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Join Jack and Haz as they unbox Kalgoorlie-Boulder and explore other exciting topics on their podcast. Get ready to have fun while they share their adventures and engage in humorous conversations. entertain their listeners with weekly shows that focus on their audience rather than themselves. They playfully taunt each other while questioning and testing the smaller things in life. You can listen on Spotify, Google Podcasts and Apple Podcasts. You can access our website here: https://www.jack ...
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Your least pretentious food-loving friends break down the food news, culture, and happenings of the day. Hosted by Luca Servodio, a guy who ate 100 Los Angeles pizzas in 2021, visited 100 LA taquerias in 2022, and reviewed 100 epic LA sandwiches in 2023. This year, he's visiting 100 epic LA noodle shops. Check him out @TheLACountdown on Instagram and TikTok. Support this podcast: https://podcasters.spotify.com/pod/show/thelafoodpodcast/support
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One of the longest operating "Laser Show" + EDM Entertainment Companies in America, www.LaserLightShow.org/about Louis Capet XXVI Records - www.LouisXXVI.com LUX Magazine ranked us as the # 1 Laser Show Rental Company in America. - www.lux-review.com/winners/louis-capet-xxvi-music-publishing 🔴 TOURS & FESTIVALS - ▶️ Ultra Music Festival - We worked with, and came in with MTV AMP who sponsored the start up of Ultra Music Festival 2, and returned again for Ultra Music Fest 4 & 6 in Miami, Flor ...
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This week, legendary LA food writer Bill Esparza made waves when he dropped a scathing review of Villa’s Tacos on his Instagram stories. The review had been building for weeks, if not more than a year, and its Kendrick-style intensity left all of Los Angeles talking. Father Sal is with us today to dive deep into the situation, including what led to…
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Father Sal is with us today to talk about the LA Times’ 2024 Restaurant of the Year Baroo. We break down what the award means, why it’s significant, and why we are so excited for our upcoming meal at this very special restaurant. We also talk about the LA Times’ Gold Award winner, the rise of non-alcoholic beer, and the sudden closure of Rampart Vi…
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Erin Carson was recruited by five NCAA Division 1 Basketball programs, and lucky for all of us, she chose CU Boulder. With extensive experience guiding athletes of all abilities through their strength and conditioning journey, Erin has honed her craft by working with Olympians and IRONMAN Champions from all over the International triathlon and runn…
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Part 2 of our The Bear Season 3 recap. Father Sal is with us to break down episodes 6-10. If you listened to Part 1 on Monday, you'll know that we weren't too sweet on episodes 1-5. Did the second half of the season change our opinion? Not exactly, but keep listening to find out where exactly we feel the show got lost in the sauce, and most importa…
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Father Sal and I recap episodes 1-5 of The Bear Season 3, which is now streaming on Hulu. Helpful links:The Bear https://www.hulu.com/series/the-bear-05eb6a8e-90ed-4947-8c0b-e6536cbddd5f--Get 10% off when you use code "LAFOOD" on House of Macadamias https://www.houseofmacadamias.com/pages/la-foods--- Support this podcast: https://podcasters.spotify…
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Santiago Lastra is the chef of Michelin-starred restaurant KOL in London. He visited in LA on the heels of the World’s 50 Best ceremony in Las Vegas, where KOL was named the number 17 best restaurant in the world. He stopped by the City of Angels for a special collab dinner with Vespertine’s Jordan Kahn, and I’m really honored he made time to grab …
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Top Chef Season 21 is in the books. A champion has been crowned, both for Top Chef and our LA Food Pod Fantasy Top Chef. Father Sal and I are joined by Jessie Evans also known as Jessie Eats, and Daniel Wargo AKA Forking Around to recap the finale and the season as a whole. But first, a few things that caught my eye this week. An iconic LA fast foo…
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Kuya Lord’s Chef Lord Maynard Llera took home this James Beard Award this week for Best Chef California, and we’d like to extend him and his whole staff a heartfelt LA Food Pod congratulations. Today’s episode is all about awards. I’m joined by Father Sal to discuss LA’ showing at the Beards, as well as some of the most interesting takeaways from t…
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Gabe Kennedy is the all-star chef behind Highland Park’s Checker Hall. He joins us today to tell us his high-octane journey, which includes winning Anthony Bourdain’s competition show “The Taste,” co-founding one of the hottest plant-based supplement companies on the market, and uprooting his life in New York to relocate to LA and grace our city wi…
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We’re joined on today’s episode by the Infatuation’s Brant Cox for the first-ever in person podcast in LA Food Pod history. Brant and I met up for lunch at Mae Malai in Thai Town for some wonderful boat noodles (and much more). We caught up about what it’s like to be BFFs with Chris Pine, where he’s been eating lately, and oh yeah, a little thing c…
