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Drink Beer, Think Beer is a weekly conversation with brewers, growers, and other brewing industry professionals that explores the art, culture, and business of craft beer. Hosted by John Holl and recorded on location, this podcast gets to the bottom of every pint and offers insight into the dynamic world of beer.
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Beer gurus Augie Carton (Carton Brewing) and John Holl (author of Drink Beer, Think Beer: Getting to the Bottom of Every Pint) get to the bottom of the day’s most pressing craft beer issues with help from opinionated brewer friends, know-it-all barkeeps, and smarmy industry insiders. For each episode, Augie and John will blind-taste and dissect two beers on air (provided by that episode’s guest) while discussing current beer topics, news, and styles.
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Good Beer Hunting

Good Beer Hunting

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Award-winning interviews with a wide spectrum of people working in, and around, the beer industry. We balance the culture of craft beer with the businesses it supports, and examine the tenacity of its ideals.
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Join award-winning beer writer Ben Johnson (”The Globe and Mail” ”The Growler” ”Toronto Life”) for a weekly podcast blending interviews with personalities from the craft beer industry and conversations over beers with assorted people who just happen to show up in his garage.
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Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.
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Join 3 friends as they explore the beer world together from across the country. 3 friends from Connecticut, Montana, and North Carolina experience the craft beer industry from drinking local and national brews, interviewing, and homeworking their own beer. Not to be constrained by alcohol types the guys also explore Obert's liquor cabinet and Tud's vermouth fridge.The guys and gals will discuss a wide variety of topics from beer brewing to comedy and world events. Remember to have fun and al ...
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It’s modern American history, one beer at a time! Join VinePair contributing editor and columnist Dave Infante for Taplines, a weekly interview series with brewing icons, industry insiders, and outspoken experts about the United States’ most beloved and best-selling beers. Bros discussing their favorite IPAs, this ain’t. Taplines is a mix of journalism, history, and beer that you won’t find anywhere else but the VinePair Podcast Network. Hosted on Acast. See acast.com/privacy for more inform ...
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Beer Sessions Radio (TM)

Heritage Radio Network

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Celebrated NYC publican Jimmy Carbone hosts a convivial audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. For 10 years and more than 500 episodes, Beer Sessions Radio has witnessed and recorded the craft beer revolution in real time. With each episode, Jimmy continues to foll ...
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The Articulate Fly Fly Fishing Podcast regularly releases interviews with national and regional personalities covering fly fishing, fly tying and fly fishing travel. We also regularly release fishing reports for the novice and experienced fly angler. Whether you just loved a River Runs Through It or you are a streamer junkie, a dry fly addict, a swinger or a nymph head, we have you covered! To learn more, visit www.thearticulatefly.com.
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The Full Pint Podcast is your weekly destination for beer industry news rundowns and interviews from the most interesting beer-lebrities in the US. Check out our website thefullpint.com for up to date craft beer news, reviews and event information.
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Beer Busters

Dan Baker, Steph Heffner, Wayne Baker

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A bi-weekly podcast where we sit down with brewers, owners, representatives and others in the craft beer industry to sip some brews, play some games, learn some things and talk about all the people and places that make the craft beer world the wonderful community that it is. On the road more often than not, we set up our mics in breweries, beer bars, at beer fests and even hop farms and malt houses to get to know the people that make great beer possible. Whether you’re a casual craft beer dr ...
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The Brewbound Podcast is an extension of Brewbound’s leading B2B beer industry reporting, featuring interviews with beer industry executives and entrepreneurs, along with highlights and commentary from the weekly news. New episodes are released every Thursday. Send comments and suggestions to podcast@brewbound.com.
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We share stories about craft beer and the people behind it. On this podcast, you'll hear interviews with brewers, brewery owners and other craft beer industry folks telling it like it is in their own words. Born out of a genuine passion for craft beer, BAOS Podcast are Canadian-born with a worldwide perspective. Focused on the beer scenes in North America, Australia and across the globe, we’re a team who travels for the love of craft beer, showcasing the best brews we find and interviewing t ...
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Why join the Craft Beer Republic? Because we are a nation of beer lovers. Every week, we're tapping a fresh keg of double-digit fun with the best dry-hopped topics to keep you well-hydrated! We're mashing in all the week's booze news, researching the tastiest beers, getting nerdy with Beer Science, and whirlpooling all the latest info! We also hang out with the brewers of some of the best craft breweries in the nation; we sample their brew and take a deep dive into the nerdier side of the in ...
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Respecting the Beer

