Best Hospitality Industry podcasts we could find (Updated July 2019)
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Information, trends and inspiration for the hospitality industry - restaurants, hotels, cafes and bars.
 
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99% Invisible
Daily+
 
Design is everywhere in our lives, perhaps most importantly in the places where we've just stopped noticing. 99% Invisible is a weekly exploration of the process and power of design and architecture. From award winning producer Roman Mars. Learn more at 99percentinvisible.org. A proud member of Radiotopia, from PRX. Learn more at radiotopia.fm.
 
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An Arm and a Leg
Daily+
 
A podcast. Because we need to talk about the cost of health care
 
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Incident Report
Weekly+
 
An uncensored, hilarious show on key health and medical topics for both healthcare professionals and patients. Hosted by Stanford-trained physician Dr. Zubin Damania (AKA social media personality ZDoggMD).
 
Hosted by Shari Bayer of Bayer Public Relations, “All in the Industry" is a show dedicated to the behind-the-scenes talents in the hospitality industry. Each week, Shari invites experienced and dedicated restaurant/hospitality professionals to share their story and expertise. Shari also tips off each episode with a PR tip, features a speed round game, industry news discussion, solo dining experience, and the final question, wherein Shari asks for a question from the current guest to the next ...
 
Looking to get on the social media marketing fast track? The Casual Fridays Podcast is your go-to podcast for what's working today in digital and social media marketing. Each week, Tyler Anderson gets up close and personal with top brands and leading experts to discuss the latest in social media, content marketing, and more. Discover what's working and what's not working across Facebook Marketing, Instagram Marketing, YouTube Marketing, and more. Learn actionable strategies and tactics that ...
 
Katherine Sprung goes through the good, bad, and ugly online ratings and reviews of guest business owners in the food and beverage industry, in an open conversation. Expect honesty, comedy, and insight into the world of hospitality and it's customers. Katherine Sprung, a 5 year business owner in the food industry, with 4 additional years of hospitality experience, working in restaurants and bars, invites a guest on the show, to go through their Yelp/Google/online reviews, discuss customer in ...
 
Brand, Marketing, Digital and Social Podcast for the Food and Drink Industry (and beyond). Brought to you by Mark McCulloch & WE ARE Spectacular, a London based brand, marketing, digital and social agency. A mix of speeches, masterclasses and interviews with the most talented people from the world of food, drink, brand and marketing. #spectacularpodcast
 
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TechTopia
Daily+
 
Hvordan indretter vi fremtiden? Techtopia er en ugentlig podcast om teknologi, startups og forskning. Om digitalisering, kunstig intelligens, nano, bio og den 4. industrielle revolution. Vært er Henrik Føhns.
 
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Meant To Be Eaten
Monthly+
 
Meant to be Eaten looks at cross-cultural exchange in food and contemporary media. What determines “authenticity”? What, if anything, gets lost in translation when cooking foods from another’s culture? First-generation Chinese host, Coral Lee, looks at how American culture figures forth in less-than mainstream ways, in less-than expected places.
 
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One Last Poem
Monthly
 
After surviving a near fatal brain injury David has had to learn how to live again. There is loss of memory and identity yet there is no loss without gain. Whilst lying in hospital a song played in his mind, then another and he realised he'd once written them. They were asking to be sung and they gave him the words for his One Last Poem.
 
Welcome to the Hospitality Maverick Podcast. We are on a mission to; Inspire leaders and entrepreneurs in the hospitality industry to create profitable and heart-centred businesses from the inside out - the kind that both employees and customers love and support. Here you will find conversations with industry Mavericks who not only take a value-based approach to running their businesses but also display a fierce passion for our industry. Dare to be Different.
 
Information, trends and inspiration for the hospitality industry - restaurants, hotels, cafes and bars.
 