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This episode of Love Where You Live dives into the story of Eric Reed, the owner of Acme Fine Goods in Louisville, Colorado. Eric takes us on a journey from his childhood in western Massachusetts, filled with a love for the outdoors and skiing, to his move to Colorado in search of adventure. We hear about his early days working various jobs in the …
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Eddie Navarrette is the Executive Director of the Independent Hospitality Coalition in addition to being one of LA’s foremost consultants in helping restaurants navigate the debilitatingly confusing process of opening their doors. He’s been at the center of advocating for restaurants for several years now, helping shape much needed policies for boo…
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Michael interviews his long-time friend, Dr. Larry Frieder, a Boulder-based chiropractor who specializes in sports medicine and holistic wellness. Larry shares his journey from growing up in New York City to falling in love with the mountains and pursuing a career in chiropractic care. He talks about his early days in Boulder, the city's transforma…
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A midseason check in on Season 21 of Top Chef. We’re about half way through the season, so LA Food Pod Top Chef correspondent Father Sal is on the pod to dissect the highs, lows and everything in between. We’re also joined by two of my new favorite people - Bits Nicholas and Nancy DaSilva, the hosts of Compliments to the Chef, the must-listen Top C…
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In this episode Hunter once again joins us to talk about the recent Mothers Day Classic held at the Kalgoorlie Golf Course. We go over a bit of local news and congratulate local Tyrell Dewar on his AFL Debut. Want to donate to help fund breast cancer research? https://www.mothersdayclassic.com.au/sponsor Want more Jack and Haz? Check out our websit…
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In this episode of Love Where You Live, we chat with Boulder resident Tyler Butterfield, a two-time Olympian, former professional cyclist and triathlete. Tyler shares stories about his inspiring athletic journey, growing up in Bermuda with superstar athlete parents, and the unique challenges and camaraderie of competing at the highest level. We als…
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We’re joined by none other than Bill Esparza, the legendary award-winning writer, author, TV fixer and saxophonist. Maybe you’ve read his reporting at Eater, maybe you’ve eaten at one of his many finds, or maybe you’ve seen him on shows like Somebody Feed Phil. Regardless of where you know him from, Bill’s one of the most essential voices in LA foo…
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This episode of Love Where You Live features Kelly Newlon, a chef, runner, and entrepreneur who combines her passions to fuel the bodies of endurance athletes. Host explores Kelly's path from a childhood spent cooking and running in the Midwest to attending the Culinary Institute of America and baking cakes for Julia Child. Kelly discusses her move…
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In this episode Jack and Hunter chat about Jack and Haz productions, a new live streaming service we are providing to the Kalgoorlie-Boulder Area. Want to see or learn more? Email: jackandhaz23@gmail.com See Our website Here : www.jackandhaz.store Watch our live streams: https://streamer.com.au/league/jackandhazproductions…
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We give flowers to the very deserving LA-based journalists and writers who did score James Beard nominations, including Gab Chabran, Daniel Hernandez and Noah Galuten. We also talk about what we learned from a New Yorker deep dive on the Wild West that is restaurant reservations, why Angelenos are flocking to two new bakeries that opened this week,…
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Coachella is behind us, my friends, and your humble podcast host had the chance to descend on the desert to catch up with 8 amazing chefs who were out there serving their food to the masses. Today’s episode is a compilation of those conversations. I spoke with Eric Greenspan about his latest concepts, including a delivery-only duck pop-up you simpl…
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In this episode Jack returns and we chat about Anzac Day ( he also left the gain to high, sorry guys). We have a new guest Andreas, who shares some insights into the day. We look at three Men from Kalgoorlie-Boulder who fought in WW1. We have included there photo and information on your screen to help provide a better experience. Like what you hear…
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This episode of the Love Where You Live podcast features Peter Hall, a husband, father, and president of North America and Away From Home for Kraft Heinz. Peter's journey to Boulder County is anything but ordinary. In this conversation, we explore his childhood playing rugby in England, his decision to pursue a business career, and the unique serie…
