. We discuss the major factors Jai considered during the negotiations and the importance of being abl…
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MUSIC MONDAY EP. 81: This week we envelop ourselves completely into this Drake and Kendrick Lamar rap beef and diss tracks. Something massive has happened and it feels like both of these legendary rappers are unhinged. At the moment of this recording I thought Drake was winning the battle but now I'm not so sure. As I'm typing this up, I realize th…
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In episode 105, I catch up with Giro stage winner, SBS commentator and my good mate Dave McKenzie to discuss some hot topics ahead of this year’s Giro d’Italia. Macca and I discuss the “dominance vs. entertainment” theme referring to Pogacar’s likely sweep of the Giro GC and speculate about Sam Welsford’s surprising exclusion from the Bora Hansgroh…
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James Clesi began serving his signature pop-up crawfish boils at venues around New Orleans in 2013 and expanded. Clesi’s Seafood Restaurant & Catering offers award-winning boiled crawfish, shrimp, fresh and chargrilled oysters and popular Louisiana fare like blackened redfish with dirty rice, jambalaya and fried catfish in a casual setting year-rou…
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In episode 104, I catch up with the man behind Mark Cavendish’s comeback to success, his coach, Vasilis Anastapolous, AKA “Vasi”. In Cavendish’s own words, Vasilis was the catalyst for Mark Cavendish’s return to success when they were introduced to each other at the beginning of 2021. Vasi and I discuss his training philosophy and what it is like t…
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MUSIC MONDAY EP. 80: This week we visit another TDE collective known as SiR. His newest album, "HEAVY" dropped not that long ago and I decided to listen to the first three tracks off of it known as, "HEAVY (INTRO), IGNORANT (feat. Ty Dolla $ign), and KARMA (feat. Isaiah Rashad)." The first track is really just a tone setter to what is to come in th…
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Chattanooga, Tennessee, is called Scenic City thanks to its location on the Tennessee River and its expansive mountain vistas. Popular with outdoor enthusiasts and Civil War history buffs, the city offers many family-friendly attractions. Chattanooga is also an historic Snack City where both Moon-Pies and Little Debbie Snack Cakes in nearby College…
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In episode 103, I chat with the smiling Colombian Esteban Chaves. Esteban shot to fame in 2014 as a likeable and endearing character while riding for Greenedge Cycling. He has podiumed the Giro d’italia and the Vuelta Espana, winning numerous grand tour stages and a monument at Il Lombardia. In this episode, Esteban and I discuss the traditional de…
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MUSIC MONDAY EP. 79: This week we get into some rap beef between Drake, J. Cole, Kendrick Lamar, Future, and Metro Boomin. Man, I was late to the party on this one but I'm glad I came. Push Ups by Drake reveals some tenacity behind his lyrics in reference to Kendrick Lamar. Basically saying that he is a little man and that he wears a 7 size shoe in…
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Roussillon in SW France produces 80% of France’s vin doux naturels (VDNs). The centuries-old process for making these fortified sweet wines, known as "mutage," occurs when a spirit is added to stop fermentation early, enabling the wine to retain its natural sugars. Roussillon AOP vin doux naturels include Banyuls, Maury, Rivesaltes, and Muscat de R…
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In episode 102, we chat with Anya Louw from AG Insurance - Soudal. The 23-year-old Tasmanian quickly rose to the Women’s World Tour in 2022 and has established herself as a real captain within the team despite admittedly still learning the ropes herself. Anya and I chatted about her adaption to the European professional lifestyle, what aspects she …
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This week we stray away from music for a second and talk about a 365 day streak I embarked on of physical fitness. I didn't miss a single workout in one whole year and here is the results I experienced... 1. Discipline increased tenfold. 2. Confidence was established in all areas of my life. 3. My standards started to raise...I held myself accounta…
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Happy springtime one and all!!! We've got a cracker of a show in store for you, so enjoy! Alice Russell - I See You - 2024 Baby Rose, BADBADNOTGOOD - One Last Dance - 2024 Oddisee - Target Practice 20.06.23.01 - 2024 Metronomy, Pan Amsterdam - Nice Town - Original - 2024 Bluewerks, DARGZ, Marisa Dargahi, Joe Webb - No Bad Vibes (feat. Marisa Dargah…
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Vouvray is a white wine made with Chenin Blanc grapes in the Central Loire Valley district of Touraine. Vouvray’s range of expressive styles runs from dry to off dry to sweet, sparkling and still. Alexandre Monmousseau is a fifth-generation vigneron who founded Alexandre M in 2020 after many years working in the business. His focus is small product…
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MUSIC MONDAY EP. 78: Another week of Mgk and Trippie Redd. This we delve into the tracks; struggles, suddenly, half dead, and hiding in the hills. I'll say it again; these two artists have brilliant chemistry working with one another. I just pray that their whole career isn't defined by a bunch of sad songs. They are destined to transcend whatever …