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Why Food?
Daily+
 
Do you daydream about dropping everything and opening a restaurant, or starting your own brand of condiments? So many trailblazers in the food world actually started their careers in entirely different fields. How did these folks decide to hit the brakes, start over, and become inspiring chefs, entrepreneurs, farmers and activists they are today? Hear their stories and learn how you too can fulfill your food dreams. New episodes available every Thursday. If you made a leap of faith to work i ...
 
What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools c ...
 
Change Healthcare is inspiring a better healthcare system. Working alongside our customers and partners, we leverage our software and analytics, network solutions, and technology-enabled services to enable better patient care, choice, and outcomes at scale. As a key catalyst of a value-based healthcare system, we are accelerating the journey toward improved lives and healthier communities. Learn more at www.changehealthcare.com. The Change Healthcare Podcast is a production of ChangeHealthca ...
 
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
 
In this new series, Hospitality Design magazine's editor in chief Stacy Shoemaker Rauen will talk with influential hotel and design leaders on how they got to where they are today, what drives them, and their biggest lessons learned navigating an ever-changing industry.
 
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The Line
Monthly+
 
Each episode, join Eli Sussman as he hosts a one-on-one conversation with a chef or restaurateur about his/her childhood, first jobs in food, and the path they chose that led them to become the chef or restaurateur they are today. From how it all began, to where they are now and everything in between. This is The Line.
 
If you want to be Successful, Unstoppable in the Restaurant Hospitality Field you have to suscribe my channel . We are going to interview very successful restaurant owners and leaders. We will get their secret sauce and i will share with my audience.
 
No Vacancy with Glenn Haussman is the travel industry’s most exciting podcast. We speak to the CEOs, influencers and leaders to go behind the scenes of the hotel and travel business. Host Glenn Haussman is a well know travel industry personality, renowned industry speaker, writer, consultant, and publisher of novacancynews.com.
 
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TechTopia
Daily+
 
Hvordan indretter vi fremtiden? Techtopia er en ugentlig podcast om teknologi, startups og forskning. Om digitalisering, kunstig intelligens, nano, bio og den 4. industrielle revolution. Vært er Henrik Føhns.
 
Not Elsewhere Classified is a podcast where we create conversation and share stories with individuals in the medical coding, health information technology, and clinical documentation improvement industry.
 
A weekly roundtable discussion on travel news and the travel industry with leading travel writers, bloggers and podcasters.
 
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Dennis Knows Food
Daily+
 
Welcome to THE podcast for foodservice professionals, restaurant operators and anyone who lives-and-loves the world of food! From fast to fine, casual and convenient Dennis Knows Food serves up the latest industry news, products, marketing tactics and more - complete with fun facts and a dash of humor. Subscribe and join us on a journey to "put the foodie back in foodservice!"
 
Life, limbs, booze, and personalities. SDV explores the liquor industry from both sides of the bar by interviewing the greatest personalities in the game. Although sometimes diverging into film, music, and non-booze topics, SDV is just about people with great stories. Sip, sit back, and enjoy.
 
This is the podcast for anyone and everyone in the Hospitality industry that loves what they do and wants to grow, learn, and experience all the cool things the world of hotels, restaurants, and travel have to offer! On the show you will hear my opinion and predictions of change, special guests, and top breaking news in our industry!Welcome to Slick Talk
 
Your favorite General Hospital cast members find most things... awesome. Having played buddies on-screen for years they came to discover that their real life dynamic is perhaps even more fun. Steve and Bradford talk to each other, and guests... and end up laughing most of the time. With guests from GH, daytime, the entertainment industry and beyond, find out for yourself how much fun these two have together when they're in the same room.
 
A hangout for business conversations about the hospitality industry. Rants, Complains, Pains, solutions, tech gist, everything about the industry. Learn , connect and share your thoughts.
 
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Ceres Podcast
Monthly+
 
Stelios travels and talks to exciting people within the food & hospitality industry. Focussed on learning from manufacturers, growers, suppliers, trade associations, cooks, chefs, equipment suppliers. Tune in if you're the owner, manager or the chef of a restaurant, cafe, fish and chip shop, or catering business.
 