McFleshman's Brewing Co

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Explore the science, history, and art of beer with brewer Bobby Fleshman and drinker Gary Arndt in 30 minutes or less. In our first few episodes, we cover the origins of McFleshman's brewery and it's lead brewer, Bobby Fleshman. While studying for a PhD in astrophysics, Bobby fell in love with homebrewing. After consistently winning brewing competitions, he and his wife Alison McCoy decided to start a brewery with a different type of experience. Thus McFleshman's was born! Other topics cover ...
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Craft beer enthusiasts, Dan Holway and Tom Simpson, love beer and are very good at getting their hands on highly coveted bottles and cans from some of America's best breweries. Join them on a ride that will cover current events in the craft beer industry and tips and tricks on how you can get better beer without having to travel too far from home.
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What's On Tap Radio

KPRC AM 950 (KPRC-AM)

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What�s on Tap Radio is an award winning radio show covering beer and the culture around it, heard Sundays 3-5p on KPRC-AM 950, Houston.. Beer Guru James Simpson and Beer Logic Chad Pilbeam bring news from the beer world, break down beer styles and what foods pairs with it, homebrewing and they talk with brewmasters/prominent players from the beer industry. Grab a pint and enjoy. Cheers!
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Hoppy Craftsmen - Arizona Craft Beer Podcast

Hoppy Craftsmen - Arizona Craft Beer Podcast

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Welcome to our craft beer podcast, where we delve into all things Arizona craft beer, from the latest news and brews to reviews and interviews with the talented brewers who make the beers we love. Join us as we explore the exciting and ever-changing landscape of craft beer in Arizona, sharing our passion and enthusiasm for this amazing industry with you every step of the way. Whether you're a seasoned craft beer aficionado or a newcomer to the scene, we have something for everyone, from in-d ...
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Brew Strong, with hosts Jamil Zainasheff and John Palmer, combines the two most prominent authors and figures in homebrewing today in a live beer radio format that allows listeners to pose beginning and advanced brewing questions to expert hosts and guests from the Craft Beer industry. Designed as a brewing geek's must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, as well as a guide to a greater appreciation of all thin ...
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Six Pints None The Richer

Six Pints None the Richer

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Six Pints None The Richer is a podcast about beer in the Midwest of the U.S. Every week, our co-hosts, Dan and Jon, review 6 beer... Usually with some kind of theme involved. We use our experience in the food & beverage industry to give you insight of what craft beer is currently available to you.
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Aussie Beer Voyage

Aussie Beer Voyage

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Aussie Beer Voyage takes you on a tour of Australia's best craft scenery, one beer at a time! Join Adsy & Joel as they voyage to many of your favourite Aussie craft beer haunts, interviewing and drinking beer as they go. Hear from brewers, owners, beer industry reps and more!
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Rabobank’s global beverage team offers insights, analysis, and a bit of entertainment for your morning commute. Liquid Assets will help you tackle the latest trends, introduce you to industry leaders, and prepare you for what’s next in the beverage world. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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The Vorlauf Hour is an Iowa Beer podcast that focuses on the promotion and continual growth of Iowa Beer. Through conversations with owners, brewers and beer industry workers, we will deep dive into what makes the Iowa beer industry excellent.
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Gear & Beer: Outdoor Equipment & Beverage Reviews

Colin True - outdoor industry journalist

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In "Gear & Beer" outdoor industry veterans from "The Rock Fight" discuss the outdoor pairings that matter most! Be sure to follow this new podcast from the Rock Fight Podcast Network. Every outdoorsy person knows that the gear you wear is incomplete without the perfect beer to drink and hold while you're in it. Each episode, it's our job to make sure that you're equipped with the best pairings available to you in any given week. So far we've paired everything from MTB Baggie Shorts and Ratio ...
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EE Times Current provides a deep dive into the most compelling stories in the electronics industry. Tune in to keep yourself current on what matters to design engineers and other tech industry professionals
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NC F&B Podcast

North Carolina Food & Beverage

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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, Sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.
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Mad Mumzie shares stories and tips on living a mining lifestyle in Australia. As a dump truck operator for over 12 years, she wants you to know what it's really like. How to get in, how to thrive and survive in the mining industry-especially as a woman, how to make the most of your time working long hours, shift work and away from home. Interview style and audio blog episodes in a fun way help to shed light on a mysterious mining lifestyle to many.
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Co - Hosts and long time friends Matt Conrad and Mike Tobin meet at a pub or microbrewery each week with a special guest and enjoy an informal conversation over a cold beverage. Our show aims on bringing people together. Together We Drink! #afternoonpint #podcast #business #entrepreneur #society #culture #money #networking #beer #politics #entertainment #arts #canada #lifeincanda #canadian #random #ap
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Master Brewers Podcast

