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Editors’ Notes: “I want to give everybody the tools to solve their own etiquette problems,” says Nick Leighton, cohost and producer of Were You Raised by Wolves?, a weekly podcast in which he and cohost Leah Bonnema look into the many sticky social situations we all face. “With each of the questions that we get, from the bonkers to the ordinary, I always try to take a step back and ask, ‘What are the bigger principles here?’ I'm always looking for topics that help us make a larger point.” In ...
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The One Recipe

American Public Media

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From the team that brought you The Splendid Table at APM Studios, The One Recipe is a pod devoted to that one recipe you keep in your back pocket. The one you send to friends, make for your mom, the one you entirely depend on because you know it’s going to work. We’re here to help you build up an arsenal of fast, simple and crowd-pleasing recipes, one episode at a time. Whether you’re cooking in a tiny kitchen and eating for one, or cooking breakfast, lunch, dinner and brunch during a weeklo ...
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back next week with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they tackle wearing hats, behaving on boats, remembering song lyrics, and much more. Please follow us! (We'd send you a …
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back soon with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they answer listener questions about telling cooks they're terrible, leaving cash on tables in restaurants, handling stranger…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle putting cream and jam on scones in the correct order, glancing at smartwatches, scowling at strangers, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CO…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about saying "you're welcome" unprompted, cleaning up after squirrels, asking wedding guests to bring ice, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit a…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle stealing parking spaces from coworkers, closing bathroom doors, arriving late to classes, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about escaping unwanted potlucks, avoiding teenaged guests, opting out of thank you notes, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QUE…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle using bouillon cups, surviving book clubs, changing plans on guests, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: Bouillon Cups…
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back next week with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they tackle sending wedding cards to exes, being polite to Siri and Alexa, asking people for favors, and much more. Plea…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about faking wedding start times, asking for gifts back, clipping nails in church, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QUESTIONS F…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle getting things monogrammed, behaving at brunch, requesting graduation money, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: Monog…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about removing shoes on airplanes, exiting weddings early, welcoming guests in, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QUESTIONS FROM…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle enjoying petit fours, visiting New York City, tracking down perishable gifts, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: Mign…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about stealing hotel rooms, escaping dinner parties, grabbing Costco canapés, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QUESTIONS FROM T…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle the biography of Letitia Baldrige, handling airport pickups, brushing teeth at the office, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE…
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This episode is sponsored by Acorn.TV - Sign up for a 30-day free trial with promo code ACORN30 at Acorn.TV Nick and Leah have cordially invited Sara Jane Ho, host of "Mind Your Manners" on Netflix, to chat about her new book, how long to leave a strangers' laundry in a dryer, swapping place cards, and much more. Have a question for us? Call or tex…
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back soon with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they tackle passing salt and pepper, asking people if they're going to eat their pickles, running into acquaintances at bars,…
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Nick and Leah have cordially invited William Hanson, one of Britain's most trusted authorities on etiquette, to chat about his new book, the correct way to eat an omelette, his feelings about Australians, and much more. Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com MORE WILLIAM HANSON: Official Website His new book avai…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about sharing burgers in restaurants, splitting the cost of AirBNBs fairly, inquiring if someone's had lip filler, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle eating baguettes in France, spitting at winery tasting rooms, returning gifts to guests, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-B…
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Adrienne Cheatham and Jesse get into it this week to talk about their mutual love of Barbara Streisand, the scientific reasoning behind her preference for microwaved sweet-potatoes, and her mouth-watering One: sweet potato gnocchi with bacon-miso sauce. Adrienne Cheatham is a chef, cookbook author, and the founder of the Sunday Best pop-up series i…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about loitering around toasters, being embarrassed by employees, picking strangers' teeth, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QUE…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle identifying salt and pepper shakers by their holes, using AI (Artificial Intelligence) to write thank you notes, walking up escalators, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW …
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Francis Lam has invited himself onto The One Recipe, and we’re so glad he did! This week, he tells Jesse about what it felt like the first time his writing was published, why it’s nice to not be beholden to tradition, and his One: Linguine with clams (and parsley, if you’re up for it.) Francis Lam is a journalist, the editor-in-chief at Clarkson Po…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about taking flowers from funerals, giving guests plastic cutlery, asking about people's weight, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.c…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle eating soft boiled eggs, getting a professional massage, being judgy at airports, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: …
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Anna Stockwell gushes to Jesse about her unusual cats, her lifelong love affair with dinner parties, and her One: a slow-roasted side of salmon that will wow your guests with surprisingly little effort. Anna Stockwell is a recipe developer, food stylist, and the author of For the Table: Easy, Adaptable, Crowd-Pleasing Recipes. You can follow her on…
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back next week with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they answer listener questions about commandeering televisions, RSVPing to Facebook events, returning shopping carts, an…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about "dressing your personality" at weddings, helping people who trip, giving money to cashiers, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.…
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This week, Stephen Satterfield talks to Jesse about why it’s important to know what you like, for instance, room temperature butter, which brings us to his One: Toast. Stephen Satterfield is the host of Netflix’s critically acclaimed docuseries High on the Hog, as well as the founder of Whetstone Magazine and Whetstone Radio Collective. You can fol…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle thanking emperors for tea, traveling with pets, stealing wipes at the gym, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: Finger …
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about using squeegees in guest showers, stopping judgy comments about travel plans, asking strangers for wedding cash, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RB…
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This week, Klancy Miller talks to Jesse about her secret sleuthing tendencies, her family’s love for one very special dessert, and her One: Parisian Chestnut Mini-Cakes that are easy to make and even easier to eat. Klancy Miller is the author of Cooking Solo: The Fun of Cooking for Yourself, and the founder of For the Culture: A magazine celebratin…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle floor numbering around the world, making other people uncomfortable, picking teeth while in public, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTE…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about objecting to marriages, watching strangers' luggage, asking for more chairs, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QUESTIONS F…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle eating napoleons, using annoying email phrases, looking nice on subways, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: Napoleons…
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back next week with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they tackle following dress codes on invitations, copying roommates' décor, clearing plates in restaurants, and much mor…
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Etiquette, manners, and beyond! This week, Nick and Leah are enjoying a well-deserved break, but they'll be back soon with an all-new episode. In the meantime, here's one of their favorite episodes from the archives in which they answer listener questions about grabbing fresher milk in supermarkets, escaping unwanted reunions, returning bad sangria…
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Leah Bonnema & Nick Leighton talk to Jesse this week about their very different approaches to cooking, why it is Christmas all year long (in Leah’s heart, at least) and their deceptively simple one recipe: Cranberry Upside-Down Cake. Leah Bonnema & Nick Leighton are hosts of the podcast, Were You Raised By Wolves? You can follow them on Instagram @…
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about inviting dogs into your home, lowering gift-giving anxiety, crashing birthday parties, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com Q…
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Join host Jesse Sparks for a holiday edition of The Splendid Table’s sister podcast, The One Recipe. In this hour-long episode, Jesse talks to culinary superstars about their family traditions and their “One,” the recipe that signals the holidays have officially begun! Our guests bring us their family food traditions from all over the globe. Chetna…
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle watching Kalle Anka in Sweden, receiving compliments, bringing your own empty food containers to restaurants, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPI…
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This week, we’re sharing an episode of Dishing on Julia, the official companion podcast to the Max original series, Julia. Hosted by Kerry Diamond of Cherry Bombe, each episode of Dishing on Julia takes you behind the scenes with the show's producers, creators, and crew to unpack each episode and explore the making of the series. For the inaugural …
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