Chris Tunstall, (seasoned Mixologist, Bartender, and drink creator) and his wife Julia (experienced cocktail consumer) pair up in this podcast to help you understand the tips, tricks & techniques needed to create great drinks. This podcast is for experienced professionals and folks new to the cocktail scene, and will teach you all about cocktails. From the ingredients in the drinks to the bottles behind the bar and interviews with industry professionals, this podcast will help you make great ...
 
As your partner in health, Oroville Hospital is committed to delivering high quality health care. Learn more with Growing Healthy Together – a podcast by Oroville Hospital.
 
Listen each week as Pat Rullo shares little known healthcare and hospital hazards in a fast-paced and entertaining format. World class and good looking guest experts – fun and lighthearted games – the Healthcare Hazard of the Week where Pat goes – “beyond the bull” – all guaranteed to keep you safe during any healthcare or hospital encounter.
 
NoSugarCoat is a no-holds bar conversation that brings to light the stories behind restaurant walls and kitchen doors. The delectable eats you experience are all thanks to the blood, sweat and tears of chefs, restaurateurs, and visionaries from the hospitality industry. Hosted by pastry chef and owner of Le15 Patisserie, Pooja Dhingra, every episode features a conversation with a chef or someone from the food industry about where their passion for food began, their trials and tribulations, a ...
 
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NC F&B Podcast
Daily+
 
Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, Sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.
 
Jill Schwieters talks with healthcare executives and professionals to discuss the latest in industry news, policy and strategy.
 
This podcast is relaxed, topical and funny. Not just a Hospitality show with various flavours including home cooking, restaurant stories, industry guests and much more.
 
Cru shares the stories of the people behind wine. Each week we share with you one interview with an influential person in the wine industry. Guests include Brian McClintic MS, Marissa Ross, Michael Cruse, Bob Cabral, Francoise Peschon, Dustin Wilson MS, and many more! Subscribe on iTunes and to our email newsletter at https://crupodcast.com/
 
This is the Hospitality podcast, by MarketScale. Here, we dive into the latest B2B trends and news from hotels, to tourism, to event planning, and so much more. Tune in for interviews with trend-setting thought leaders who provide compelling insights into the future of the Hospitality industry!
 
Even though their tools and equipment touch nearly every surgical patient in the world, how much do you really know about the people, processes, and products used in the Sterile Processing industry? Beyond Clean offers a creative look into the inner workings of a healthcare industry surrounded by challenges, disrupted by change, and committed to getting it right -- every instrument, every time. The team at Beyond Clean will bring on some of the biggest names in surgical instrument reprocessi ...
 
For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it! Subscribe to our YouTube Channel: https://www.youtube.com/channel/ ...
 
Award-winning chef, restaurateur, hotelier and author Jonathan Butler aka The Disruptive Restaurateur hosts this information packed show - learn the disruptive secrets to improving your restaurant business, discover how you can grow as a leader. The Disruptive Restauranteur gives you the tools to improve your business efficiency, employee engagement, customer service and profitability. Includes interviews and insights with leading disruptors.
 
Tales of transformation is a Deloitte podcast series that explores trends transforming life sciences and health care. From emerging technologies to the rise of the empowered health care customer to the shift from volume to value, this series takes you to the intersection of change where tremendous transformation is happening. Tune in to stay a step ahead of the tremendous change happening in the industry.
 
The Hotel Design Podcast features some of the world’s biggest names in hospitality architecture, branding & design. Host Glenn Haussman and his guests explore the dynamics of hotel real estate, restaurant & lifestyle design and bring in- depth and incisive view points from travel industry insiders.
 
touch point is a podcast dedicated to discussions on digital marketing and online patient engagement strategies for hospitals, health systems, and physicians practices. In each episode, hosts Reed Smith and Chris Boyer dive deep into a variety of topics on the digital tools, solutions, strategies, and processes that are impacting the healthcare industry today.
 