Master Brewers Association of the Americas (MBAA)

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Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry's best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!
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The Sober Boozers Club Podcast is brought to you by Ben Gibbs - Alcoholic. Since 2022 Ben has been sourcing and enjoying the best alcohol free beer the world has to offer and has been documenting these beverages during his sobriety journey. Ben has worked alongside craft breweries, bottle shops and sober activists to raise awareness of Grey Area Drinking and to help spread the word on the growing market that is AF/NA beverages, becoming the face of the Alcohol Free Beer Club and featuring on ...
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The Official Podcast of Bourbon! The best in news, reviews and interviews with people making the bourbon whiskey industry happen. Join hosts Kenny Coleman, Ryan Cecil, and Fred Minnick as they talk with prominent guests and provide insight on American whiskey 3 times a week. Catch all new episodes every Thursday with special Whiskey Quickie reviews on Tuesday and get caught up on bourbon news with This Week in Bourbon on Friday.
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In each episode, your host - Craft beer enthusiast and hop explorer Darryl Sopoci - will take you into the world of craft brewing. Through interviews with brewers, owners, and industry insiders, you’ll gain insight into the stories behind each brewery, the inspirations driving their craft, and the challenges they face. But The BrewsLine Roadshow is not just about beer. It’s about the adventure of brew travel.
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Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
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With help from industry icons Harry Schuhmacher and Sarah Barrett, the folks responsible for publications like Beer Business Daily and Wine & Spirits Business Daily, we use a fitting format, a draft, to debate the toughest and the most helpful trends and topics facing beer distributors in 2024. Rabobank clients can sign up for our research via this…
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Despite alarming headlines and loud proclamations that “craft beer is dead,” that’s only part of the story—and not a particularly accurate one, at that. Industry insiders can get bogged down in the depressing details (even we’ve been guilty of it at one time or another). But reporters Kate Bernot and Beth Demmon decided to see how and where the hea…
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In this episode of Security Weekly News, Dr. Doug White and Josh Marpet delve into the widespread impact of the recent CrowdStrike and Microsoft technical issue, which disrupted various industries, including airlines, DMVs, and hospitals. They discuss the interconnectedness of modern systems, the reliance on automatic updates, and the critical need…
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In this episode of Enterprise Security Weekly, we revisit the insightful book "Jump-start Your SOC Analyst Career" with authors Jarrett Rodrick and Tyler Wall, exploring updates on career paths, opportunities, and the industry's reality. We delve into the myths versus the truths about cybersecurity careers, discussing the viability of high salaries…
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Today, David learns what a calendar does. Also: Norris gets sweaty, Steph gets addicted to Balatro, and Mike is gonna be a baseball guy. All this and more on the hardest-hitting news podcast in town. Also, come chill with us at our discord: bit.ly/hoppedupdiscord Hosts: Chris Norris, Steph Fan, Mike Parker, David Beebe Music by David Beebe…
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Listen along as the guys are joined again by our favorite guest, Brett Walton! Hear about recent travels and the local cuisine from several European stops. Can everyone stomach the Pemican? What it lacks in flavor, it makes up for in calories. Don't worry, Summer Sausage was also consumed. Enjoy! https://waltons.com/ | https://www.meatgistics.com…
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Join host Marvin Cash on The Articulate Fly for another "On the Water" segment with Dustin White. In this episode, Dustin shares how he's been managing the summer heat in Casper, Wyoming, and provides an update on the current fishing conditions across three favorite waterways: the Bighorn, the Reef and the Miracle Mile. Dustin discusses the challen…
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Subscribe to Behind The Pursuit: From Bourbon to Brand Our Pursuit Spirits Distillery here on Mellwood Ave sits on hallowed ground, being the original site of the Mellwood Distillery, and later, General Distillers Corporation of Kentucky. The Mellwood Distillery has a rich history dating back to 1865, and with the help of several folks in the indus…
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Both Yvan De Baets, cofounder of Brasserie de la Senne in Brussels, and Eric Toft, brewmaster at Private Landbrauerei Schönram in Schönram, Germany, have appeared on the podcast in the past (episodes 162 and 244). However, for this special panel discussion—recorded live at the Senne brewery—we’ve brought them back to discuss a topic that’s increasi…
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In this remastered episode, Jordan, Dan, and Andy are joined by Aubrey Davy to talk about all things day drinking, from brunch, to your favorite breakfast shot, the arms race between breakfast places that serve alcohol and bars that serve breakfast, and the trouble with staffing mornings. Intro music is from "Coast to Coast" by Cory Gray.…
