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Brew Strong, with hosts Jamil Zainasheff and John Palmer, combines the two most prominent authors and figures in homebrewing today in a live beer radio format that allows listeners to pose beginning and advanced brewing questions to expert hosts and guests from the Craft Beer industry. Designed as a brewing geek's must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, as well as a guide to a greater appreciation of all thin ...
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Drink Beer, Think Beer is a weekly conversation with brewers, growers, and other brewing industry professionals that explores the art, culture, and business of craft beer. Hosted by John Holl and recorded on location, this podcast gets to the bottom of every pint and offers insight into the dynamic world of beer.
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Beer gurus Augie Carton (Carton Brewing) and John Holl (author of Drink Beer, Think Beer: Getting to the Bottom of Every Pint) get to the bottom of the day’s most pressing craft beer issues with help from opinionated brewer friends, know-it-all barkeeps, and smarmy industry insiders. For each episode, Augie and John will blind-taste and dissect two beers on air (provided by that episode’s guest) while discussing current beer topics, news, and styles.
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Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.
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Podcast about Craft Beer. I talk to guests from around the craft beer community - not just breweries. There will also be chances to WIN beer from some of the guests, so subscribe to be kept up-to-date!
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Every week, John Rubio and his co-hosts, Grant Davis, Pam Catoe, and Mark Raup, meet to taste, discuss, and judge five different beers from all over the world. Part beer appreciation, part drunken comedy, it’s the only beer podcast the A.V. Club calls, “consistently illuminating and amusing.”
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Two Guys & Beer

Andy Beckstrom, Shawn Field

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The Two Guys & Beer Podcast is a laid-back conversational show that combines the love of beer with a wide range of topics that pique the hosts' interest. These two guys, use beer as a launching pad for discussions on anything and everything that grabs our attention!
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Baseball and Beer. A perfect combination. The Cold Brew Podcasts discusses all the latest happenings with the Milwaukee Brewers while drinking some ice cold beers. Brought to you by the crew of Reviewing The Brew and a series of special guests.
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Craft beer enthusiasts, Dan Holway and Tom Simpson, love beer and are very good at getting their hands on highly coveted bottles and cans from some of America's best breweries. Join them on a ride that will cover current events in the craft beer industry and tips and tricks on how you can get better beer without having to travel too far from home.
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Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Brian Schar, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing! Have questions or want your beer evaluated on Dr. Homebrew? Email us at drhomebrew@thebrewingnetwork.com
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Join 3 friends as they explore the beer world together from across the country. 3 friends from Connecticut, Montana, and North Carolina experience the craft beer industry from drinking local and national brews, interviewing, and homeworking their own beer. Not to be constrained by alcohol types the guys also explore Obert's liquor cabinet and Tud's vermouth fridge.The guys and gals will discuss a wide variety of topics from beer brewing to comedy and world events. Remember to have fun and al ...
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An Arizona beer podcast from the Rob Fullmer Executive Director of the Arizona Craft Brewers Guild and Deputy Director Andrew Bauman. Providing access to breweries, beer policy, and legislation, beer culture that no other pod can offer.
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The Brew Happy Show is a weekly show about beer. Hosted by Damian DeBuiser and his happy crew as they interview brewers, beer fans, pub owners, and entrepreneurs, that all come together because of their love of different brews. The show is fun, educational, and above all pro-beer. Music pairings, Cigar pairings, Food pairings, and many other things that go great with beer. Now all they need is you! In the United States, you must be over 21 years old to fully enjoy the fruits of the beer love ...
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Three guys and some guests drinking beer and talking Boston Bruins hockey. Hosted by Chris Gere, Cam Hasbrouck, and Drew Johnson. Presented by The Hockey Podcast Network & Bruins Diehards
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Craft beer is awesome. Beer Guys Radio shares stories and news about the people and places that make craft beer great. Covering the brews, business, art, culture, and science of our favorite beverage. Whether you're a seasoned aficionado or just discovering craft brews, we're sure to have something for you. Pour a pint and join us!
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The official podcast of DCBeer.com! This is a show about breweries: the business, the beer, the craftspeople who run them and the drinkers who love them. Join us as we speak with brewers, brewery owners, and all kinds of folks involved in the craft beer scene.