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In episode 101, I catch up with Valtteri Bottas & Tiffany Cromwell, the cycling and Formula One power couple. Valtteri, Tiff and I chat about their upcoming gravel race in Finland, Fnld GRVL, which is a part of the GRVL series, including RADL (AUS) and SBT GRVL (US). We chat about how they discovered gravel cycling and how it plays a role in improv…
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Looking for an off-the beaten track wine glamping getaway in Italy? Consider Abruzzo. Azienda Agricola Cirelli is an organically farmed winery located in the Gran Sasso Park, home to one of the highest peaks in the Appennine Mountains. Stay in one of two well-appointed cabins surrounded by vineyards, olive trees and jaw-dropping views. Founder Fran…
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Alabama and Mississippi are both rich in music culture, notably the soulful sounds of the blues. TCT Hosts Melanie Young and David Ransom take you on a driving road trip from The Shoals of Alabama to Tupelo, Mississippi, to the visit the birthplace of Elvis Presley. Then, on to Oxford for a literary and dining stopover before heading to Highway 61'…
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In episode 100, I caught up with the greatest Men’s mountain biker of all time, Nino Schurter. Nino is a 10 (!!) time World Champion in the cross-country discipline and an Olympic gold medalist. At 37 years old, Nino is still a force in the sport, and the likes of Tom Pidcock and Mathieu van der Poel are trying to dethrone him in the MTB world. In …
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Charles Massoud grew up in a family of fine wine importers in Lebanon and dreamed of making his own wine. When his career brought him to the U.S.A. in the 1970s, he saw the potential of Long Island to make wine. In 1983 Charles and wife, Ursula, founded Paumanok Vineyards in Aquebogue on the North Fork to produce fine wines from estate-grown vinife…
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Caterina Dei continues the legacy of her grandfather, Alibrandi Dei, who planted his first vineyard, Bossona, in Montepulciano in 1964. Cantine Dei is now a leading producer of DOCG Vino Nobile di Montepulciano in Tuscany. Cantine Dei is a stunning winery built from travertine marble, conceived by Caterina’s late father, Glauco Dei. Honoring his me…
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In episode 99, I catch up with Australia’s greatest-ever general classification rider, 2011 Tour de France winner and World Champion, Cadel Evans. Cadel begins by explaining the origins of the Cadel Evans Great Ocean Road Race and explains the difficulties of putting on a bike race in 2024. We then turn our attention to which riders in the modern-d…
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In episode 98, I catch up with Fabian Cancellara, the owner of Tudor Pro Cycling, the new Suisse team on a rapid rise towards the World Tour. Fabian explains how the team came to be and its organisational values. We discuss the challenges of creating a new team and managing sponsor expectations. Fabian and I close the episode by discussing the riva…
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Hello everyone, happy belated New Year! Please share, review and rate the podcast, and help us get the word out there! xxx Andre 3000 - I swear, I Really Wanted To Make A "Rap" Album But This Is Literally The Way The Wind Blew Me This Time - 2023 Okonski - Biblio - 2024 ProdMarvin - Otra Vez - 2023 Alice Russell - Rain - 2023 Quantic, Connie Consta…
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In episode 97, I catch up with one of the most fascinating cyclists in the modern peloton, Matej Mohorič. Matej is well-known for his impressive record of wins and his fearless riding style, but also for his eloquent and candid interviews that he consistently delivers. In our conversation, we discussed the classics, what it takes to win, and the ch…
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In episode 96, I catch up with the man of the summer, Laurence Pithie. Laurence and I discussed the recent NZ national championships, his huge victory at Cadel Evans GORR, and what was going through his mind during that hectic sprint finish. We dive into his favourite sponsor items (it will surprise you) and chat about living in Europe, running in …
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In episode 95, I chat with one of the authorities of sprinting at the top level, Greg Henderson. Greg has raced 17 grand tours and 5 Olympic games and worked closely with Andre Greipel, Mark Cavendish and other world-class sprinters. He is known for his race IQ and now operates as a director sportif in his post-racing career. Greg and I sat down to…
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The noble Brandolini d’Adda family were respected military leaders serving Venice back to the 1600s. Vistorta, their 19th century country estate and winery in Friuli-Venezia-Giulia, is known for its world-class gardens, Merlot wines and local varietals like Fruliano. Fourth generation family member, Brandino Brandolini, graduated Texas A&M and work…
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In episode 94, I chat with Australian champion Ruby Roseman-Gannon. Ruby and I discussed how she plans to step up in the classics in 2024 as she enters her 4th season as a pro. Ruby explains why the gym is important for her training and details what she wants to work on for this season to take that next step in her career. Finally, we finish with s…
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Located between the Veneto and Friuli, Casa Paladin is a stately winery born from humble origins. At age 16, Valentino Paladin lost his parents He supported his family by farming, baking bread, and opening a grocery. In 1962 he founded Casa Paladin. Today, the Paladin family also owns Bosco del Merlo, Friuli; Castello Bonomi, Franciacorta; Casa Lup…
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