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Knowledge@Wharton
Daily+
 
Audio interviews with industry leaders and senior faculty with exclusive insights on current topics brought to you by Knowledge@Wharton and the Wharton School of the University of Pennsylvania.
 
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Ceres Podcast
Daily+
 
Stelios travels and talks to exciting people within the food & hospitality industry. Focussed on learning from manufacturers, growers, suppliers, trade associations, cooks, chefs, equipment suppliers. Tune in if you're the owner, manager or the chef of a restaurant, cafe, fish and chip shop, or catering business.
 
HealthInvestor, the UK health and social care industry’s most respected multimedia source of business information, presents a series of podcasts for investors, advisors and senior management teams operating within the health and social care space. HI-Pod comes from the team behind HealthInvestor and will feature interviews with key sector figures as well as highlights from HealthInvestor’s events, providing listeners with up-to-date analysis and interesting insights on industry trends.Podcas ...
 
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TravelCommons
Rare
 
The Frequent Traveler's Podcast. The voice of the frequent traveler -- more about the journey than the destination
 
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show series
 
Men are often the default subjects of design, which can have a huge impact on big and critical aspects of everyday life. Caroline Criado Perez is the author of Invisible Women: Data Bias in a World Designed for Men, a book about how data from women is ignored and how this bakes in bias and discrimination in the things we design. Invisible Women…
 
Chirstine Lagarde is a shoo-in to become the next president of the European Central Bank. But will a straitjacket of low-to-negative interest rates give her any room to maneuver?By Knowledge@Wharton.
 
Shelley Boyce recounts how she turned a failing grade for a marketing plan into MedRisk, a multimillion-dollar company that provides managed physical medicine for the workers’ compensation industry.By Knowledge@Wharton.
 
Ennismore's Charlie North has been leading the hotel developer's interiors practice since 2015, after cutting his teeth with the likes of the late David Collins, Alexander Waterworth, and Martin Brudnizki. Recently named to our 2019 Wave of the Future class, North is behind the Hoxton's growth Stateside, as well as helping to spearhead the redo ...…
 
Travis Tidwell comes back to the Whiskey Society on this episode to chat about Ardbeg and launch the Ardbeg Drum, the first whisky from the distillery finished in rum casks. It's an episode so full of peaty deliciousness, you'll taste it through the power of the internet! -- From Wikipedia: The Ardbeg distillery has been producing whisky since ...…
 
Amazon has announced a $700 million plan to retrain employees who will be automated out of jobs. While it’s a laudable goal, the company has other critical personnel issues it needs to address, experts say.By Knowledge@Wharton.
 
Interviewed On My Own Show: The back story everyone has been waiting for and requesting! Chandler and I dive into my background and what sparked the idea of Slick Talk: The Hospitality Podcast. Listen and tell me your thoughts! Also, get ready for Podcast Merch! Link is on my website to pre-order! www.slicktalkthepodcast.com…
 
While manufacturer instructions for use (IFUs) are getting a lot of attention in Sterile Processing departments today, when it comes to chemical safety, you need to know exactly what your chemical's Safety Data Sheet (SDS) says. Did you know there's often important information in the SDS for using chemicals that may not be listed in the product ...…
 
Houstonian, Justin Yu, is a graduate of Houston University and the Culinary Insitute of America, Hyde Park. Yu returned to Houston upon graduation before heading to the West Coast and Europe to stage and further refine his skills. Yu's first restaurant, Oxheart, opened in 2012 and was named one of America's Top 10 Best New Restaurants by Bon Ap ...…
 
First up Jason Bennett, CMO of Lifeafar, He discusses investing in hotels in Colombia and Puerto Rico, as well as the state of the respective regions. Then we speak with the CEO of Outrigger Hotels and Resorts Jeff Wagoner about how he’s transforming a formerly family owned company into an international hotel powerhouse. Subscribe to our weekly ...…
 
This Week in Travel - Travel News Podcast. Regular hosts Gary Arndt, Jen Leo, and Chris Christensen are joined by this week's guest: Sarah Mikutel, travel podcaster at Postcard AcademyBy Gary Arndt, Chris Christensen, Jen Leo.
 