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Thinking about getting a 3D printer or have one and need a good primer? Check out this segment, we live 3D print a Captain Crunch whistle and talk all about 3D printing for hackers! Segment Resources: Slides used in this segment: https://files.scmagazine.com/wp-content/uploads/2024/07/3D-Printing-for-Hackers.pdf Major 3D Printer Websites: https://v…
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Beer is having a hard time these days. Category-wide, sales are down and interest just isn’t the same it used to be. But what if the enthusiasm that got us to this point—excitement that helped lead to almost 10,000 small and independent breweries scattered across the country—is still just as palpable now as it was one, two, or 10 years ago? It’s ju…
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Join host Marvin Cash on The Articulate Fly for another insightful Ruch Report with Brendan Ruch. In this episode, Brendan reflects on his recent 30th birthday celebrations and shares his unique fishing experiences in Wisconsin with Chris Willen. Despite challenging conditions with blown-out rivers, Brendan explored lake fishing using advanced tech…
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Starting a whiskey company is no easy task. And making youself stand out from everyone else, it's even harder. There are a handful of companies that supply most of the bourbon we see on the shelves and many of us fall into the trap of buying based off the packaging. However, with this show, we're able to go and find brands who are finding new fans …
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In this episode of the North Carolina Food and Beverage Podcast, co-hosts Max and special guest Felicia Trujillo interview Guy Davis and his son, Cooper Davis of Davis Family Vineyards. They discuss their comprehensive winemaking journey, spanning from Sonoma, California to Highlands, North Carolina. The discussion delves into North Carolina's dist…
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Hey folks, welcome to Drinking Alone, With Friends! This week we celebrate the return of all things... including a LIVE EPISODE 250 celebration! Join us on our Youtube on Tuesday, August 6th at 9PM Eastern as we drink the oldest beverages in our fridge and hang out with our fans. We also get into one of our favorite topics this week as we discuss t…
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Jerry Brudos had issues. Born to a mother who made it known that she hated him because he wasn't born a girl, he never stood a chance. He started with his shoe obsession at 5 years old innocently enough, but his mothers reaction to it, combined with losing the only 2 people who cared about him in a matter of months, his obsession escalated. He bega…
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Long-time Brewers Association (BA) president and CEO Bob Pease will retire on June 30, 2025, after 32 years at the trade organization representing small and independent craft brewers, Pease and the BA announced last week. Pease joins the Brewbound Podcast to detail how long he’s been in talks to retire, why now is the right time and what advice he …
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Ayr, Ontario is an unlikely town to find some of the best beer and spirits in the province, but the lords at Willibald have been taking care of the community for years now. Cam and Gordo joined Cee and Nate to catch up on what's been happening with them for the last two years, why they chose their Hell Lager as their flagship and the thinking behin…
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Join host Marvin Cash on The Articulate Fly for another engaging East Tennessee Fishing Report with Ellis Ward. In this episode, Ellis talks about the challenges of fishing in the summer heat, sharing his experiences and insights on how to adapt to the conditions. Despite the high temperatures, Ellis discusses the benefits of having 60-degree water…
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In this lively episode of Craft Beer Republic, Greg and Flex dive into their latest beer adventures, including Flex's birthday celebrations, a whirlwind brewery tour with friends, and a hilarious story about setting a friend's foot on fire. They also discuss their favorite beers, including a special brew from Monkish Brewing Company, some beer from…
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A few weeks back Dave Haydysch of Lone Rider Beer began posting shots of himself on social media in the hospital after being admitted for breathing problems. It turns out it was exposure to malt dust that landed him there. He’s been part of the North Carolina Craft Beer Industry since 2010 when he got his start at Fullsteam Brewery in Durham, NC. I…
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How can LLMs be valuable to developers as an assistant in finding and fixing insecure code? There are a lot of implications in trusting AI or LLMs to not only find vulns, but in producing code that fixes an underlying problem without changing an app's intended behavior. Stuart McClure explains how combining LLMs with agents and RAGs helps make AI-i…
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Send us a Text Message. Welcome to another exciting episode of Six Pints None the Richer! This week, we dive into the rich and diverse world of Midwest craft beers. Jon and Dan take you on a flavorful journey, tasting and reviewing a selection of unique brews from some of the best breweries in the region. Whether you're a seasoned beer enthusiast o…
