show episodes
 
Artwork

1
The Salvation Army Kroc Church Hawaii

The Salvation Army Kroc Center Hawaii

Unsubscribe
Unsubscribe
Monthly
 
A podcast from the weekly Sunday service held at The Salvation Army Kroc Center in Hawaii. For more information about Kroc Center Hawaii, visit us online at www.kroccenterhawaii.org for additional content and information about what we are all about.
  continue reading
 
It takes bold visionaries risking everything to create some of the most recognizable brands on the planet. The Food That Built America, based on the hit documentary series from The HISTORY® Channel, tells the extraordinary true stories of industry titans like Henry Heinz, Milton Hershey, the Kellogg brothers and Ray Kroc, who revolutionized the food industry and transformed American life and culture in the process. Hosted on Acast. See acast.com/privacy for more information.
  continue reading
 
Artwork

1
QUAD CAST

Kortney Olson

Unsubscribe
Unsubscribe
Daily+
 
To bring together an army of women to fight for each other, like family, to collectively create a world where women are free and liberated to be their best versions of themselves. Regardless of ethnicity, body type, beliefs, religion or abilities.
  continue reading
 
Loading …
show series
 
This is a brand-new episode from HISTORY This Week, available wherever you listen to podcasts! September 16, 1968. Richard Nixon isn't exactly seen as a comedian. But tonight, he's trying to change that by appearing on Laugh-In, a TV show similar to Saturday Night Live. Nixon needs every vote he can get in the 1968 election, facing off against Hube…
  continue reading
 
HISTORY This week is about to return! We'll be back with new episodes this Monday, September 16th. In the meantime, listen to our trailer for Season 5, and follow HISTORY This Week wherever you get your podcasts. To stay updated: historythisweekpodcast.com Hosted on Acast. See acast.com/privacy for more information.…
  continue reading
 
Ep 4 - Transcending the Norms and Breaking Barriers with Professional Powerlifter, Janae Kroc, Part 2 In this episode, the discussions continue with frustrations with the two-party system in politics and the lack of candidates they can truly be excited about. They express their belief that there is an agenda to divide people and promote a one-world…
  continue reading
 
Ep 3 - Transcending the Norms and Breaking Barriers with Professional Powerlifter, Janae Kroc, Part 1 In this episode, Kortney sits down with Dave to have a conversation with Janae Croc that promises to be both enlightening and transformative. From humble beginnings in a small, red, poor town in Northern Michigan to achieving historic feats in weig…
  continue reading
 
Ep 1 - Shattering Stigmas in Adult Entertainment with Solomon Friedman, Part 1 In this episode, Kortney sits down with Solomon Friedman of Ethical Capital Partners (ECP) to discuss stigmas in the adult entertainment industry. From the stigmatization of sex workers by law enforcement and banks to the safety measures implemented by Mind Geek, the com…
  continue reading
 
Ep 2 - Shattering Stigmas in Adult Entertainment with Solomon Friedman, Part 2 In this episode, Kortney continues the conversation with Solomon Friedman of Ethical Capital Partners (ECP) for an in-depth discussion about stigmas in the adult entertainment industry. This time, we tackle the hard-hitting subject of internet-age verification, exploring…
  continue reading
 
Thank you for joining us today as we are in our sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the chu…
  continue reading
 
In the mid-50s, a San Bernardino man named Glen Bell is fixated on McDonald’s. His own burger stand is in shambles, and he’s trying to bounce back. When he looks around, though, he realizes Mexican food is gaining popularity, but that most Americans are afraid of anything that strays from their bland palettes. That’s when he realizes: A taco is rea…
  continue reading
 
Popcorn may very well be the oldest snack food on the planet, but for much of its modern history it was something to be consumed in movie theaters or at fairgrounds - not at home. No truly national brand existed and it was far from the convenient snack it is today. But in the 1950s, Orville Redenbacher believed science could launch popcorn forward,…
  continue reading
 
Nowadays, grocery stores and gas stations are filled with Little Debbie products. In the 1950s, though, snack cakes were just gaining popularity, when a Chattanooga couple took a risk, scrapping big pies in favor of debut snack cakes instead. their company, Little Debbie, now dominates 54% of the snack cake industry with over $890 million in sales.…
  continue reading
 