Hvis man flytter til Månen, så er det jo ganske trist at blive boende i rumkapslen. Måske vil man have et rigtigt hus, men man mangler materialer. Her kommer 3D print til hjælp. Månestøv kan være et udmærket materiale til at bygge huse af vha. 3D print, mener den amerikanske forsker Anne Myer, som både printer i grafen og perlemor. Grafen - pga ...…
 
Hvis man flytter til Månen, så er det jo ganske trist at blive boende i rumkapslen. Måske vil man have et rigtigt hus, men man mangler materialer. Her kommer 3D print til hjælp. Månestøv kan være et udmærket materiale til at bygge huse af vha. 3D print, mener den amerikanske forsker Anne Myer, som både printer i grafen og perlemor. Grafen - pga ...…
 
De første mennesker på Mars kommer til at lave både deres mad og medicin selv i et laboratorium. Derfor forsker man i syntetisk biologi hos NASA i Silicon Valley. Allerede i dag kan vi konstruere biologiske byggesten i computeren, som kan printes til DNA til mad, medicin og materialer. NASA vil sende den information til nybyggere på Månen eller ...…
 
Hvordan er livet på Jorden opstået? Og er der liv andre steder i universet? Det prøver tyske forskere i München at finde svar på. Blandt andet gennem at knække big data, som er indsamlet af små satellitter i rummet. Projektet "Origin and Structure of the Universe" er tværdisciplinært og har til huse på det tekniske universitet i Mûnchen (TUM). ...…
 
De første mennesker på Mars kommer til at lave både deres mad og medicin selv i et laboratorium. Derfor forsker man i syntetisk biologi hos NASA i Silicon Valley. Allerede i dag kan vi konstruere biologiske byggesten i computeren, som kan printes til DNA til mad, medicin og materialer. NASA vil sende den information til nybyggere på Månen eller ...…
 
Hvordan er livet på Jorden opstået? Og er der liv andre steder i universet? Det prøver tyske forskere i München at finde svar på. Blandt andet gennem at knække big data, som er indsamlet af små satellitter i rummet. Projektet "Origin and Structure of the Universe" er tværdisciplinært og har til huse på det tekniske universitet i Mûnchen (TUM). ...…
 
China’s second-quarter economic growth hit a 27-year low. But it’s not because of the trade war, say experts from Wharton and Stanford.By Knowledge@Wharton.
 
Creating valuable content that will help build your brand, and inspiration for how to use it. Social media has exponentially increased the opportunity for people to develop an emotional connection with your brand. The Secret Social Sauce is a strategy that will help you identify your brand’s unique marketable attributes for digital content and ...…
 
When you decide that your journey as an entrepreneur has begun, that trek will never end. Arik Torren had family inspiration, and a lust for life when he set out to do that thing that would ultimately define his career. Agave Spirits have grown profoundly as a category in the US, but much the interest in Mezcal and Raicilla wouldn't have occurr ...…
 
From the Distillery Website: The story of Woodinville doesn’t begin with a 100-year-old recipe or generations of family distillers. It begins with two best friends and a dream. The dream is to make the greatest craft whiskey in the world by bringing the time-honored traditions of bourbon production into a craft environment — using the highest q ...…
 
Beth Linksey has had a long career in and out of food. She's worked as a photographer's assistant, an apparel buyer for Sears Roebuck, and a corporate caterer, but is best known for her jam company, Beth's Farm Kitchen, which she ran for 36 years. She was an early member of the Union Square Greenmarket and is a board member of the Fulton Stall ...…
 
Ranking judo champion Peter Paltchik exemplifies what it means to overcome adversity and push beyond limits – a lesson that is inspiring to business leaders as well as athletes.By Knowledge@Wharton.
 