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It’s modern American history, one beer at a time! Join VinePair contributing editor and columnist Dave Infante for Taplines, a weekly interview series with brewing icons, industry insiders, and outspoken experts about the United States’ most beloved and best-selling beers. Bros discussing their favorite IPAs, this ain’t. Taplines is a mix of journalism, history, and beer that you won’t find anywhere else but the VinePair Podcast Network. Hosted on Acast. See acast.com/privacy for more inform ...
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The Beer Fridge Podcast are a group of beer enthusiasts making their way through the incredible craft beer scene. Listen to what the guys like and dislike as they pick their beers of the week. Joined by some of the UK’s leading breweries and craft beer enthusiasts, it bring’s pub banter and craft beer straight to you. https://beer-fridge-tees.teemill.com/Real Beers, Real Breweries, Real Opinions. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
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WNY Brews

Scott@WNYBrews.com

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Whether you think it's a noun or verb, the word "brew" has numerous meanings, and all of them are well-worth talking about. Coming to you from an historic city on the rise, Buffalo, NY, in Western New York, we'll discuss what the breweries are offering and what our friends are making on the weekends. Hosted on Acast. See acast.com/privacy for more information.
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Join us for interviews and discussion with some of the best independent brewers and beer experts from around the world. We combine a mix of informative talks, brewery profiles, and roundtables that gather different brewers for a chat. The podcast releases a new episode every Thursday. Check out our YouTube channel (YouTube.com/beoirfest) or our website (BeoirFest.com) where you can see what sessions are taking place that you can join live.
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I'm Dave, a regular Chicago Beer Guy with a podcast about some old school beers and new classics. Sometimes the Beer In Front of you is the best one yet! https://www.patreon.com/beerinfront https://linktr.ee/BeerInFront
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Every beer begins with a brewer, here is their story. Recorded Live Every Other Friday at 8:30pm ET on Facebook, YouTube, Twitch, and Kick. Join your hosts Dan Cook, Wendy Taylor, Rob Wilson, and Ken Konarzewski Jr. as they update you on news, events, and bring you interviews with some of the best brewers in the world.
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The B&B crew share thoughts on Mason's Lohrei's hot & cold 2023-24 rookie season with the Bruins. /// This episode is sponsored by/brought to you by BetterHelp. Give online therapy a try at betterhelp.com/THPN and get on your way to being your best self Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Over the past 15 years of Fat Head’s existence, they’ve won 27 GABF medals (14 gold) and a dozen World Beer Cup medals (seven gold), but brewmaster Matt Cole takes it all in stride with typically Midwestern humility. They love to win, but they do it for the sake of making great beer. There’s a modern sensibility to their flagship American IPA, Head…
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In this episode of Arizona Beer Frontier, hosts Rob and Andrew engage in a comprehensive discussion encompassing the technological tools that facilitate their work, such as laptops, earbuds, and cameras. They also explore the implications of a potential clampdown on DJI drones, emphasizing the importance of licensing and adherence to no-fly zones. …
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Robby Narquis of Chainsaw Brewing shares a couple of his Archangel IPAs with Dennis & Robert as they chat about how the Catholic faith has shaped both his life and his brewing. The guys also talk about the importance of pouring a pint for padre on September 9th - International Buy a Priest a Beer Day. Beers : Aspiring Saint American Apricot Wheat A…
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Episode 488 -David D'Allesandro, Frequentem Brewing Co. Happy Monday, Thieves! The Rochester Reign continues this week. Our final of three shows recorded at Strangebird Brewing brings up David D'Allesandro of Frequentem in CANANDAIGUA (it’s in New York, look it up). Bikes, fruits in lagers, general fun, and learning about how one small brewery is g…
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In this episode, we cover the latest happenings in the Western New York beer scene: - **WNY Brewers Guild Annual Charity Golf Tournament:** Mark your calendars for August 26 at Chestnut Hill Country Club. Enjoy a round of golf, local food, beer samplings, and more, all while supporting local charities. Entry is $120 per person, including meals and …
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Welcome back to the DC Beer Show! This episode, DCBS-106, is brimming with beer buzz and culinary delights as our hosts Brandy Holder, Michael Stein, and Jacob Berg dive into the vibrant beer scene with esteemed guests Chef Janny Kim and head brewer Rob Fink from Jailbreak Brewing Company. First, the hosts catch up on their latest beer escapades, w…
