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Farm Small Farm Smart

The Modern Grower Podcast Network

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Insights for vegetable farmers and market gardeners who earn, or want to earn, a living growing vegetables profitably. In each episode, I talk with a beginning or experienced farmer, diving deep into their story to find out what makes their market farm successful. I focus on in-the-field farming. Soil preparation, weed management, post-harvest processing, appropriate technology, farm tools and equipment, and growing crops. Hosted and produced by Diego Footer's Modern Grower Podcast Network.
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Talking Rubbish

James Piper, Robbie Staniforth

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If you think recycling is boring, think again. James and Robbie are here to prove that recycling is not only important but also downright hilarious. Ever wondered what happens to the lime in a recycled Corona bottle? Or, why a cucumber needs to be wrapped in plastic? The answers may surprise you. James does the research, while Robbie brings his unfiltered knowledge to the table, making for an unexpectedly entertaining deep dive into the weird and wonderful world of recycling. From busting my ...
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The Cucumber Diaries is your go-to for all things lifestyle, health & beauty. We are focused on natural health and diminishing the consumption of processed, unregulated and hazardous products that you might use every day. Helping you live a healthier and toxic-free life. Stay tuned! Support this podcast: https://podcasters.spotify.com/pod/show/thecucumberdiaries/support
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Welcome to "The Credible Vegetable Report," the go-to podcast for anyone looking to deepen their understanding of the vegetable market's dynamics and trends. Each episode, we dive into the latest developments affecting the agricultural sector, from pricing fluctuations and supply chain challenges to consumption trends and sustainability issues. Join us as we explore vital topics that impact growers, sellers, and consumers alike. Whether it’s discussing the ripple effects of the Sinaloa water ...
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Introducing Snack 'n Slack! The Snack Sized podcast that has set out to discover the best snack in the world. Follow our journey on Instagram @snacknslack or email us snack suggestions at snacknslack@gmail.com
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James and Robbie spend some time with Alex Robinson, CEO at Hubbub, a creative charity that inspires action that’s good for the environment, and for everyone. Hubbub's fun and innovative campaigns support individuals, households and communities to make a difference, by helping everyone get involved and building mainstream support for action on clim…
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In this episode, farmer Jodi and host Diego talk about going through a difficult year as a farmer as an economic recession hits New Zealand. Farmer Jodi shares how he adapted through financial prudence and innovation, and how their greenhouse helped getting through tough times. It's easy to run a farm business when the wind is in your sails, but ho…
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In this episode, host Diego and farmer Alec list out the 7 biggest challenges that all farmers face: they hit hard at the start of any farm business and pop up throughout the rest of any farmer's career. Find out what they are in this episode of Farm Startup with Farmer Alec Smith! Click here to check out farmer Alec and Crop Culture Farm. Get time…
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Welcome, ghouls and goblins, to a spooky special of Talking Rubbish! This week, we explore the truly terrifying statistics behind the Halloween pumpkin. Plus, we will unravel the alchemy of chemical recycling, discuss what happens to that Halloween costume after the party and reveal some sustainable decoration ideas. Join hosts James Piper and Robb…
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Jay Tracy of CucumberShop.com shares his interesting journey of starting a hobby, which later turned into a business of breeding and selecting the best of over 70 different varieties of cucumbers and selling cucumber seeds online. Click here to learn more about Jay Tracy and Cucumber Shop! Get time and labor-saving farm tools at shop.modern grower.…
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Supermarkets are now collecting flexible plastic packaging, asking us to bag it up and return it. But with reports suggesting much of it ends up being burned, is our recycling effort going to waste? In this episode, we dive into why it's still worth recycling flexible plastic. Plus, we explore how plastic is mechanically recycled, whether cables ca…
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In this episode, farmer Jodi and host Diego dive into the realities of farming—particularly, the resilience required to run a farm in the face of extreme weather conditions. Farmer Jodi shares their experience with cyclone Gabrielle and how mindset, support from the community, and innovative farming techniques allowed them to bounce back from sever…