On this episode of Beyond the Headlines, Mike and Hank talk about the latest announcement from Ambu A/S & Cook Medical regarding a Single-Use Duodenoscope that will be disrupting the US market. Cleaning, disinfection, and storage challenges surrounding endoscope reprocessing are some of the hottest topics in the medical device industry today, s ...…
 
In 2010 and in kinship with the craftspeople who embody the Brooklyn Spirit, Emil Jättne and Joe Santos set out to make a high-quality small-batch American gin by hand, on their own terms. Brooklyn Gin was born. Since then, the company they have built around this guiding principle remains proudly independent and purposely small. Show Notes Succ ...…
 
We shake up the format of the show from the get-go with a live, impromptu theme-song with musicians George Hage and Mike Rosado of the Pencil Pushers Podcast. (http://pencilpusherspodcast.libsyn.com) Then the show gets deep into California wine with winemaker Jennifer Reichardt of Raft Wines (https://drink.raft.wine) and, filling in for Matt We ...…
 
The Centers for Medicare and Medicaid Services recently launched a new innovation model known as the Comprehensive Primary Cares Initiative (CPCI). The goal of this voluntary multi-payer model is to strengthen the use of and reliance on primary care for all patients, while pushing forward in the progression from fee-for-service to a value-based ...…
 
On today's episode of All in the Industry®, host Shari Bayer has a special “On the Road” show from the James Beard Foundation Awards in Chicago, and Food & Wine Classic in Aspen. The JBF Awards were held on May 6, 2019 at the Lyric Opera of Chicago in downtown Chicago, and in addition to Shari's radio coverage, she has a video highlight reel wi ...…
 
Experts say the recent boom in plus-size clothing offerings is the result of financial and social pressure that is pushing manufacturers to scramble for a share of this $21 billion market.By Knowledge@Wharton.
 
https://www.mixologytalk.com/156 Moving day! How do you find a job in a new market? Listen in for tips in how to move and find a new job - sometimes before you even leave!By Chris & Julia Tunstall, Founders of A Bar Above and Top Shelf Bar Supply.
 
Katherine Sprung goes through the good, bad, and ugly online ratings and reviews of guest business owners in the food and beverage industry, in an open conversation. Expect honesty, comedy, and insight into the world of hospitality and it's customers. Katherine Sprung, a 5 year business owner in the food industry, with 4 additional years of hos ...…
 
The concept of marketing campaigns is slowly becoming a thing of the past. In this episode, hosts Chris Boyer and Reed Smith discuss a newer approach to marketing that hospitals and health systems are embracing - “always on” marketing. From key activities, important features to describing the three phases, they attempt to define always-on and h ...…
 
That’s the rude awakening Eric Umansky got when he called the company that provided his CPAP machine — a device that helps him breathe at night. He got mad. And he got even, in a way: Eric is an editor at the non-profit newsroom ProPublica, and he tipped a colleague —Marshall Allen, who covers health care there. The two of them together, in thi ...…
 
On this episode of Real Talk w/ Bob Marrs, Bob brings up one of the most shocking statistics in all of healthcare -- nearly 100K patients are dying in our hospitals each year. Why is this happening? And how do we keep the national conversation focused where it should be? Tune in for his passionate plea to keep this topic front and center -- whe ...…
 
We're on tour, and we have found our favorite room configuration... 2 Queens and a Sofa! The perfect setup for Steve, Bradford, and Jeremy. Hear the guys live from their Residence Inn in Phoenix AZ on the last day of their July tour! To Become A Facebook Supporter and receive exclusive Steve and Bradford content visit: https://www.facebook.com/ ...…
 
Vivian Le is on a mission that requires equal parts science, philosophy, and daring, in search of something that’s been hotly contested for decades: the world's largest ball of twine. Goodness Gracious Great Balls of TwineBy Roman Mars.
 