In the mid 1970s, a woman who wants to be more than just a housewife, is tired of living in her husband’s shadow. Armed with her phenomenal cookies, Debbi Fields seeks out an unlikely spot for her unlikely business - a cookie shop named Mrs. Fields in a shopping mall...run by a woman with no experience. With her husband’s credit on the line, she st…
  continue reading
 
In the mid-60s, a single perfume salesman finds himself struggling to meet women to date. So, he goes to the bar to complain to the bartender about his predicament. That’s when the salesman has an idea: What if you made your own co-ed bar? What ensues is a quest to make bars coed and fun, and TGI Fridays is born, revolutionizing the idea of sit-dow…
  continue reading
 
Thank you for joining us today as we are in our sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the chu…
  continue reading
 
In Illinois, a father and son working in the wholesale ice cream mixing business have an idea. Convinced that ice cream tastes better fresh before it’s fully-frozen, what if they could create a machine that could dispense it while it’s still only semi-solid? Their names are John and Alex McCullough. By 1940 the McCullough’s open their first store, …
  continue reading
 
Thank you for joining us today as we are in our sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the chu…
  continue reading
 
Post-World War Two, a food entrepreneur sees promise in a new business. In 1948, William Rosenberg notices two of his offerings selling better than anything else: donuts and coffee. So, he takes a risk, opening a shop with his brother-in-law that will sell just two items. The store, Open Kettle, offers a whopping 52 kinds of hand cut donuts. After …
  continue reading
 
Thank you for joining us today as we are in our sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the chu…
  continue reading
 
Thank you for joining us today as we are in our sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the chu…
  continue reading
 
150 years ago, German immigrants in the Midwest write the history of beer in America. A recently shipwrecked steamboat captain - Captain Frederick Pabst - buys a local brewery, becoming the largest producer in the city. The crisp American lager we know today is born. Hosted on Acast. See acast.com/privacy for more information.…
  continue reading
 
Sixty years ago, sandwiches were finger food, not a whole meal, and certainly not sold as fast food. But when three high school friends encounter a sub sandwich, they realize it’s the perfect fast-food alternative. As they navigate advertising, business, and menus, they create Blimpie, and reshape the way Americans think about lunch. Hosted on Acas…
  continue reading
 
Thank you for joining us today as we are in our new sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the…
  continue reading
 
Thank you for joining us today as we are in our new sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they connect with God, the…
  continue reading
 
Nabisco, the most popular cookie company, is born when an ill-fated partnership leads Adolphus Green to revolutionize packaging and create one of the most iconic cookie and cracker companies ever. But when his former partners strike back with their own invention, Green retaliates with the help of milk chocolate titan Milton Hershey. Hosted on Acast…
  continue reading
 
Matthew Ball 05.01.22 Thank you for joining us today as we are in our new sermon series "The Rooted Experience". This series is based around the 7 Rhythms: Daily Devotions, Prayer, Repentance, Serve the Community, Sacrificial Generosity, Share Your Story, and Worship. The goal is for each person in the church to engage in community together as they…
  continue reading
 
In the 1970's, Ray Kroc of McDonald’s is far ahead of the competition. But when a burger chain called Burger King poaches his third-highest ranking executive, Don Smith, it's war. Smith re-engineers the emerging rival, and in an unprecedented move, Kroc brings on a world renowned chef to develop the chicken nugget. Hosted on Acast. See acast.com/pr…
  continue reading
 
In the 1950s, two Florida visionaries start Insta-Burger King, a burger stand that will become Ray Kroc and McDonald’s biggest rival, re-inventing their kitchen's equipment into the pioneering flame broiler. Over the next two decades these two iconic restaurants will duke it out, launching the flame-broiled burger that will shape the world. Hosted …
  continue reading
 
The Food That Built America is back, and believe it when we say it's the greatest thing since sliced bread. Season two will take you behind the scenes of sandwich squabbles, histories of beer, and origin stories of our favorite snacks. We'll explore the rivalries, runaway successes, and tremendous failures of the biggest names in food and drink and…
  continue reading
 
Loading …

Quick Reference Guide