Hosted by industry veteran and HUNT Real Estate Corporation Chairman and CEO, Peter Hunt, Realizing Real Estate explores all aspects of community life that affect investment in real estate. These brief conversations with leaders in the communities in which we work and live build on Peter's long-running weekly r-House Radio Show on WBEN NewsRadio 930.
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“A stream of consciousness that explodes with clouds of color and aural wit... with sticky aural cues that buy real estate in the back of your brain." — Vulture
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Realizing Real Estate: Episode 9 - Catie Stephenson
6:06
6:06
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On this episode of Realizing Real Estate, Peter Hunt chats with the the Executive Director of the Buffalo Olmsted Park Conservancy, Catie Stephenson. Listen now as they discuss Catie's path to her current role, the mission of the Conservancy, and how a home's proximity to parks and public spaces can enhance its value.…
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Realizing Real Estate: Episode 8 - Jill Jedlicka
8:09
8:09
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8:09
On this episode of Realizing Real Estate, Peter Hunt chats with the Executive Director & Waterkeeper at Buffalo Niagara Waterkeeper, Jill Jedlicka. Listen now as they discuss the economic activity, improvement, and recreation taking place at the Buffalo River along with environmentalism in the Buffalo/Niagara region.…
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Realizing Real Estate: Episode 7 - Brenden Mehaffy
7:58
7:58
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7:58
On this episode of Realizing Real Estate, Peter Hunt chats with the Executive Director of the Office of Strategic Planning for the City of Buffalo, Brendan Mehaffy. Listen now as they discuss Brendan's path to Western New York and his current role, along with key elements that will help bring about the resurgence of housing development in the city …
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Realizing Real Estate: Episode 6 - Steve Stoute
7:16
7:16
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7:16
On this episode of Realizing Real Estate, Peter Hunt chats with Steve Stoute, President of Canisius University. Listen now as they discuss Steve's path to Western New York and Canisius, along with the goals of the university to leverage their real estate assets and collaborate with community institutions to continue to drive the renaissance of Buff…
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Realizing Real Estate: Episode 5 - Rocco Termini
7:20
7:20
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7:20
On this episode of Realizing Real Estate, Peter Hunt chats with Rocco Termini, President of Signature Development. Listen now as they discuss Rocco's path to becoming a pioneer in the process of the adaptive reuse of buildings in the Buffalo region and beyond.By HUNT Real Estate
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Realizing Real Estate: Episode 4 - Brian Higgins
11:04
11:04
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11:04
On this episode of Realizing Real Estate, Peter Hunt chats with Brian Higgins, the new President and CEO of Shea's Performing Arts Center. Listen now as they discuss how Shea's will continue to contribute to the revitalization of Buffalo, the positive economic impact of the vibrancy of the area, and the influence of the Canadian market on Western N…
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The first episode of "Dodger Blue Dream," a new documentary podcast Richard is making, chronicling the 2024 Los Angeles Dodgers baseball season, from start to finish. If you like what you hear, please search for "Dodger Blue Dream" wherever you listen to podcasts, and subscribe, and follow along.