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In this episode, I'm joined by Jonathan Spielberg, founder of Postcard Brewing Company in Dublin, Ireland. Jonathan, originally from New York, takes us through his journey from IT project management to becoming a key player in Ireland's craft beer scene. We delve into the challenges of transitioning from a hobbyist brewer to establishing a fully-fl…
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Fat Orange Cat Brew Co.'s Kittens Summer Ale isn't your average feline fancy. This American Pale Wheat Ale aims to be a refreshing summer companion, clocking in at a sessionable 5% ABV. While the brewery mentions citrus and spices, they leave the specifics open to the imagination. Will it be a burst of zesty lemon or a touch of warm coriander? We'l…
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More beers from Florida! This time, we're tackling 4 from Hourglass Brewing, thanks to listener Lew Lang! Pairs well with profuse bleeding, flipping tables, and Glen Powell. No new episode next week- it's Rubio's birthday, and he'd rather not be editing. Sweatpants Guy Margs on Deck Turbo Yeet 2 Million Bees & Some Hops Theme Music by Adrian Quesad…
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The story of Flipside Brewing begins and ends with Erik Pizer, the owner and head brewer whose career has led him back to Tinley Park with his now 2-year old brewpub. This conversation is a long-time coming as we’ve been fortunate to follow Erik’s brewing career over the last decade - and we must concur that Flipside is an excellent showcase for hi…
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Notes for this episode: https://www.fourbrewers.com/368-liquid-gravity-brewing-company Direct audio: MP3 Subscribe: RSS Apple Podcasts YouTube Twitch Support the show: Patreon 4B Social Media: Instagram Threads Mastodon Facebook Flickr Email 4B: feedback@fourbrewers.com 4B Merch: Four Brewers Merch Store Email Four Brewers: feedback@fourbrewers.com…
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Do you really want to see the calorie count on that barrel aged stout? The requirement for brewers to list ingredients and nutrition info on beers has been going around for a while. Regulators want it, breweries are fighting it. Listing all the ingredients and nutritional data isn't as simple as printed a label. There's a lot of time and cost invol…
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It feels like there's no end to the growing list of terms homebrewers have to learn in order to continue making the best beer possible - which is a good thing, as it means the hobby is still growing! Today, we talk about what "ColdPooling" is, how you do it properly, and why you would even want to. Learn more about your ad choices. Visit megaphone.…
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A three-for-one beer in review! The gang shares thoughts on the 2023-24 season for Trent, Fred, and Eric. Cheers! /// This episode is sponsored by/brought to you by BetterHelp. Give online therapy a try at betterhelp.com/THPN and get on your way to being your best self Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Our new Crown Royal Blackberry Flavored Whisky is a limited edition for the summer season! To create this extraordinary blend, Crown Royal whiskies are carefully selected by our master blender and infused with the juicy flavor of fresh blackberries. The harmonious notes of this summer fruit complement the signature richness of Crown Royal Blended W…
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Hey folks, don't worry, this isn't a FLAWLESSLY translated podcast episode, though it sounds like it from the start. Today we kick it old school and French Press some beers! (or juice in Chris' case...) We talk about increasing beer prices that DIDN'T affect the Olympics, how we decided to create our beers this week and Tud becomes the SLUDGEMASTER…
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EPISODE 95: JONNY GARRETT // In this episode, I speak with Jonny Garrett from the Craft Beer Channel, who was last on the podcast in December 2022. I thought it was about time to catch up with Jonny and see what he's been up to, which includes writing a new book! I also have a quick chat with Andy Nowlan from Siren Craft Brew as they have just rele…
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The titular exclamative comes thanks to Craig’s unexpected finds during a recent trip to Toledo, Ohio. This lineup of five Toledo-area beers is almost total adjunct bacchanalia - and one that surprises us at every step. We get into the geography of Toledo while shouting out most of the bartenders that made this one possible. Also, we discuss odd sc…
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Southern Tier Creme Brulee is an Imperial Stout by style. Rich and creamy vanilla custard swirls together with notes of sweet caramel, black malt, and milk sugar to create a deliciously balanced and smooth treat. This craft beer is 10% ABV and 55 IBUs. In this beer review, we will review the color, smell, and taste of this craft beer.…
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Author Josh Noel talks about his new book Malort: The Redemption of a Revered and Reviled Spirit. It's a story of stubbornness and luck, determination, underground appreciation, and mainstream popularity. The wormwood liquor is easy to hate but should be wonderfully appreciated. It is a uniquely Chicago story, and there is no one better than Noel t…