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Wendy Zeng is an award-winning chef and owner known around town and beyond for hosting cannabis-infused pop-ups, supper clubs and events. Make no mistake - we’re not talking about stoner food here, no shade to stoner culture. Wendy’s all about leaning into market-driven ingredients in the name of building community and destigmatizing recreational c…
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This episode of Love Where You Live: Boulder County features Lynn McChesney, the visionary owner of Triple Creek Ranch in Boulder County. Join Amanda Lovato and Michael Lovato as they explore Lynn's incredible journey - from Air Force brat with a passion for horses to building a thriving equestrian community. Lynn shares her early days starting a h…
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Daniele Uditi is the chef and partner behind Pizzana, one of Los Angeles’ best and most influential pizzerias. Daniele joins us for a wide-ranging conversation that covers everything from his upbringing living above his aunt’s bakery near Naples, Italy, to his spontaneous relocation to Los Angeles which ultimately led him to meeting Candace Nelson …
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Triny Willerton joins Michael on Love Where You Live to share her incredible journey. Growing up in Mexico City, Triny had a vibrant and cultured childhood. After moving to the US and exploring music through playing in a band, she eventually found herself managing a band and living in Houston. Family brought Triny to Boulder, and she quickly fell i…
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Father Sal joins us. There's a quick Top Chef recap, including a Kristen Kish assessment. Father Sal also fills us in on The Bear clip that leaked. News-wise we cover the announcement of the 2024 James Beard Award Finalists, a scathing Taste Magazine expose on the grocery store known as Trader Joe’s, and a long overdue minimum wage hike coming to C…
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This episode of Love Where You Live: Boulder County features Bobby Stuckey, a restaurateur, runner, and all-around people person. Host Michael gets to know Bobby, a longtime friend he initially knew only by reputation. Bobby shares his inspiring journey from working his way up in the restaurant industry to opening his own successful establishments.…
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We’re joined by Scott Linder, one of the Founders and Operating Partners behind Matū, which just might be my favorite steakhouse in all of Los Angeles. Matū is famous for its dedication to serving only the highest quality grass-fed wagyu beef. But that’s not all - as they were getting ready to launch the restaurant, Scott and his fellow founders sp…
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This episode of Love Where You Live: Boulder County features Mirinda Carfrae, a three-time Ironman Hawaii winner and former Australian National Team triathlete. Mirinda's journey to triathlon stardom is an inspiring one, taking her from the basketball court to the world stage. Join Michael as he chats with Mirinda about her incredible story and her…
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We're joined by Charbel Hayek, a Top Chef champion and World-All Stars contestant who’s recently opened up one of Los Angeles’ buzziest new restaurants. Charbel is the mastermind behind Ladyhawk, which opened last year inside of the La Peer Hotel in West Hollywood. Ladyhawk has been earning rave reviews for its forward-thinking Eastern Mediterranea…
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This episode of Love Where You Live, Boulder, Colorado features Mark Plaatjes, a beloved community member and former world champion marathoner. Mark's story is an inspiring one, taking him from a reluctant runner in South Africa to an international athlete drawn to Boulder's unique training environment. The podcast explores Mark's unexpected journe…
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Top Chef is back! Season 21 kicks off next week March 20 in Wisconsin, and there are plenty of changes afoot. We discuss the changes, and hold our 2024 Fantasy Top Chef Draft. We’re expanding the competition this year and joining us are none other than Jessie Evans, also known as Jessie Eats, and Daniel Wargo, also known as Forking Around. Will one…
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This episode of the Love Where You Live podcast features Michael Kettler, a Boulder resident who has grown to love the city's unique blend of outdoor activities, progressive spirit, and strong sense of community. Michael shares his journey from growing up in Missouri to finding his place in Boulder. He talks about the challenges of adjusting to a n…
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Today, the first ever crossover pod in LA Food Podcast history. I (Luca) joined the PIE 2 PIE podcast, hosted by Hot Tongue Pizza's Alex Koons, to talk about pizza, influencers, and much, much more. Alex is making one of Los Angeles' best pizzas at Hot Tongue in Silver Lake. I loved talking to him about his pizza journey, from delivering pies at To…
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In this episode we talk about the recent power outages. As recent as today. We have a discussion and share some plans (for power and the podcast) for the future, and the Velociraptors make their return.We mention our website which you can access here: https://sites.google.com/view/jackandhaz/home?authuser=0We once again thank you all for joining us…
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