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Realizing Real Estate: Episode 2 - David Rust
6:40
6:40
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6:40
On this episode of Realizing Real Estate, Peter Hunt chats with David Rust, CEO of Say Yes Buffalo. Listen now as they discuss the impact and goals of Say Yes Buffalo, including more high school graduates, more post-secondary graduates, and access to good jobs in the Buffalo/Niagara region.By HUNT Real Estate
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Realizing Real Estate: Episode 3 - Dottie Gallagher
6:10
6:10
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6:10
On this episode of Realizing Real Estate, Peter Hunt chats with Dottie Gallagher, President and CEO of the Buffalo Niagara Partnership. Listen now as they discuss the latest happenings at the organization, including a partnership with Rochester and Syracuse to build a world-class semiconductor business in the region.…
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Realizing Real Estate: Episode 1 - Tom Quatroche
8:14
8:14
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On the first episode of Realizing Real Estate, Peter Hunt chats with Tom Quatroche, President & CEO at Erie County Medical Center. Listen now as they discuss the importance of ECMC to the community of Buffalo.By HUNT Real Estate
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How two tiny ketchup packets explain the universe. Richard's Famous Food Podcast is made by Richard Parks III. This episode was edited by Caitlin Esch. Artwork by James Braithwaite. Theme song by Bobby Halvorson. Original music in this episode by Jonathan Snipes. The epic closing monologue is based on Carl Sagan's "Pale Blue Dot." Thanks to everybo…
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A beloved cultural artifact has disappeared. The only way to find it, of course, is through podcasting. So Richard embarks on a journey to uncover the whereabouts of a long-lost pizzeria commercial from the 1990s known as “The Last Mojo.” +++ Richard’s Famous Food Podcast is made by Richard Parks III. Voices in the episode, in order of appearance: …
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A new CEO takes over. Richard is replaced as host. Richard’s Famous Food Podcast is made by Richard Parks III. Most all of the music in this episode was composed and performed by Jonathan Snipes, with bizarre and unauthorized augmentations from Richard. Our theme song is by Bobby Halvorson. The Fresh Air theme song “Fresh Air” is by Joel Forrester.…
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It's hot, the world is nuts — but inside RFFP, we're mixing up a refreshing, delicious, ice-cold beer cocktail from Mexico: the michelada. So leave the dog days of summer behind, and join us on a journey in search of the definition of the American Michelada — from its origins in Mexico, to its present as an emerging player in American big beer, to …
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A super-short “small plate” boutique hand-crafted free-associative duck-themed episode specially designed to amouse your bouche, featuring Wolfgang Puck, Johnny Carson, and Richard's mom. Richard's Famous Food Podcast is made by Richard Parks III. Our logo is by James Braithwaite. Our theme song is by Bobby Halvorson. Music in this episode includes…
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The first installment of "Peeklay Private Eye"! In an effort to subsidize his highly-produced passion-project food podcast, former newsman and podcast personality Peeklay Brinestein accepts work-for-hire cases from the public. (Expenses paid, of course.) His first case? Investigating the meaning of an old British tune about a cucumber called "A Lit…
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#15: Welcome To Richard's Famous LA Food Podcast
30:57
30:57
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Richard takes his friend and fellow podcaster David Weinberg (from RFFP episode 6 “Natural Wineberg”) on a Hollywood food tour for breakfast, lunch, and dinner — with Chef Wolfgang Puck riding shotgun. This episode is a crossover with David Weinberg's KCRW podcast Welcome To LA. It was edited by Nick White. Richard’s Famous Food Podcast is made by …
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Richard discovers that Avery Trufelman has never had a truffle, and sets out to fix that, in the high-stakes/low-stakes gastrocomedy poodcast event of the decade! Richard's Famous Food Podcast is made by Richard Parks III. Avery Trufelman is the creator and host of Articles of Interest and a producer at 99% Invisible. Our theme song is by Bobby Hal…
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An interview with a podcast. Richard’s Famous Food Podcast is made by Richard Parks III. Interview by Ian Chillag, creator and host of Everything Is Alive. Gloria, the podcast agent, was played by Joanna Kay. Our theme song is by Bobby Halvorson. Our logo is by James Braithwaite. Additional music in this episode by Blue Dot Sessions, Richard, and W…
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Did somebody order up a steaming hot plate of new episodes? Oh, dope. Dope dope dope dope. ANYWAYS! A preview of what's to come in Season Two of RFFP, featuring collaborations with Avery Trufelman from 99% Invisible, Ian Chillag from Everything Is Alive, David Weinberg from Welcome To LA, and a whole lot more. Order In. Order In. Order In.…