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In this episode, host Diego and farmer Alec welcome a special guest from across the sea, Rob Moores of Passion4Plants in West Yorkshire, England. An experienced farmer and entrepreneur, Rob shares a farmer-to-farmer conversation with Alec about the work that it takes to build a sustainable business for long-term success in agriculture. He shares wh…
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Over the past couple of years, the UK government has banned certain plastics, from straws to balloon sticks. Find out the impact these bans can have and how they drive behaviour change. Plus, how are plastics sorted, can plastic toothbrushes be recycled, and why do some councils recommend lining food waste caddies with regular carrier bags? Join ho…
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In this episode, host Diego and farmer Alec take a close look at farmer Alec's current farmer's market: is it a good market worth staying at? Is it a good enough market to stay in but the farm will need additional revenue streams to tack onto? Or is it a bad market that needs to be moved on from? Farmer Alec also thinks about whether or not staying…
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It’s a statistic reported in lots of places: each week we supposedly eat a credit card’s worth of microplastic. But, is it true? Plus, the final three types of plastic, can blister packs be recycled and what happens to the lime that is pushed in a beer bottle? Join hosts James Piper and Robbie Stanisecond as they delve into the world of recycling, …
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This new season of The Profitable Mini-Farm kicks off with farmer and educator Jodi Roebuck joining host Diego to talk about the challenges and techniques of managing excess water on the farm. They also dive deep into cover cropping: what do you do to your production beds when the farm slows down? Farmer Jodi shares his cover cropping strategies: w…
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In this episode, host Diego and farmer Alec talk about farming in the peak season: summer. They dive into the challenges that come with being a solo farmer surviving the summer season by balancing production, ensuring having enough crops to sell, expanding the product variety, and potentially tapping into additional market streams to include restau…
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James and Robbie have a chat with Nick Torday, co-founder and CEO at Bower Collective, a B Corp pioneering refill in the home. Bower Collective deliver cleaning and personal care products in plastic pouches, which are used, sent back and refilled before being sold to another customer. The conversation covers a wide range of potential issues and sol…
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In this episode, Diego and Alec talk all about tools. If you plan on starting a farm, you're probably thinking about a mountain of tools you think you need to get started, but waiting to buy every single one might be setting you back a while. Farmer Alec shares the few tools he used to get his farm up and running on a shoestring budget. Lastly, Die…
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Easily the question James and Robbie get asked the most, 'why are cucumbers wrapped in plastic?'. A cucumber episode has been promised since episode one and it's finally time to answer the question! Plus, what types of plastic are out there, can pouches be recycled and which bin should shredded paper go into? Join hosts James Piper and Robbie Stani…
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In this episode, farmer Alec and host Diego are joined by a special guest: veteran market gardener Cassie Pierce of Peace of Prairie Organic Farm in Muskogee, Oklahoma. Cassie shares some of her insights on Alec's farming journey and her thoughts on some of the misconceptions she hears being passed on to younger farmers. She then unpacks the discon…
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Every time we put out our bin for recycling, there is a cost. Currently, local councils pick up this bill but soon it will shift to the brands who sell us products. How will this work and what will it mean for us? Plus, how are the metals recycled, which bin do receipts go into and James has a question from his mother-in-law. Join hosts James Piper…
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In this week's episode of the Credible Vegetable Report, Craig Slate and Matt Mandel discuss the latest developments in the world of produce. Hurricane Francine made landfall and disrupted parts of the southern U.S., but how will it impact the produce market? Join us as we explore the effects of the storm, the latest Consumer Price Index (CPI) repo…
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Farmer and educator Jodi Roebuck of Roebuck Farms in Taranaki, New Zealand jumps on the show to discuss how they grow microgreens as part of their market garden operation. Farmer Jodi shares some interesting ways they leverage microgreens as a way to expand their product offerings, such as enhancing existing salad mixes and picking up the slack by …