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Nor’wester Endowed Professor at Oregon State University, Dr. Tom Shellhammer, returns to the lab to chat with Cade about about hop creep and what recent research has revealed about this phenomenon. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Y…
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We're in the first throws of Oktoberfest season, so we thought it would only be appropriate to compare what the Germans are doing versus what the Americans are up to. I mean, it's not that drastic, but I didn't know what else to say. We also have a homebrewed English Porter on the show. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Send us a Text Message. Ever wondered how a homebrewer can turn a passion into one of America’s largest craft breweries? Join us for an incredible journey as we unravel the inspiring story of Ken Grossman and the birth of Sierra Nevada Brewing Company. You'll learn about the trials and triumphs of starting a brewery on a shoestring budget, from rep…
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On this throwback episode We chat with Beth, Becky, Kevin, and Lila with the Art House Project, an art collective with Art is Here Partnership and Hetzel Art Studios in Cleveland, TN. They share their story of how the Art House project was conceived, what they offer, and some of the artists-like Lila that’s in residency there. They share some of th…
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Crown Royal Peach Flavored Whisky is a new Limited Edition from Crown Royal, bringing some juicy sweetness to your summer season. To create this extraordinary blend, Crown Royal whiskies are carefully selected by our master blender and infused with the juicy flavor of fresh Georgia peaches. The result is a vibrantly delicious whisky, bursting with …
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Like any good parable, the "David and Goliath" self-mythology of the American craft brewing industry in the '80s and '90s was illuminating, compelling — and maybe a bit reductive, too. In Episodes 33 and 34, we examined this us-versus-them dynamic from the perspective of one of the “thems,” Keith Villa, who created the Blue Moon Brewing Company fro…
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Contributor Will Lovell joins Marshall to chat about three common base malts, focusing primarily on whether or not it's possible to blend Munich and Pilsner malts to emulate Vienna malt. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Y…
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Old Nation Brewing throws a summer curveball with their Orange Creamsicle M-43. This 6.8% ABV New England IPA is a lactose-free riff on their popular M-43 recipe. They promise a "creamy twist" achieved with natural orange and vanilla flavors, aiming to capture the essence of a nostalgic summer treat. However, the 65 IBUs hint at a lingering bittern…
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Send us a Text Message. Tom and Dan talk to Chris from Conscious Ales who recently poured at Brews for New Avenues. He talks about the experience of pouring at the event and some of the new beers that he is made. We also talk about THC making its way into the craft beer world not only in seltzers and low ABV beer form but also now in stouts and bar…
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When we found out that there was a Gumballhead variety pack, we scrambled to get our hands on it! Thanks, Brandon! Pairs with shart updates, candy machines, and the dirtiest runt finger. Gumballhead American Wheat Pale Ale Gumballhead Blood Orange And Lemon Pale Ale Gumballhead Hazy India Pale Ale Gumballhead Double India Pale Ale Theme Music by Ad…
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At the DNC last week, Alter Brewing and Sketchbook Brewing collaborated with Illinois Governor JB Pritzker on JBeer. Alter’s is a Mexican-style lager, and Sketchbook’s will be a West Coast-style IPA. Both were served at DNC hosted events at the Convention. Joining me again is Ray Stout, the executive director of the Illinois Craft Brewers Guild. Al…
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We visited Pure Project in North Park and got Hazelsaurus Rex Imperial Stout with coffee and hazelnuts. We got serious and talk monkey pox, politics and poop water coming to a faucet near you with special guest Josh Avina from Barley and Sword/White Labs. Cheers. IG @beerbellysocietyEmail beerbellysociety@gmail.comTikTok @beerbellysociety…
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CRAFT BEER PODCAST INFO: Have you ever had a dream? A goal? A life's calling? Steven Siddell of Hold MI Beer has one most listeners can relate to - visiting all the breweries in Michigan! Your hosts talk to Steve about his journeys, learnings, and the excitement of "stumbling across" breweries while out an about. Live vicariously or listen in for s…
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Drekker Spread It PB&J Sour is a Sour by style. Spread It is a new PB & J sour that’s slathered with gobs of ooey gooey peanut butter, grape, and plum for that sweet, savory, sticky old reliable, classic triple decker PB & J flavor that nobody’s ever too old to enjoy. This craft beer is 6% ABV. In this craft beer review, we will take a look at the …
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