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It's RFFP's Year-End, Decade-Over, Season One Finale Spectacular! Featuring Jimmy, The Pod God, The Peeklay, The Editor, The Podcast Police... plus, an assortments of our favorite characters and friends from the past 4-and-a-half years of RFFP... WOW! Let's call it a first season, shall we? Richard's Famous Food Podcast is made by Richard Parks III…
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For the holidays, we're revisiting our 2018 classic "Christmas Pickles" — a rhyming, sing-songy, kid-friendly documentary investigation into the holiday tradition of hanging pickle-shaped ornaments on Christmas trees. With a little update from the Christmas Pickle Capital of the World. (See last year's episode for full credits.) Happy Holidays, eve…
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Exploring the world of eating bugs — culture, history, and implications for our human destiny — with a rousing game of "cricket." Produced by Jessica Glazer and Richard Parks III. Voices: Bricia and Paulina Lopez, Mark Hay, Louis N. Sorkin. Theme song by Bobby Halvorson. Logo by James Braithwaite. Bad Brine Records Engineer played by Cesar Hernande…
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Chamoy — it’s Mexico’s ruby-red, fruity, sour, salty, savory, spicy flavor combination. The mere thought of chamoy makes ones mouth water. But, what is it? Where did it come from? And where is it headed? We go on a “voyage de la chamoyage” all over LA to find out. Thank you to our guests. Bricia and Paulina Lopez from Guelatguetza; Javier Cabral an…
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#9: Cornichons Quest (with Ludo Lefebvre)
18:47
18:47
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In the sequel to #8: "Jimmy's Request," Richard (the mustachio'd pickle a.k.a. "The Peeklay" or «The Picklé») travels to Paris, France in search of Jimmy, his nephew, the cornichon — and to learn a thing or two about the culture & history of «les cornichons» along the way. With help from Michelin star-awarded chef, Ludo Lefebvre. Richard's Famous F…
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Little Jimmy learns that Uncle Richie is struggling with his podcast output & tries to help. Then the Pod God shows up. Plus: impressions of famous podcasters.By Richard Parks III
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#7: Up On Ferment Mountain (with Sandor Katz)
19:41
19:41
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Richard travels to Tennessee to attend a Fermentation Residency Program on the off-the-grid property of fermentation guru Sandor Katz. +++ Richard's Famous Food Podcast is made by Richard Parks III. Theme song by Dr. Bobby Halvorson. Logo by James Braithwaite. Additional music written and/or performed by Richard, MaxZine Weinstein, 4 Non Blondes, t…
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KCRW SPECIAL: "Natural Wineberg" (Family-Friendly Cutdown for Good Food)
13:06
13:06
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We made this special, shorter, family-friendly version of "Natural Wineberg" for our friends at KCRW's Good Food. Half the length, and completely PG! Our terrestrial radio debut! Thanks KCRW, Nick Liao, and Evan Kleiman.By Richard Parks III
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Richard receives an assignment to cover a natural wine fair & enlists the help of his friend, famed radio producer David Weinberg.By Richard Parks III
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#5: "Between-isode" RFFP In-Studio Confessional With Your Host Richard Parks III
5:38
5:38
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It's a new year, and we're turning over a new leaf and trying to do things a little differently on the pod, starting with this in-studio confessional, with your host, Richard Parks The 3. If you like our show, share it with a friend, post it to social media, and please — rate, review, and subscribe! And get in touch: tweet to us @richardsfamous, or…
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Christmas Pickles. Chreembus Picklés. Crambus Paccluus? If you’ve never heard of this fermented dilly pickle holiday tradition, you’re about to. In rhyme. (Mostly.) That is at least, if Richard can find the pickle hidden in the tree... Plus: the usual singing, dancing, and ANNNNYWAYYYYS. And now, back to the show. CONNECT: Follow us on Twitter: @ri…
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It’s a hodge-podge of gastrocomedic stylings and quick-hit segments from around the United States! Eddie Tassin tours us through all 15 dining rooms at Antoine’s (NOLA), the oldest family-owned restaurant in the country. Clint Funk tells a story about Wendy’s “Carolina Burger,” which may have originated at The Blue Ridge Grill a.k.a. “The Grill” (G…
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RFFP comedy special.By Richard Parks III
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Bone Broth — it's the latest food craze but, what is it? We take a cross-country broth voyage to find out.By Richard Parks III
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