The world reacted with wonder when Americans sent the first astronauts to moon 50 years ago this week. But there was a dark side to the space race, says author Fraser MacDonald.By Knowledge@Wharton.
 
By going public, Virgin Galactic will be able to tap the capital it needs to fuel its engines for the space tourism race.By Knowledge@Wharton.
 
David Chenery joins us to discuss all things hospitality and the pursuit of excellent restaurant design. David is the Founder & Director of Object Space Place (OSP), an interior architecture and design company specialising in the hospitality industry. In this episode, David shares where his passion for hospitality design came from, being a stud ...…
 
Shift huddles are one of the most important things you can do every day as a Sterile Processing team. But there are many departments out there who either don't do them at all, or do them all wrong. On this episode of Fighting Dirty, Hank gives some insight into why shift huddles matter and discusses a few tips on how to take your current shift ...…
 
From the Balcones Website: In 2008, Balcones was nothing more than an idea driven by a passion to create something original and authentic, right here in the Heart of Texas. It all started in an old welding shop under a bridge in Waco. For the next year, we replaced the roofing, knocked out walls, laid brick, cut pipes, installed copper pot stil ...…
 
Where we were, where we are, and where we need to go to build a better healthcare system for all of us. This is Health 3.0.zdoggmd.com/health-3 for the shareable video and links.By ZDoggMD.
 
Det mystiske instrument thereminen fylder 100 år, og det blev fejret i videnskabsteltet på Roskilde Festival. Thereminvirtuosen Dorit Chrysler optrådte og underviste. Under præsentationen lærte hun publikum alt, hvad der er at vide om Léon Theremins musikalske opfindelse fra 1919. Der er noget magisk over thereminen, der er det eneste instrumen ...…
 
How dangerous are your insulated laparoscopic devices? How often are you performing insulation testing on them? Have you ever heard the full story on why these questions are so important? On episode 3 of Season 5, we invited Cheron Rojo, Clinical Education Coordinator SPD at Healthmark Industries, to discuss these critical topics and give us in ...…
 
Det mystiske instrument thereminen fylder 100 år, og det blev fejret i videnskabsteltet på Roskilde Festival. Thereminvirtuosen Dorit Chrysler optrådte og underviste. Under præsentationen lærte hun publikum alt, hvad der er at vide om Léon Theremins musikalske opfindelse fra 1919. Der er noget magisk over thereminen, der er det eneste instrumen ...…
 
Graduate of Princeton University, Nick Marsh, opened his first food and beverage operation, Xando Coffee and Bar in 1994 with four friends and his brother. 10 years later he parted ways and stumbled on Chopt, a quick-service restaurant that was going into its 4th year and looking to expand. Fast forward 15 years later and Marsh now serves as Ch ...…
 
A conversation with Leslie Bow. Leslie Bow is the author of Partly Colored - a book that look at 1954 American literature, film, autobiography, ethnography, and pop culture, to investigate the ways in which “in-between” people and communities were treated in the South. It's HRN's annual summer fund drive, this is when we turn to our listeners a ...…
 
First up is Stuart Butler, COO, Fuel Travel who shares the results of the company’s latest edition of its annual Leisure Travel Study. Get your copy at https://www.fueltravel.com/2019-leisure-travel-trends-study/. Then we speak with Kenny Dickerson, Co-Owner & Managing Member at COACHILLIN' who shares his reluctance in getting into the cannabis ...…
 
Litigator-turned-venture capitalist Bruce Cannon Gibney is sharply critical of the American legal system and explains in his new book why the concept of “justice for all” falls far short.By Knowledge@Wharton.
 
File this podcast into the "you probably didn't drink this" folder. Samaroli is a private labeller known for ultra small bottling, often less than 300 bottles. In fact, the company is so small, that our guest, Chris Bittner, is only the third employee that works for the company! He joins us at Caña Rum Bar to chat about the line, the Bleve fami ...…
 
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