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Watch and listen to more on YouTube https://www.youtube.com/@InSearchofSoil Exploring the Fascinating World of Fungi with Dr. Elizabeth Koziol: From Dumb Luck to Mycorrhizal Wisdom Elizabeth is a mycologist whose accidental journey into the world of fungi turned into a lifelong passion. She shares her experiences from her career working with arbusc…
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James has just got back from the Taylor Swift concert in London, how sustainable was the event? Plus, how are the metals sorted, can kitchen paper be recycled and are we going to see other changes in packaging because of EU rules? Join hosts James Piper and Robbie Staniforth as they delve into the world of recycling, hopefully having fun along the …
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In this episode of the Credible Vegetable Report, hosts Craig Slate and Matt Mandel dive into the peak of hurricane season, tracking storms and their potential impact on the produce industry. With Saharan dust clearing, tropical waves are rising, which could shape a more intense season. Matt reflects on his sun-soaked return from Hawaii, complete w…
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In this episode, farmer Alec and host Diego talk about the finances behind two ways of starting a farm: when the farm starts out as a side hustle, and when the farm starts out as the main hustle. Farmer Alec talks about where he falls on that spectrum, as well as the challenges around navigating the financial landscape of running a first-year farm.…
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Most of us want refillable packaging to work, but it seems to have continual bumps in the road, with trials getting cancelled and consumers struggling to engage. What have we learned from the trials that have taken place and what can they tell us about the future of refill? Plus, how is glass recycled, which bin do photographs go into and is it bet…
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Blake Cowling and Austin Collins on Scintilla Farms in San Diego, California share their microgreens journey starting on a very small scale and expanding to growing in a warehouse to service over 30 restaurant customers. They also share why they chose to sell to restaurants, how they built their solid customer base, and their strategy for curating …
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In this episode of the Credible Vegetable Report, Craig Slate and Matt Mandel are back to discuss the latest happenings in the world of produce. From weather updates to industry shifts, here's what you can expect: Hurricane Watch: With multiple tropical storms brewing in the Pacific, find out how these could impact Hawaii's key crops, including a s…
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James is joined this week by Natalie Fée, founder of environmental charity City to Sea. James and Natalie have a wide ranging discussion, exploring; how Natalie managed to get all the retailers to switch their cotton buds to cardboard, reuse trials, plastic recycling and waste incineration. To get exclusive videos and clips, follow us on Instagram,…
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In this episode, host Diego and farmer Alec talk about the challenges that come with growing vegetables in the heat of summer—scheduling crop succession, dealing with the difficulties of maintaining greens, and adapting to the market's changing demands. Get time and labor-saving farm tools at shop.modern grower.co Listen to other podcasts on the Mo…
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Why has the carrier bag charge not actually led to a reduction in plastic? Plus, how is glass sorted, can birthday cards be recycled and are the infamous cardboard Olympic beds better than more long term materials? Join hosts James Piper and Robbie Staniforth as they delve into the world of recycling, hopefully having fun along the way. One thing i…
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Joe Naiman-Sessions of N Bar S Microgreens in Helena, Montana shares his microgreen growing journey, from reaching out to other microgreen growers in the area and selling to grocery stores, to broadening their product offering to include edible flowers, to their success in selling live cut microgreens at farmer's markets. Joe also shares his edible…
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In this episode: Tropical Storm Ernesto: We dive into the potential impact of Tropical Storm Ernesto on the East Coast and discuss the broader implications of this active hurricane season. Learn more about solar activity's effect on storms and what it means for the produce market. USDA Perishable Trade Trends: A closer look at USDA’s recent reports…
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In this episode, host Diego and farmer Alec talk about Alec's experience selling at their local farmer's market 10 weekends in. They also break down the potential reasons for the underwhelming sales in their market, as well as Alec's strategies to adapt and reach their sales goals. Get time and labor-saving farm tools at shop.modern grower.co Liste…
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