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Brewing is famously a science and an art. There are loads of technical aspects a skilled brewer should nail down to create something special, but there’s also a point where you just have to give up some autonomy. Or, at least accept it’s OK to play a little for some R&D. One of the most important things people in American craft beer have learned in…
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Join host Marvin Cash on The Articulate Fly for an enriching conversation with returning guest and author Steve Ramirez. In this episode, Steve delves into the profound lessons he's learned from the river and provides an update on his latest book, "Casting Homeward." Marvin and Steve discuss the importance of adapting to life's unpredictable nature…
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Our guest this episode is Jeff Musial, a bev-alc industry veteran who was working in research and development for new products at Anheuser-Busch in the mid-Aughts. This was a heady moment for the St. Louis giant; Bud Light volumes would peak in 2008, the same year the Brazilian-led Belgian outfit InBev would complete its hostile takeover of the fir…
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On this Whiskey Quickie by Bourbon Pursuit, we review World Whiskey Society 10 Year Straight Bourbon Finished in Port Casks. This 10 year old bourbon is 102 proof and $165 MSRP. Let us know what you think. Cheers! DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spi…
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Send us a Text Message. Georges immigrated from Lebanon to Nova Scotia 17 years ago and fell in love with both Canada and Alexander Keiths beer. He worked his way from a job at Wendys and driving taxi, to opening his own restaurant and eventually building his own professional network, helping scale businesses, and teaches folks how to invest and gr…
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Tonight, we're discussing the Troubled Teen Industry documentary on Cinemax, Tortured Teens Inc. No guest for this Features episode, so Todd filled in. We've covered TTI several times before, but this is the first time we've covered a documentary on it. The other 2 docs that have been made focused mostly on one location. This one focuses on several…
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Fountain Square Brewing opened on January 21, 2012. Brewer Beppe Cuello and his service-industry-veteran wife Dama acquired Fountain Square Brewing in January 2023, saving the staff, taproom, and this legacy brand from dissolution. I sat down with Beppe to get caught up on the next chapter of FSB. Learn more at fountainsquare.beer The BrewsLine Roa…
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On tap this week: Not a good look for Hulk Hogan’s new beer promotion, Will banning non alcoholic beer save children?, Newlyweds marriage challenged by beer, boiling wieners in beer makes for a better a hotdog??, Cigarettes killing more brain cells than alcohol, Harbor Light Bill reads the headlines which include pickleball in the “beer city,” a ne…
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Cyber insurance underwriting is all over the map. With such a variation in application requirements, how should small and medium businesses prepare to receive the best policy for the price? Brian Fritton joins Business Security Weekly to discuss a systematic approach to preparing for cyber insurance. By working with the underwriters, this approach …
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Episode 455 - Will Cleveland - Welcome to Rochester Welcome to Rochester, Thieves! We kick off nine weeks of shows from the Flour City with Will Cleveland. He's our sherpa on a guide to cream ales and garbage plates. This episode was recorded at the Genesee Brewhouse (thanks for their hospitality) and lays the base for all that is to come. Will Cle…
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How are local brewers making the Fox Cities a destination for brewing? Gary Arndt, Bobby Fleshman, and Allison McCoy are joined again by special guests Steve Lonsway of the Stone Arch Brewery and Oliver Behm from the Hop Yard. The discussion centers around the potential for the Fox Cities area to become a craft beer destination for more than just l…
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A deep dive on beer foam with a couple of familiar guests, one of whom literally wrote the book on foam. Special Guests: Ashton Lewis and Charlie Bamforth. Sponsored By: Hopsteiner: Proximity Malt: BSG: The Lupulin Exchange: Berkeley Yeast: Links: FOAM: Practical Guides for Beer Quality — By Charles W. Bamforth Barley lipid transfer protein 1 is in…
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Today we are going to regale you with tales of keggers past… Jimmy recently stumbled upon an article in Good Beer Hunting on the rise and fall of the kegger at UM in Missoula, Montana. And there’s a lot more to it than there just having been a lot of beer! Brian Alberts, a historian of beer in context, is joined by Cody Ewert, associate editor at t…
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It’s a classic question asked first in a novel, then in music, and often as a half-joke pop culture reference: Can you go home again? People change over time, but of course, places do, too. What we’ve previously experienced in our hometowns and where we grew up can feel distant for a very good reason. Time and experience changes us all, whether we …
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Send us a Text Message. Dan takes the trip down to Icarus's new impressive home in Brick, NJ. His friends Jay Wilson and Steve Mags join him for a conversation with Jason Goldstein - owner and founder of Icarus. We crack open an old bottle and talk about the future of Icarus and the decision to move to the brand new facility. We talk about the plan…
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